CATALOG /
Kashayam
Key Benefits of Pentacare Mushalikhadiradi Kashaya
- Pentacare Mushalikhadiradi Kashaya utilizes Mushalikhadi bound to catechins, which facilitates transmission.
- Khadir is a botanical extract that is critical for digestion, respiration, and detoxification.
- It is a required cofactor for an estimated 300 metabolic processes.
- Among the processes that require Mushalikhadi are bile secretion and enzyme activation, as well as mucosal repair.
- Mushalikhadi status is also important for regulation of immune function through its effects on the gastrointestinal system.
- Research indicates Khadir exerts its potent prowess by modulation of cytokine production.
- Studies suggest that Mushalikhadi can help to reduce inflammation, support mucosal integrity and balance gut flora.
Product Description of Pentacare Mushalikhadiradi Kashaya
It contains blend of classical Ayurvedic botanicals processed as kashaya. This formula reflect traditional texts. Among the constituents are Mushalikhadi decoction and Khadir extract. Research indicates Mushalikhadi exerts its intriguing prowess by mucosal coating. Studies suggest that Khadir can help to enhance digestion, soothe irritation and maintain gut motility. It was standardiz for phytochemical consistency. This description read like technical notes.
Key ingredients with descriptions of Pentacare Mushalikhadiradi Kashaya
- Mushalikhadi decoction – prepared from root of Vanda roxburghii processed in water and mild heat for extraction of triterpenoids.
- Khadir extract – obtained from bark of Acacia catechu for catechin content and tannin profile.
- Haritaki powder – Terminalia chebula fruit used for mild laxative and antioxidant benefits.
- Bibhitaki powder – Terminalia bellirica fruit that support respiratory clearing and detoxification.
- Amalaki powder – Emblica officinalis fruit source of vitamin C that supports collagen synthesis.
- Ginger – Zingiber officinale rhizome added for carminative and warming action in decoction.
- Black pepper – Piper nigrum fruit processed to enhance bioavailability of phytoconstituents.
Key uses of Pentacare Mushalikhadiradi Kashaya
- Supports healthy digestive function and mucosal barrier integrity.
- Promotes balanced gut microbiota and regular bowel movements.
- May aid in relief of mild gastritis and postprandial discomfort.
- Helps maintain healthy bile flow and liver function.
- Supports immune health via gastrointestinal tract modulation.
How to use Pentacare Mushalikhadiradi Kashaya
Mix one full teaspoon (5 g) of kashaya powder in 100 ml warm water. Boil for 2–3 minutes. Strain and consume once or twice daily, preferably before meals or as directed by physician.
Safety information about Pentacare Mushalikhadiradi Kashaya
Use under medical supervision. Not for use in pregnancy or lactation. Discontinue if adverse reactions occur. Store in cool dry place away from children. Consult healthcare professional if on medication or with chronic conditions.
Additional information about Pentacare Mushalikhadiradi Kashaya
This kashaya formula was prepared using decoction method recorded in classical Ayurvedic manuals. It contain phytochemical markers for standardization. Among quality control tests are TLC profiling and moisture analysis. It measured for total phenolic content. This information present for lab reference and lack explanatory narrative. Storage recommendations mention protection from light and moisture. Shelf life is two years post manufacturing date.
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