Description

Sitaram Danthyarishtam is a traditional Ayurvedic formulation known for its effectiveness in managing gastrointestinal disorders. It is primarily used to address conditions such as constipation, hemorrhoids (piles), and diseases affecting the spleen and liver. This herbal tonic is made through a natural fermentation process, which enhances its bioavailability and efficacy. In Ayurveda, Danthyarishtam is appreciated for its ability to balance the doshas, particularly Vata and Pitta, and is recognized for its deep cleansing and detoxifying properties, aiding in overall digestive health.

Suggested use

Take 15 to 30 ml of Sitaram Danthyarishtam twice daily after meals or as directed by your healthcare practitioner. For children, the dosage should be adjusted to 5 to 10 ml twice daily. It is advisable to consult a healthcare practitioner for use beyond a month or for specific conditions. Always follow the guidance of a qualified Ayurvedic physician to ensure optimal benefits.

Key ingredients

• Danthi (Baliospermum montanum) - Known for its purgative properties, traditionally used to relieve constipation.
• Haritaki (Terminalia chebula) - Promotes digestive health and is revered for its balancing effect on all three doshas.
• Triphala - A blend of three fruits (Amalaki, Bibhitaki, Haritaki) that supports detoxification and rejuvenation.
• Guda (Jaggery) - Natural sweetener used in the fermentation process.
• Additional ingredients may include excipients and preservatives as per formulation.

Warnings

Not recommended for use during pregnancy or breastfeeding. Individuals with chronic health conditions should consult a healthcare provider before use. Possible side effects may include mild gastrointestinal discomfort. Store in a cool, dry place away from direct sunlight. Keep out of reach of children.

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