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Churna

Churna
Agatsya Aushadh Balamoola Kwatha Churna
95.00 INR
95.00 INR
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Estimated Delivery 19 Nov - 20 Nov
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Key Benefits of Agatsya Aushadh Balamoola Kwatha Churna

  • Helps strenghten muscles and ligaments for improved physical support
  • Balances Vata dosha, promoting steadiness and calmness in daily life
  • Supports natural detox pathways, aiding clearance of metabolic wastes
  • Enhances stamina and vigor—feel more energetic during tasks
  • Traditionally used in panchakarma procedures for internal & external therapies
  • Nourishes body tissues (dhatus) and helps maintain healthy joints
  • Offers gentle, plant-based nourishment without harsh stimulants

Product Description of Agatsya Aushadh Balamoola Kwatha Churna

Agatsya Aushadh Balamoola Kwatha Churna is a thoughtfully prepared coarse powder, made exclusively from the root of the revered Bala herb. According to ancient Ayurvedic texts by Acharya Charaka, Bala stands out among absorbent, strength-promoting botanicals with pronounced Vata-pacifying qualities. We harvest and sun-dry each root to preserve its subtle potency before grinding into this hearty preparation.

When brewed as a decoction, this churna unfolds its earthy aroma and mild, slightly bitter taste—reminding you of a quiet forest walk. Internally, it’s commonly taken to support muscular strength and vitality. Externally, it can be employed during panchakarma massage or therapeutic baths to soothe and nourish tissues. Over time, regular use may help reduce feelings of weakness and improve general resilience. Some users also notice a comforting, warming sensation in joints after gentle topical application.

Our loose powder offers you full control: adjust concentration by varying scoop size or infusion time. Whether you’re new to Ayurvedic practices or have a well-established routine, this Balamoola Kwatha Churna adapts to your needs—bringing a touch of robust, time-tested tradition into modern life. Just one cup of decoction daily can make a subtle but lasting difference…give it a try, and you may feel more grounded by day two or three.

Key ingredients with descriptions of Agatsya Aushadh Balamoola Kwatha Churna

  • Bala root powder (Balamoola): The dried, coarse powder of Bala’s roots, revered in Ayurveda for its grounding and strength-promoting qualities.

Key uses of Agatsya Aushadh Balamoola Kwatha Churna

  • Internal decoction: Brew 1–2 teaspoons in water to create a nourishing tea for daily strength support
  • External poultice: Mix powder with warm water or herbal oil to form a paste, gently apply over stiff joints or muscles
  • Panchakarma therapy: Used in specialized cleansing protocols for Vata balancing and tissue nourishment
  • Post-exercise recovery: Massage in diluted form on sore areas to ease discomfort
  • General tonic: Incorporate into health regimen to maintain vitality, especially during seasonal transitions

How to use Agatsya Aushadh Balamoola Kwatha Churna

For decoction: take 1 teaspoon of churna and add to 300 ml water. Boil gently until reduced to half volume. Strain and drink warm, once or twice daily on empty stomach or as directed by your Ayurvedic practitioner.

Safety information about Agatsya Aushadh Balamoola Kwatha Churna

  • Children: Consult a qualified practitioner before use; reduce dose appropriately.
  • Pregnant women: Use only under professional guidance; not recommended in first trimester.
  • Breastfeeding mothers: Generally avoid unless advised by an expert.
  • People with chronic diseases: Seek medical advice; interactions with certain conditions not fully established.
  • People with allergies: Contains plant material—watch for any sensitivity reactions.
  • Elderly individuals: Usually well-tolerated; start with smaller dose and monitor response.
  • Patients taking medications: May interact—consult healthcare provider before combining.
  • People with weakened immunity: Use cautiously; seek professional input to ensure safety.

Additional information about Agatsya Aushadh Balamoola Kwatha Churna

Packaging: Sealed, food-grade foil pouch to protect from moisture and light. Shelf life: 24 months from manufacture date, when stored in a cool, dry place. Our sourcing prioritizes small-scale growers, ensuring sustainable harvest practices and fair compensation. Each batch undergoes quality checks for purity, moisture content, and microbial safety. Please keep out of reach of children. Note: colors and texture may vary slightly between batches—this is a sign of minimal processing and natural origin. Thank you for choosing Agatsya Aushadh for your Ayurvedic journey!

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