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Lalas Methi Powder
140.00 INR
140.00 INR
FREE SHIPPING for orders over ₹300
Delivery available across India
Estimated Delivery 21 Nov - 22 Nov
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Key Benefits of Lalas Methi Powder

  • May ease digestive discomfort and reduce occasional bloating
  • Supports healthy blood sugar levels* and metabolic balance
  • Helps maintain normal cholesterol levels* and heart health
  • Rich source of fiber for better satiety and gut function
  • Provides plant-based protein plus essential micronutrients
  • 100% pure, natural fenugreek with no fillers or additives
  • Versatile – blend into smoothies, doughs, curries and teas

Product Description of Lalas Methi Powder

Lalas Methi Powder is that down-to-earth pantry staple you never knew you needed—until now. Sourced from sun-ripened fenugreek seeds, it’s ground into a fine, earthy powder that brings warm, nutty notes to every dish. It’s simple really, toss a teaspoon into your morning smoothie or stir into yoghurt for a subtle boost. Oh, and if you like making flatbreads, trust me, it adds a quiet depth of flavor

In Ayurveda, fenugreek (methi) has been cherished for centuries for its warming properties. People add it to teas to soothe the throat, or to spice blends for that extra something. It’s not flashy, it doesn’t shout, but it works steadily—supporting digestion, balancing blood sugar swings, even helping keep cholesterol in check.* A little goes a long way, so start small if you’re new to the taste—it might surprise you how quickly the aroma fills the kitchen!

Whether you’re a seasoned Ayurvedic cook or just dipping your toes in holistic wellness, Lalas Methi Powder fits right in. It’s unassuming yet reliable. Store in a cool, dry place, and use it daily or whenever your recipes call for that golden hint of goodness.

Key ingredients with descriptions of Lalas Methi Powder

  • Trigonella foenum-graecum (Fenugreek) Seed Powder: Made from 100% pure, sun-dried fenugreek seeds, finely milled into a smooth, uniform powder. Traditionally used in Ayurvedic and culinary practices as a nourishing spice and seasoning.

Key uses of Lalas Methi Powder

  • Cooking: Enhance curries, dals or soups with a warm, slightly bitter undertone.
  • Baked goods: Add to flatbreads, crackers or muffins for added nutrition and unique flavor twist.
  • Beverages: Stir a teaspoon into tea, coffee or smoothies to support digestion.
  • Soaking: Mix with water as a digestive tonic or pre-meal drink.
  • Marinades: Combine with yogurt, spices and oil for tenderizing meats or plant-based proteins.
  • Topical paste: (optional) Blend with water or honey to apply gently on skin for traditional skincare rituals.

How to use Lalas Methi Powder

Take ½–1 teaspoon of Lalas Methi Powder daily. Mix it into warm water, tea, or your favorite smoothie. You can also sprinkle it over salads or stir into soups and curries. Start with small amounts and gradually increase as you get used to its distinct flavor.

Safety information about Lalas Methi Powder

Children: Not recommended for children under 5 years without medical advice. Older children may use a smaller dose.

Pregnant women: Use caution; high doses of fenugreek may stimulate uterine contractions. Consult your healthcare provider first.

Breastfeeding mothers: Generally regarded safe when used as food seasoning; very high amounts might affect milk supply—monitor closely.

People with chronic diseases: Those with diabetes or blood sugar concerns should speak to their doctor before using regularly.

People with allergies: May trigger allergic reactions in individuals sensitive to legumes. Discontinue if rash or itch occurs.

Elderly individuals: May start with lower doses and increase slowly; watch for gastrointestinal discomfort.

Patients taking medications: Could interact with anticoagulants, antidiabetic drugs, or blood pressure medications. Always check with a pharmacist or physician.

People with weakened immunity: Generally safe; however, if you have an auto-immune condition or are on immunosuppressants, seek professional advice.

Additional information about Lalas Methi Powder

Store in a cool, dry area away from direct sunlight. Reseal tightly after each use to maintain freshness. Shelf life: 24 months from manufacturing date. Packaged in food-grade, BPA-free containers. This product is non-GMO, gluten-free, vegan, and vegetarian friendly. Enjoy the humble power of methi in your daily routine!

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