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Kashayam

Kashayam
Rajah Ayurveda Ullivettadukadi Kashayam
162.00 INR
162.00 INR
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Key Benefits of Rajah Ayurveda Ullivettadukadi Kashayam

  • Supports healthy digestion and gas relief, helping reduce bloating so you feel light swiftly after meals.
  • Aids in relieving stomach discomfort and indigestion, calming the digestive fire gently
  • Helps maintain regular bowel movements by gently stimulating elimination without harshness
  • Traditional Ayurvedic blend supporting gut microflora balance, may ease occasional spasms
  • Natural carminative properties maybe help ease abdominal cramps or colic-like sensations
  • Soothing effect on digestive tract mucosa, helps reduce acidity often felt post-meal
  • Convenient liquid formulation for quick absorption and easy intake whenever you need it

Product Description of Rajah Ayurveda Ullivettadukadi Kashayam

Rajah Ayurveda Ullivettadukadi Kashayam is a time-honoured decoction drawn from classical texts to support digestion and gut comfort. Made into a ready-to-use liquid, it’s like a gentle hug for your tummy – really. The blend feels warm and soothing as it goes down, and you might notice a subtle aromatic tingle on your palate thanks to its herbs. Traditionally used to ease bloating, gas and minor indigestion, it tackles that heavy, uncomfortable feeling after rich or spicy meals.

Each sip is supposed to stoke the body’s own digestive fire, kindle proper nutrient assimilation and keep things moving normally. It’s often recommended when you feel sluggish or there’s that persistent fullness that won’t quit. Unlike harsh laxatives, this kashayam works on the principle of balance and nourishment, without shocking the system. Some folks even find it helps with occasional abdominal cramps or a little diarhea.

Of course, everyone’s body is unique. So while many have found relief and improved gut rhythm with consistent use, if you’re new to Ayurvedic tonics, start slow and pay attention to how it suits you. It’s made for daily use, post-meal or anytime discomfort strikes – but remember, a healthy diet and mindful eating always go hand in hand with these remedies.

Key ingredients with descriptions of Rajah Ayurveda Ullivettadukadi Kashayam

  • Water – the base solvent used in the traditional decoction, steam-distilled for purity

For the complete list of herbal ingredients as per Rajah Ayurveda’s official label, please refer to the product packaging.

Key uses of Rajah Ayurveda Ullivettadukadi Kashayam

  • Post-meal discomfort: take after heavy or spicy foods to ease fullness and bloating
  • Occasional gas and flatulence: helps to break up excessive gas pockets
  • Minor indigestion: supports digestion and reduces that dull achy feeling
  • Abdominal cramps: natural carminative action soothes mild cramps
  • Routine digestive care: use daily to maintain gut balance and healthy elimination
  • Travel support: aids in preventing travel-induced digestive upsets (like from unfamiliar foods)

How to use Rajah Ayurveda Ullivettadukadi Kashayam

Shake well before use. Take 15–30 ml (1–2 tablespoons) diluted in 50 ml warm water, twice daily after meals or as directed by your Ayurvedic practitioner. You may adjust the dose based on your comfort. Store in a cool, dry place.

Safety information about Rajah Ayurveda Ullivettadukadi Kashayam

  • Children: Not recommended for children under 12 without professional guidance.
  • Pregnant women: Consult your healthcare provider before use, especially in first trimester.
  • Breastfeeding mothers: Use only under the advice of a qualified practitioner.
  • People with chronic diseases: Seek medical advice to ensure no interaction with existing conditions.
  • People with allergies: Check label for any specific herb sensitivities; discontinue if rash or discomfort appears.
  • Elderly individuals: Start with smaller dose and monitor digestion, may require less quantity.
  • Patients taking medications: Consult physician to avoid possible herb–drug interactions.
  • People with weakened immunity: Generally safe but best used under expert supervision when severely immunocompromised.

Additional information about Rajah Ayurveda Ullivettadukadi Kashayam

Net volume: 200 ml. Shelf life: 24 months from manufacturing date. Manufactured by Rajah Ayurveda®, Kerala, India. No artificial colors, preservatives, or sweeteners added. Vegan friendly, gluten-free. Keep bottle tightly closed and store below 30°C, away from direct sunlight, heat or moisture. In case of sedimentation, it’s normal—just shake well. If you notice any unusual odor or appearance, please discontinue use.

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