CATALOG /
Kashayam
Key Benefits of Sitaram Guloochyadi Kashaya
- Balances excess Pitta dosha to soothe heat and acidity
- Promotes healthy blood purification and circulation
- Soothing effect on burning sensations and hot flushes
- Helps reduce constant thirst and supports hydration
- Aids skin health, improves complexion over time
- Gentle digestive support by stimulating dhatwagni (metabolic fire)
- Natural, purely herbal formula with cooling properties
Product Description of Sitaram Guloochyadi Kashaya
Sitaram Guloochyadi Kashaya is an ancient Ayurvedic decoction crafted to calm fiery Pitta dosha that builds up due to modern diet and lifestyle. Honestly, I’ve tried several formulas, but this one feels like a gentle breeze on a hot summer evening. It’s a sweet-bitter brew of time-honored herbs that works on multiple levels: cooling the inner heat, purifying the blood, and restoring metabolic balance. You might think it’s just another tonic, but once you sip it, there’s this subtle relief from burning sensations, from the tongue to the tummy.
The idea behind Kashaya is simple yet profound: water-based extraction preserves the soul of each herb, making it quick to absorb. You’ll catch hints of mild bitterness that give way to a clean, fresh aftertaste—no cloying sugars or artificial flavors here. Traditional texts mention its prowess against fainting spells, dizziness and that awful dry throat feeling after too many spicy meals. Well, trust me – it really helps!
I do have to mention that consistency matters. Miss a dose, and you might notice the old heat creeping back. But stick with it, and within days you could feel less agitated, calmer, sleeping better at night too. I’m no miracle worker, but it’s almost uncanny how my skin started clearing up, too. And hey, if you’re skeptical, that’s ok – Ayurveda is often about subtle shifts rather than overnight wonders.
Key ingredients with descriptions of Sitaram Guloochyadi Kashaya
- Guduchi (Tinospora cordifolia): Traditionally used to support healthy immune function and detoxification.
- Padmaka (Prunus cerasoides): Known in Ayurveda to have cooling properties and to soothe Pitta-related heat.
- Nimba (Azadirachta indica): Widely recognized for its blood-purifying qualities and support for skin health.
- Dhanyaka (Coriandrum sativum): Used to aid digestion and relieve discomfort associated with Pitta imbalance.
- Rakta Chandan (Pterocarpus santalinus): Valued for its cooling and complexion-enhancing effects on the skin.
Key uses of Sitaram Guloochyadi Kashaya
- Reduces internal heat and burning sensations in the body
- Supports healthy digestion and relieves occasional acidity
- Purifies blood, aiding clearer skin and natural glow
- Combats symptoms of hot flushes, fainting, dizziness
- Helps manage constant thirst from Pitta aggravation
- Calms mental agitation and promotes restful sleep
- Maintains metabolic balance by stimulating dhatwagni
- Ideal during seasonal heat or after spicy, heavy meals
How to use Sitaram Guloochyadi Kashaya
Adults: 15–20 ml decoction mixed with 45–60 ml of boiled, cooled water; taken twice daily on empty stomach.
Children (6-12 yrs): 10–15 ml mixed with 30–45 ml of boiled, cooled water; twice daily before meals.
Shake well before use. Store in a cool, dry place. Refrigerate after opening; use within 30 days.
Safety information about Sitaram Guloochyadi Kashaya
- Children: Use under adult supervision. Not for infants below six years.
- Pregnant women: Consult your healthcare provider before use.
- Breastfeeding mothers: Generally safe but check with your doctor.
- Chronic diseases: If you have liver or kidney conditions, seek medical advice.
- Allergies: Avoid if you’re allergic to any listed herb.
- Elderly individuals: Safe in recommended doses; monitor for digestive sensitivity.
- Patients on medications: May interact with blood thinners or antacids; consult a physician.
- Weakened immunity: Generally supportive, but confirm with your healthcare professional.
Additional information about Sitaram Guloochyadi Kashaya
Our decoction is 100% natural, vegetarian, free from preservatives and artificial colors. The pure, water-based extraction method honors classical Ayurvedic practice. It’s made in small batches to ensure quality—so sometimes there’s slight variation in color or aroma. Oh, and don’t worry if it smells earthy at first; that’s just the herbs doing their work! Always store below 25°C, away from direct sunlight. Not intended to replace a varied diet or professional medical treatment.
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