Key Benefits of Sitaram Dasamool Cough Syrup
- Relieves chest congestion and helps ease cough spasms..
- Supports healthy mucus clearance from the lungs
- Antiinflammatory action on upper respiratory tract
- Soothes irritated throat with honey-based formula
- Refreshing camphor note clears nasal passages
- Natural blend fortifies your breathing channels
- Gentle enough for children (from 2 years) and adults
Product Description of Sitaram Dasamool Cough Syrup
Sitaram Dasamool Cough Syrup offers a time-honored Ayurvedic approach to respiratory comfort, blending the potency of ten powerful roots with a soothing honey-camphor base. It’s a little unassuming at first glance—yet its warmth coats the throat, while subtle minty-camphor notes uplift the senses. Perfect for those mornings when you wake up feeling a bit stuffed up, or anytime your chest feels heavy.
This formula draws inspiration from the classic Dasamoolakatutraya Kashaya, adapted into a palatable syrup. You may notice its mildly sweet taste—honey does more than just flavor, it protects mucous membranes and keeps dryness at bay. And yes, it’s flavored with a hint of camphor, which gives that quick-open nostril effect. It’s delightful…honestly.
The ten roots in Dasamool are renowned in Ayurveda for their effect on lung tissue and the upper respiratory tract. Combined with Vasa, Tulsi, and Trikatu, this syrup helps break up stubborn phlegm, eases spasms and soothes inflamed passages. It’s not just about coughing less—it’s about breathing easier, feeling lighter, and avoiding that tickle in the back of your throat that just won’t quit.
Whether you’re battling seasonal colds or occasional bronchial irritation, Sitaram Dasamool Cough Syrup is like having a pocket-sized herbal ally. Keep some on your bedside table or in your purse. It’s vegetarian, cruelty-free and fits into most dietary lifestyles. Go ahead, take a spoonful and breathe deep—nature’s roots have your back.
Key ingredients with descriptions of Sitaram Dasamool Cough Syrup
Mashaparni (Vigna radiata): Traditionally used to support healthy respiratory function.
Mudgaparni (Vigna pilosa): Aids in soothing mucous membranes of the throat.
Bilva (Aegle marmelos): Known in Ayurveda for calming effects on the breathing passages.
Agnimantha (Premna integrifolia): Employed to help maintain clear airways.
Shyonaka (Oroxylum indicum): Supports balanced mucus production.
Patala (Stereospermum colais): Traditionally used for respiratory wellness.
Shalaparni (Pseudarthria viscida): A root herb that assists in soothing inflamed tissues.
Gokshura (Tribulus terrestris): Known for its supportive role in respiratory strength.
Pippali (Piper longum): Helps in warming and clearing congestion.
Shunti (Zingiber officinale): Ginger root, supports gentle expectoration.
Black pepper (Piper nigrum): Aids in absorption and warming.
Kantakari (Solanum xanthocarpum): Traditional herb for respiratory maintenance.
Dusparsa (Mimosa pudica): Known for supporting healthy lung function.
Tulsi (Solanum xanthocarpum): Revered as a respiratory tonic in Ayurveda.
Key uses of Sitaram Dasamool Cough Syrup
- Helps loosen and expel excessive phlegm and mucus
- Soothes irritated or dry throat tissues
- Supports clear nasal and chest airways
- Reduces the frequency of spasmodic cough episodes
- Assists recovery from seasonal colds, bronchitis-like symptoms
- Refreshes senses with a mild camphor note
- Can be used as a preventative support during high-allergy seasons
How to use Sitaram Dasamool Cough Syrup
Children (2–12 yrs): 5–10 drops, 2–3 times daily. Adults: ½–1 teaspoon, 2–3 times daily or as directed by your physician. Shake well before use. Can be taken with warm water or plain.
Safety information about Sitaram Dasamool Cough Syrup
Children: Safe above age 2; supervise dosage. Pregnant women: Consult your healthcare provider before use. Breastfeeding mothers: Use only if benefits outweigh possible risks. Chronic diseases: Seek medical advice if respiratory issues are part of a larger condition. Allergies: Check ingredient list carefully; avoid if known sensitivity to any herb. Elderly: Generally well tolerated—monitor for any stomach upset. Patients on medications: Talk to your doctor to rule out interactions. Weakened immunity: Consider specialist guidance, esp. if prolonged cough persists.
Additional information about Sitaram Dasamool Cough Syrup
Storage: Keep in a cool, dry place away from direct sunlight. Shelf life: 24 months from manufacturing date. Packaging: Comes in a 100 ml amber glass bottle with dropper cap. Vegetarian/vegan friendly and free from artificial colors, flavors, or preservatives. Cruelty-free and non-GMO. This syrup is part of Sitaram’s commitment to preserving classical Ayurvedic wisdom—no compromises, just pure herbal synergy.