Key Benefits of AVP Amrutharishtam

• Supports healthy immune responses
• Traditionally used to manage periodic fevers
• Helps soothe joint discomfortin rheumatic conditions
• Promotes digestive fire and appetite
• May assist in respiratory well-being!!
• Provides gentle detoxification of toxins
• Strengthens overall vitality and resilience

Product Description of AVP Amrutharishtam

AVP Amrutharishtam is a time-tested Ayurvedic arishtam, carefully fermented to hold the full power of an ensemble of herbs and jaggery. Renowned for centuries as a natural ally against fevers and immune challenges, it is one of the widely used tonics in classical texts. The warm, honey-like flavorr and subtle effervescence engage the senses, making each dose a pleasant ritual rather than a chore. Rooted in the Bhaishaj Ratnavali tradition, this elixir works on multiple fronts: it kindles the digestive fire, calms occasional joint stiffness, and may sooth mild respiratory discomfort.

While brewing you may notice a rich aroma that almost transports you back to an old apothecary—i sometimes wonder if it tastes richer on a rainy day. Infact, every batch is carefully checked for consistency in color and bouquet before it’s bottled in amber glass to lock in potency. Easy to integrate into daily life, AVP Amrutharishtam stands out as a gentle yet true companion on your journey to better health. Just measure, shake gently, sip—and let the centuries-old wisdom flow.

Key ingredients with descriptions of AVP Amrutharishtam

• Amrita (Giloya – Indian tinospora): A treasured herb in Ayurveda known for supporting healthy immune function.
• Bilva (Bael – Aegle marmelos): Traditionally used to aid digestion and soothe mild gastrointestinal discomfort.
• Shyonaka (Oroxylum indicum): Revered for its warming properties and role in respiratory support.
• Gambhari (Gmelina arborea): Often employed in classical formulas for strengthening overall vitality.
• Patala (Stereospermum suaveolens): Included for its gentle, harmonizing effect on bodily tissues.
• Agnimantha (Premna mucronata): Valued for balancing digestive fire and reducing occasional bloating.
• Shalaparni (Desmodium gangeticum): A herb known to support restful joints and muscles.
• Prishnaparni (Uraria picta): Traditionally used to promote healthy inflammatory response.
• Brihati (Solanum melongena var. Indicum): Included for its mild warming action and nutritive value.
• Kantakari (Solanum surattense): Revered for supporting clear breathing and throat comfort.
• Gokshura (Tribulus terrestris): Often used to support urinary tract and overall stamina.
• Ajaji (Shweta Jiraka – Cuminum cyminum): Cumin seeds prized for aiding digestion and flavor enhancement.
• Raktapushpaka (Parpataka – Fumaria parviflora): A cleansing herb lightly used in classical detox remedies.
• Saptacchada (Saptaparna – Alstonia scholaris): Traditionally included for its supportive action on systemic health.
• Shunti (Ginger): A warming rhizome widely embraced for its digestive and circulatory benefits.
• Maricha (Black pepper): A pungent spice that enhances absorption and metabolic warmth.
• Pippali (Long pepper): Known to kindle agni and improve assimilation of other herbs.
• Nagakeshara (Mesua ferrea): A flower stamen traditionally used for its soothing properties.
• Abda (Musta – Cyperus rotundus): A rhythmic rhizome used in balancing digestive fire.
• Katuki (Picrorrhriza kurroa): A bitter root that supports liver and overall metabolism.
• Prativisha (Ativisha – Aconitum heterophyllum): Valued for its mild detoxifying qualities.
• Vatsabeeja (Indrayava – Holarrhena antidysenterica): A seed known for supporting healthy bowel function.
• Guda (Jaggery): A natural sweetener that aids in fermentation and palatability.
• Water: Used in decoction to extract active constituents during preparation.

Key uses of AVP Amrutharishtam

• Helps manage occasional and periodic fevers.
• Relieves mild joint stiffness in rheumatic conditions.
• Boosts natural immune defenses over time.
• Improves appetite and supports healthy digestion.
• Assists respiratory comfort during mild congestion.
• Acts as a gentle detoxifier for daily well-being.
• Supports overall stamina and energy levels.

How to use AVP Amrutharishtam

Shake the bottle well before use. Measure 12–24 ml of the arishtam once or twice dailyafter meals. You may dilute with equal water for easier sipping. Do not exceed 50 ml in a single dose. Use the measuring cup provided for accuracy.

Safety information about AVP Amrutharishtam

• Children: Safe above 3 years in lower doses; avoid overdose.
• Pregnant women: Best to avoid during pregnancy or consult a qualified practitioner first
• Breastfeeding mothers: Generally safe but seek advice if unsure
• People with chronic diseases: Should consult their healthcare provider before use
• People with allergies: Check for herb sensitivities; stop use if reaction occurs
• Elderly individuals: Well tolerated, though start at lower end of dosage range
• Patients taking medications: May interact with certain drugs; consult a doctor
• People with weakened immunity: Can support immunity, but use under guidance

Additional information about AVP Amrutharishtam

Store in a cool, dry place away from direct sunlight. Typical shelf life is 24 months from manufacturing date. Packaged in amber glass to preserve freshness, the arishtam may show slight natural sediment—this is normal. Non-GMO and free from artificial colors. Batch and expiry details are printed on the label. Keep out of reach of children. For best results incorporate into daily routine at the same time each day.