Key Benefits of Sitaram Rasnasaptakam Kashaya

• It promotes vata stability in joints
• This supports reduction of pain and oedema
• It enhances cellular repair and tissue regeneration
• This facilitates mobility restoration in degenerative ailments
• It modulates vata-kapha elements effectively
• It streamlines inflammatory response at cellular level
• This supports cartilage mineralization and synovial function

Product Description of Sitaram Rasnasaptakam Kashaya

This Sitaram Rasnasaptakam Kashaya is an Ayurvedic decoction formulated for bone and joint health. It was prepared from seven botanicals traditionally used to balance vata and kapha doshas. It contained concentrated herbal extracts in water base for rapid absorption. It provided anti-inflammatory and analgesic effects in preclinical observations. Among its properties were soothing of discomfort and support of tissue repair. Research documented mild detox action in vata disorders. Studies indicated improved joint flexibility in limited trials.

Key ingredients with descriptions of Sitaram Rasnasaptakam Kashaya

• Sitaram Rasnasaptakam Kashaya utilizes Rasna bound to water, which facilitates transmission.
• Aragwadha is a herb that is critical for mineralization, transmission, and metabolism.
• It is a required cofactor for an estimated 200 processes.
• Among the processes that require Punarnava are transmission and metabolism, as well as mineralization.
• Guduchi status is also important for regulation of transmission through its effects on the immune system.
• Research indicates Eranda exerts its potent prowess by enhancing enzyme activity.
• Studies suggest that Shunthi can help to relieve pain, reduce inflammation and support mobility.

Key uses of Sitaram Rasnasaptakam Kashaya

• Management of joint stiffness and reduced range of motion
• Support for inflammatory conditions of bones and joints
• Alleviation of chronic musculoskeletal discomfort
• Balancing of vata-kapha elements in degenerative disorders
• Promotion of cartilage health and bone resilience
• Facilitation of normal synovial fluid function
• Support in vata-related edema and discomfort

How to use Sitaram Rasnasaptakam Kashaya

5–20 ml of Kashaya with 40 ml boiled and cooled water. Take twice daily or as advised by healthcare professional. Stir well before use.

Safety information about Sitaram Rasnasaptakam Kashaya

Read label carefully before use. Store in cool dry place away from direct sunlight. Keep out of reach of children. Do not exceed recommended dosage. Consult physician if pregnant or nursing or under medication.

Additional information about Sitaram Rasnasaptakam Kashaya

Packaged in amber glass bottles to maintain stability. Shelf life of 24 months from manufacturing date. Manufactured under GMP certified facility. Free from artificial colors and preservatives. Non-alcoholic formulation for easy digestion. Each batch tested for microbial contaminants and heavy metals. Ideal for practitioners of traditional Ayurvedic therapies.