CATALOG /
Kashayam
Key Benefits of Sitaram Dhanyamlam
- Supports gentle digestive health and regular bowel movements
- Helps balance Vata dosha for steady energy levels
- Promotes elimination of metabolic waste and toxins
- Aids in reducing occasional bloating and gas
- Enhances absorption of nutrients from meals
- Traditionally used post-fasting to restore digestive fire
- May contribute to overall well-being and lightness
Product Description of Sitaram Dhanyamlam
Sitaram Dhanyamlam is a time-honored Ayurvedic formulation crafted to gently kindle your digestive fire. Its subtle, fermented grain base brings a mild, tangy essence that soothes and comforts the gastrointestinal tract. You might notice a soft warming sensation in your belly as it works to harmonize Vata and Kapha. People often turn to Dhanyamlam after a heavy meal or during seasonal Panchakarma to aid the body’s natural cleansing. It’s simple but surprisingly effective – like a whispered reassurance to your tummy.
Unlike harsh herbal laxatives, this preparation is known for its soft, nurturing action. Just a small dose goes a long way, helping the body ease out blockages and support smooth peristalsis. There is a slight earthy fragrance, and the taste might take you back to traditional village kitchens where food was fermented, alive with probiotics. For centuries, Ayurvedic practitioners have valued Dhanyamlam for its dual role in detox and digestive tonicity.
You don’t need to overhaul your routine – simply incorporate it into your daily rhythm to experience that gentle lift and clarity. It’s especially favored in times when your digestion feels sluggish or when seasonal eating patterns fluctuate. Go ahead, give your digestive system a soft nudge without the jitters.
Key ingredients with descriptions of Sitaram Dhanyamlam
Ingredient information not provided by manufacturer. Please refer to product packaging or contact the brand for full details.
Key uses of Sitaram Dhanyamlam
- After a heavy or rich meal to ease indigestionn and discomfort
- During seasonal cleanses or Panchakarma routines
- As a daily digestive tonic for mild gut support
- When experiencing occasional bloating, gas, or sluggish elimination
- To help restore appetite and digestive fire after illness or fasting
- As part of a targeted regimen to balance Vata and Kapha doshas
- Before long travel or stressful events to prepare the system
How to use Sitaram Dhanyamlam
Take 1–2 teaspoons (5–10 ml) diluted in warm water, preferably before meals or at bedtime. Stir well and drink slowly. For intensive support, you may repeat twice daily, but not exceeding three doses in 24 hours. Store in a cool, dry place, away from direct sunlight.
Safety information about Sitaram Dhanyamlam
- Children: Use under pediatric supervision; start with half adult dose.
- Pregnant women: Consult your healthcare provider before use.
- Breastfeeding mothers: Safe in moderation, but check with a practitioner.
- People with chronic diseases: Seek advice from a qualified Ayurvedic doctor.
- People with allergies: Check label for potential allergens; discontinue if reactions occur.
- Elderly individuals: Generally well-tolerated; begin with a smaller dose.
- Patients taking medications: May interact with certain drugs; consult your physician.
- People with weakened immunity: Use cautiously and under professional guidance.
Additional information about Sitaram Dhanyamlam
Each bottle contains 200 ml of this classic Ayurvedic liquid formulation. Shelf life is 24 months from the date of manufacture. Keep tightly sealed when not in use. Packaging is recyclable glass or BPA-free plastic (varies by region). May separate naturally; shake well before use. Not tested on animals. Suitable for vegetarian lifestyles.
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