Key Benefits of Zandu Livotrit Syrup

• Supports healthy liver function & protects it from sporadic insults
• Promotes hepatocellular regeneration and normalizes liver enzymes
• Helps in mild relief of nausea, vomitting often seen in liver stress
• Acts as a comforting tonic for pre-cirrhotic conditions
• Adjuvant to AKT therapy to reduce drug-induced liver damage
• Improves digestion and appetite by enhancing bile flow
• Daily supplement for alcoholics to shield liver from toxins

Product Description of Zandu Livotrit Syrup

Zandu Livotrit Syrup is a time-honored Ayurvedic formula, thoughtfully crafted to nurture and shield your liver. A blend of eight classic herbs, it's been trusted by generations for its gentle yet comprehensive hepatoprotective action. Whether you’re recovering from acute or chronic viral hepatitis, managing jaundice, or simply seeking day-to-day support for liver health, this syrup stands ready.

Our modern lives can be unforgiving – pollution, rich meals, alcohol, and meds can burden the liver. Zandu Livotrit Syrup steps in to promote regeneration of hepatocytes, hasten the normalization of biochemical markers, and calm the occasional queasiness. It’s not just about protecting; it’s about revitalizing your inner detox factory so you feel lighter, more vibrant.

Many users report improved appetite, smoother digestion and a sense of renewed energy within weeks. It’s also commonly co-administered with Anti-Tubercular Therapy (AKT), providing a supportive shield against hepatotoxic drugs. We’ve made no compromise on quality or traditional integrity. The taste is pleasantly bittersweet, with a hint of earthiness that reminds you of its genuine Ayurvedic roots.

Sometimes I wonder if modern wellness has overlooked these plants’ quiet power. Here, we reintroduce you to that legacy—imperfectly perfect, just like nature intended.

Key ingredients with descriptions of Zandu Livotrit Syrup

• Guduchi (Tinospora cordifolia): A revered herb in Ayurveda, known to support healthy liver function and aid in detoxification.
• Punarnava (Boerhaavia diffusa): Traditionally used to promote fluid balance and support kidney and liver health.
• Bhringraj (Eclipta alba): Celebrated for its role in rejuvenating hepatic tissues and supporting biochemical balance.
• Kurchi (Holarrhena antidysenterica): Known in classical texts for its supportive action in liver disorders.
• Kalmegh (Andrographis paniculata): Often called the “king of bitters,” used for its cleansing properties on the digestive tract and liver.
• Katuki (Picrorrhiza kurroa): Traditionally valued for aiding bile secretion and promoting liver health.
• Vidanga (Embelia ribes): A herb known for its detoxifying action and support for healthy metabolism.
• Kalipath (Cissampelos pareira): Used in Ayurveda for its supportive role in liver and general systemic balance.

Key uses of Zandu Livotrit Syrup

• Adjunct therapy in acute and chronic viral hepatitis to support liver recovery
• Management of pre-cirrhotic conditions by promoting hepatocellular regeneration
• Daily health supplement to protect alcohol-affected liver
• As an adjuvant to Anti-Tubercular Treatment (AKT) to reduce hepatotoxic side effects
• To alleviate mild nausea and improve digestion in hepatic dysfunction
• For enhancing bile flow and appetite normalization during recovery

How to use Zandu Livotrit Syrup

Adults: 1–2 teaspoonfuls (5–10 mL) twice or thrice daily after meals. Children (3–12 years): ½–1 teaspoonful (2.5–5 mL) twice or thrice daily after meals. Shake well before use. Store upright.

Safety information about Zandu Livotrit Syrup

Children: Use only as directed. Dosage adjustment advised under pediatrician supervision.

Pregnant women: Consult your healthcare provider before use.

Breastfeeding mothers: Limited data available; seek medical advice.

People with chronic diseases: Should consult qualified physician before starting.

People with allergies: Check ingredient list carefully; avoid if hypersensitive to any herb.

Elderly individuals: Generally well-tolerated, but monitor with physician if on multiple medications.

Patients taking medications: Potential interactions exist; please discuss with your doctor.

People with weakened immunity: Use under professional guidance to ensure safety.

Additional information about Zandu Livotrit Syrup

Storage: Keep in a cool, dry place away from direct sunlight. Ensure cap is tightly closed. Shelf life: 36 months from the date of manufacture. Packaging: Available in 200 mL amber glass bottles to preserve potency and freshness. Disclaimer: Individual results may vary based on health status, severity of condition, age, and lifestyle. This product is intended as a supplement to traditional Ayurvedic care and not as a standalone cure. Always consult an Ayurvedic physician or healthcare provider for personalized advice.