Key Benefits of Dabur Shankh Bhasma

• Natural coolant property soothes the stomach lining
• Helps reduce acidity and gas build up
• Supports healthy digestion and metabolism
• Relieves abdominal colic and discomfort
• Aids in treatment of dyspepsia, nausea and vomiting
• Promotes clear, glowing skin by combating acne
• Balances gastric acids for overall digestive wellness

Product Description of Dabur Shankh Bhasma

Dabur Shankh Bhasma is a traditional Ayurvedic formulation made from pure conch shell ash, carefully prepared under strict guidelines. It’s one of those remedies that's been whispered about in family kitchens for generations – my grandma used to sprinkle a pinch in her morning drink, bless her soul! This fine, white powder acts as a coolant in the body and helps soothe the gastrointestinal tract. It’s useful in the tretment of gastritis, acidity, flatulence, abdominal colic and even malabsorption issues.

When acidity spikes, you feel that burning, right? A little Shankh Bhasma can help restore balance. And while many products promise relief, this one stands out for its time-tested roots – literally centuries old. I mean, ancient Ayurvedic scholars wrote about it in Charaka Samhita and Sushruta Samhita; that’s some serious heritage. It also finds application in preparations like Palash Kshar, but you can use it solo too.

Acne or skin dullness? This ash powder is traditionally known to cool the system, supporting clear, radiant skin. For digestive woes like dyspepsia or nausea, it’s a gentle yet effective ally. Of course, always pair with a light, easily digestible diet. Doesn’t take much: just a pinch or two, morning and evening, and you’re on your way. Try it, see the subtle difference over a few weeks. Natural, simple, and lovingly raw—no fancy fillers or hidden chemicals. Just pure Shankh Bhasma from Dabur, crafted for modern living but rooted deep in Ayurveda.

Key ingredients with descriptions of Dabur Shankh Bhasma

• Shankha Bhasma: A fine ash obtained from purified conch shells, used in Ayurveda as a natural cooling agent and digestive aid.

Key uses of Dabur Shankh Bhasma

• Indigestion relief: eases dyspepsia and promotes efficient digestion
• Hyperacidity management: balances excess gastric acids
• Flatulence & bloating: helps reduce gas and abdominal discomfort
• Abdominal colic: soothes cramping pains
• Gastritis support: calms inflamed stomach lining
• Vomiting & nausea: provides gentle relief
• Skin clarity: aids in reducing acne and promoting a clear complexion

How to use Dabur Shankh Bhasma

Take 120–240 mg (about 1/8 to 1/4 tsp) of Dabur Shankh Bhasma twice daily, morning and evening, with warm water or honey. Use on an empty stomach or 30 minutes before meals. Follow your physician’s guidance for personalized dosage. Use it daily for best results

Safety information about Dabur Shankh Bhasma

• Children: Consult a pediatrician before use; not recommended for infants.
• Pregnant women: Should avoid or use only under professional guidance.
• Breastfeeding mothers: Seek medical advice prior to consumption.
• People with chronic diseases: Check with your healthcare provider to prevent interactions.
• People with allergies: Avoid if allergic to shell-derived products or marine allergens.
• Elderly individuals: Use cautiously and under supervision, start with lower dose.
• Patients taking medications: May affect absorption; consult a doctor for safe timing.
• People with weakened immunity: Use cautiously, ensure hygienic storage to avoid contamination.

Additional information about Dabur Shankh Bhasma

Packaging: Available in 5 g and 10 g tamper-evident jars. Store in a cool, dry place away from direct sunlight. Keep the lid tightly closed to maintain potency. Keep out of reach of children. This product is manufactured by Dabur India Ltd. in compliance with GMP standards. For best results, pair with light, easy-to-digest meals. Not tested on animals. Authenticity assured by Dabur’s quality seal.