Key Benefits of Kerala Ayurveda Dasamoolahareethaki Lehyam
- Helps remove excess Vata from the system
- Helps in natural cleansing of the body
- Helps in nourishing and rejuvenating the tissues
- Helps in promoting healthy digestion
Product Description of Kerala Ayurveda Dasamoolahareethaki Lehyam
Dasamoolahareethaki is an Ayurvedic laxative and the King of Ayurvedic medicine which helps to treat indigestion and other gastric disorders. It contains Haritaki which is one of the best known herbs for balancing Vata Dosha. Its a natural Ayurvedic laxative and purgative which helps in disposing of undigested food and harmful toxins from the gastrointestinal tract. It also helps in strengthening and nourishing tissues and promoting proper functioning of the colon, lungs, liver, and spleen. Haritaki is one of the primary medicines for Vata disturbances. It’s the ideal Ayurvedic medicine for flatulence and splenomegaly. It also helps in treating indigestion, emaciation, and indigestion.
Key ingredients with descriptions of Kerala Ayurveda Dasamoolahareethaki Lehyam
- Haritaki (Terminalia chebula): It protects the liver and addresses respiratory conditions. It’s helpful for kidney and liver dysfunctions.
- Elachi (Elettaria cardamomum): It’s a natural source of antioxidants with effective diuretic properties. Anti-inflammatory properties help protect from chronic diseases. It’s very helpful in treating digestive problems.
- Patra (Cinnamomum tamala): Aids in soothing swelling, complications of tuberculosis, and chronic cough prevention. It’s good for people with arthritis, heart, and liver health. It improves digestion and enhances nutrients during the process in the intestine. It’s an excellent choice to reduce and prevent gas formation, excessive flatulence, abdominal pain, and indigestion.
- Trikatu (Pepper, long pepper, and ginger): Enhances digestion and detoxifies the entire system. Enhances immunity and fights microbes. Boosts metabolism and aids in weight loss. Boosts liver function and eases respiratory problems. Fights inflammation including rheumatoid arthritis and gout. Enhances your sexual and reproductive health.
Key uses of Kerala Ayurveda Dasamoolahareethaki Lehyam
- After meals: take a small spoonful to support healthy digestion
- Early morning: mix with warm water to encourage mild detox
- Evening ritual: helps ease tension and promote restful state
- During seasonal transitions: supports balanced immunity
- Whenever stress or mild respiratory unease appears, use sparingly
How to use Kerala Ayurveda Dasamoolahareethaki Lehyam
- 5-15 g.b.d., or as directed by the physician or as directed by the healthcare professional.
Safety information about Kerala Ayurveda Dasamoolahareethaki Lehyam
- Children: Not recommended under 12 years without professional advice.
- Pregnant women: Should consult physician before use.
- Breastfeeding mothers: Seek healthcare guidance, especially if baby shows sensitivity.
- People with chronic diseases: Please check with your Ayurvedic doctor or healthcare provider.
- People with allergies: Avoid if allergic to any herbal ingredients or similar formulations.
- Elderly individuals: Use moderate dosage and monitor for digestive response.
- Patients taking medications: Drug-herb interactions can occur—get a clearance from your pharmacist.
- People with weakened immunity: Best under practitioner supervision; may be too nourishing in some cases.
Additional information about Kerala Ayurveda Dasamoolahareethaki Lehyam
Made in Kerala, India, by Kerala Ayurveda Ltd—a company with over 70 years of tradition. Non-GMO, gluten-free, no artificial colors or preservatives added. Each jar is quality-tested in-house and third-party certified for purity. The lehyam carries a mild sweet aroma with earthy notes that might linger on your spoon. Keep away from direct sunlight. Store in room temp. Shake lightly before opening. Best consumed within six months of opening.
