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Kottakkal Vyoshadi Kashayam
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Key Benefits of Kottakkal Vyoshadi Kashayam

  • Promotes healthy blood formation and helps maintain hemoglobin levels
  • Supports natural detoxification pathways in the body
  • Enhances digestion and nutrient absorption
  • It boost immunty to help you feel more resilient
  • Alleviates fatigue and uplifts energy levels
  • Balances doshas for overall well-being
  • Traditionally used to support healthy respiratory function

Product Description of Kottakkal Vyoshadi Kashayam

Kottakkal Vyoshadi Kashayam is an age-old Ayurvedic decoction thoughtfully crafted by the Vaidyas of Kottakkal. This herbal tonic blends time-honoured ingredients in a simple, liquid form so it’s quick to prepare and gentle enough for daily use. It feels earthy, slightly spicy, and very grounding – almost like a warm hug in a cup. You might notice the aroma of black pepper dancing with hints of tamarind and a subtle mineral note from the traditional iron preparation (Loham).

The recipe dates back centuries and is traditionally recommended for people seeking better blood health and digestive harmony. It is typically taken on an empty stomach before meals, inviting the body to absorb its essence fully. Although the flow of how you use it might sound ritualistic, you may come to appreciate that little pause before breakfast, a moment to connect with your body’s needs.

At times you may feel the tonic’s warmth usher calmness (it’s strange but soothing). Over days of consistent use, some folks report a gentle lift in energy and an ease in digestion. People who juggle too many tasks or feel drained by midday often find Vyoshadi quite reassuring. And yes, there’s no sugar overload – the sweetness is mild, coming from cane sugar and tamarind.

It’s not a magic potion, but a supportive elixir rooted in classical wisdom. If you listen closely, your body might whisper back its gratitude. A few sips twice daily can be the nudge you need for balanced, vibrant health – naturally.

Key ingredients with descriptions of Kottakkal Vyoshadi Kashayam

  • Sunti: A well-known Ayurvedic spice used for enhancing the formulation.
  • Maricha: Black pepper, traditionally valued in classical texts.
  • Ajamoda: Traditional herb often included for its aromatic quality.
  • Tippali: Long pepper, used historically in formulations.
  • Punarnava: Renowned in Ayurveda for supporting bodily balance.
  • Ikshu: Cane sugar, used classically as a supportive component.
  • Loham: Prepared iron, included via traditional Ayurvedic processes.
  • Pathya: Contextual term referring to dietary suitability in the formulation.
  • Bala: Sida cordifolia, recognized in traditional recipes.
  • Chincha: Tamarind, commonly used in classical decoctions.
  • Jambira: Citrus fruit, used as a traditional flavoring agent.
  • Rajani: A plant ingredient noted in classical texts.
  • Vajralata: A climbing plant included in traditional preparations.

Key uses of Kottakkal Vyoshadi Kashayam

  • Helps promote healthy hemoglobin and supports blood quality
  • Assists in digestive ease and helps reduce bloating
  • Supports natural detoxification, flushing metabolic wastes
  • Enhances overall vitality to combat daily fatigue
  • Helps balance Vata and Kapha doshas for internal harmony
  • Traditionally used to soothe mild throat irritation
  • May help maintain healthy respiratory function

How to use Kottakkal Vyoshadi Kashayam

  • Measure 10–15 ml (adults) or 5–10 ml (children) of kashayam.
  • Add three times its volume of lukewarm water.
  • Bring to a gentle simmer for 1–2 minutes, then strain.
  • Consume twice daily on an empty stomach, before food.
  • Stir well before consumtion to ensure even consistency

Safety information about Kottakkal Vyoshadi Kashayam

Children: Use only as directed by a pediatrician. Not recommended under age 5 without medical advice.

Pregnant women: Consult a qualified healthcare professional before use to ensure safety.

Breastfeeding mothers: Safe when taken in moderate doses; speak with your doctor if unsure.

People with chronic diseases: Diabetes or hypertension patients should consult their physician to adjust dosage.

People with allergies: Contains tamarind and pepper; avoid if allergic to these ingredients.

Elderly individuals: Generally well tolerated; reduce dose if experiencing stomach discomfort.

Patients taking medications: Anticoagulant or iron supplements users should seek professional guidance.

People with weakened immunity: Should consult a doc. before use to prevent interactions.

Additional information about Kottakkal Vyoshadi Kashayam

Packaging may vary slightly from images shown, due to batch changes and manufacturing updates. The item is guaranteed authentic by the manufacturer. Store away from direct sun light. keep in cool place. Best used within 12 months of opening. Always use a clean, dry spoon to measure. The product description is for informational purposes only and not a substitute for professional medical advice.

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