Description

Sitaram Rasnasaptakam Kashaya is a traditional Ayurvedic formulation crafted to support the health of bones and joints. This potent herbal decoction comprises seven key herbs known for their anti-inflammatory properties, with Rasna (Pluchea lanceolata) leading the blend. Traditionally, Rasnasaptakam Kashaya is revered for its ability to balance the Vata and Kapha doshas, promoting mobility, stability, and comfort in the musculoskeletal system. Its soothing properties help alleviate pain and swelling associated with inflammatory conditions, while also enhancing cellular metabolism and tissue repair.

Suggested use

For optimal benefits, take 5-20 ml of Sitaram Rasnasaptakam Kashaya mixed with 40 ml of boiled and cooled water. It is best consumed on an empty stomach or as directed by a healthcare practitioner. For children or individuals with specific health conditions, consult your healthcare provider for personalized dosage recommendations.

Key ingredients

• Rasna (Pluchea lanceolata) - Traditionally used for reducing Vata-related disorders.
• Aragwadha (Cassia fistula) - Known for its purifying and anti-inflammatory properties.
• Gokshura (Tribulus terrestris) - Supports urinary tract health and rejuvenates tissues.
• Punarnava (Boerhaavia diffusa) - Renowned for its diuretic and anti-inflammatory benefits.
• Guduchi (Tinospora cordifolia) - Enhances immunity and aids in detoxification.
• Eranda (Ricinus communis) - Traditionally used for its laxative and anti-inflammatory effects.

Warnings

This product is not recommended for use during pregnancy or lactation without medical supervision. Individuals with pre-existing medical conditions should consult their healthcare provider before use. Possible side effects might include gastrointestinal disturbances. Store in a cool, dry place, away from direct sunlight. Keep out of reach of children.

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