Key Benefits of Sitaram Karpasasthyadi Kuzhambu

• Reduces joint stiffness in lower back and spine, improves flexibility in aged muscles, restores natural Vata-Kapha balance in body
• Soothes pain and inflammation associated with lumbar spondylitis and cervical discomfort, calms aggravated Vata dosha
• Enhances local circulation and nutrient supply to muscle tissues, aids maintenance mobility and joint function
• Supports reduction of edema around painful joints, alleviates rheumatic symptoms with regular use
• Improves muscle relaxation and tissue elasticity, aids in prevention of future stiffness episodes
• Provides antioxidant support to protect cells from oxidative stress, promotes gentle tissue repair
• Facilitates sensory rejuvenation and calms the nervous system, assists in invigoration of senses

Product Description of Sitaram Karpasasthyadi Kuzhambu

It is traditional siddha formulation for backpain and joint discomfort. This preparation was used by sages for relief of rheumatic symptoms and stiffness. It is made with sesame oil, castor oil, tamarind, rock salt and medicated Karpasa sthayi. The consistency was pasty and viscous. It balance Vata and Kapha and helps to manage frozen shoulder, spinal deformities, arthropathies. It are applied topically by gentle abhyanga to cure oedema and loss of mobility. Regular abhyanga gives sense of warmth and mild invigoration. Studies were done in small clinics without large trials.

Key ingredients with descriptions of Sitaram Karpasasthyadi Kuzhambu

• Sitaram Karpasasthyadi Kuzhambu utilizes sesame oil bound to linoleic acid, which facilitates transmission
• Rock salt is a mineral that is critical for metabolism, mineralization, and transmission
• It is a required cofactor for an estimated 1000 metabolic processes
• Among the processes that require castor oil are lubrication and absorption, as well as protection
• Tamarind status is also important for regulation of mineralization through its effects on the digestive system
• Research indicates black pepper exerts its pungent prowess by promoting thermogenesis
• Studies suggest that curcumin can help to reduce inflammation, improve circulation and soothe pain

Key uses of Sitaram Karpasasthyadi Kuzhambu

• Management of joint stiffness in lumbar and cervical regions
• Reduction of backpain associated with osteoarthritis and spondylitis
• Therapeutic relief for frozen shoulder and shoulder joint degeneration
• Alleviation of oedema and swelling around arthropathic joints
• Support for muscle relaxation and mobility improvement
• Palliative treatment of rheumatic pain and spinal deformities
• Topical application for improved sensory rejuvenation

How to use Sitaram Karpasasthyadi Kuzhambu

Apply a small quantity to affected area. Massage gently for 10 minutes. Leave for 30 minutes then wipe off with warm cloth. Use once or twice daily or as directed by a qualified practitioner.

Safety information about Sitaram Karpasasthyadi Kuzhambu

For external use only. Avoid contact with eyes and mucous membranes. Discontinue if irritation occurs. Keep away from children. Consultation recommended if pregnant, nursing or under medical supervision. Store in cool and dry place.

Additional information about Sitaram Karpasasthyadi Kuzhambu

It was formulated according to ancient siddha texts. It is manufactured in GMP compliant facility in India. It were tested for microbial purity and heavy metals. It has shelf life of two years from date of manufacture. Package type is airtight glass jar. It shipping at room temperature, no refrigeration needed. It requires proper stirring before use if separation occurs. It have batch number and expiry date printed on jar.