Key Benefits of Sitaram Vilwadi Lehyam

• Pacifies vitiated Kapha and Pitta in the gut
• Supports healthy digestion and assimilation.
• Eases nausea and relieves vomiting discomfort
• Soothes mild gut inflammation and bloating.
• Gentle respiratory support when gut is dysfunctional
• Sweet, palatable formula, kid and pregnancy-friendly
• Nourishing, mild herbal tonic in traditional Ayurveda.

Product Description of Sitaram Vilwadi Lehyam

Sitaram Vilwadi Lehyam is a time-honoured Ayurvedic tonic formulated around the power of Vilwa (Aegle marmelos fruit). Crafted with care, this mild and nourishing lehyam blends traditional wisdom with modern safety. It works deep in the gut to pacify vitiated Kapha and Pitta, gently soothing digestive disturbances and restoring balance. The base, sweet and slightly syrupy, makes it surprisingly pleasant—so you actually look forward to taking it, even kids. Pregnant women often find relief from morning nausea with this tasty remedy! Though it's mild, it's quite effecitve in settling upset stomach, calming bloating, and helping poor appetite.

Stray thought: sometimes I wonder how our ancestors discovered these simple mixtures. Beyond the gut, it can help respiratory discomfort that's tied to digestion—yes, believe it or not there’s a connection there, so it’s a little bonus. Every spoonful brings warmth and a soft citrusy undertone, reminding you of that ripe, golden fruit. Perfect for daily use whenever your tummy is in a tiff.

Key ingredients with descriptions of Sitaram Vilwadi Lehyam

• Aegle marmelos (Vilwa): Traditional fruit used in Ayurveda to pacify Kapha and Pitta and support healthy digestion.

Key uses of Sitaram Vilwadi Lehyam

• Relief from nausea and vomiting in pregnancy.
• Supports digestion and alleviates poor appetite.
• Soothes mild gut inflammation and discomfort
• Helps reduce bloating and gastric irritation.
• Assists in respiratory relief linked with functional gut issues.
• Gentle herbal tonic for children and adults when digestive health is weak

How to use Sitaram Vilwadi Lehyam

Take 2.5–5 g (approx ½ teaspoon) 2–3 times daily after meals or as directed by an Ayurvedic practitioner. Mix with warm water or honey. Adjust dosage for children under guidance.

Safety information about Sitaram Vilwadi Lehyam

• Children: Generally safe for children over 5 years; reduce dosage suitably. Keep an eye for taste acceptance.
• Pregnant women: Widely regarded safe for nausea, but always talk with healthcare provider before use
• Breastfeeding mothers: No known adverse effects when taken responsibly, yet consult your healthcare professional.
• People with chronic diseases: Those with diabetes or hypertension should monitor blood sugar and blood pressure, as the sweet base may affect readings.
• People with allergies: Contains herbal extracts; avoid if allergic to Aegle marmelos or related Rutaceae family.
• Elderly individuals: Use cautiously and under supervision, especially if there are swallowing difficulties or chronic gut issues.
• Patients taking medications: Consult a physician before use to prevent herb-drug interactions.
• People with weakened immunity: Mild tonic but if severely immunocompromised, best to seek medical advice.

Additional information about Sitaram Vilwadi Lehyam

Manufactured by Sitaram Ayurveda, this Vilwadi Lehyam is prepared under strict GMP conditions. No added artificial colorings, preservatives or flavors, only pure herbal goodness. Shelf life: 24 months from manufacturing date. Store in a cool, dry place away from direct sunlight. The product comes in a dark glass jar to retain freshness. Batch and MRP details are printed on the label. Slight natural sediments may form—this is normal. do not shake vigorously. Experience traditional Ayurveda with each spoonful!