is patanjali atta noodles healthy - #40637
I am really trying to figure this out because I recently switched to a healthier diet. I used to eat a lot of junk food and instant noodles which totally messed with my gut. Now, I came across Patanjali atta noodles at the store and I’m curious — are Patanjali atta noodles healthy? Like, are they really better than regular instant noodles? I mean, I’ve been reading about whole wheat and how it’s good for digestion but sometimes I wonder if it’s just a marketing gimmick. I've been having some bloating and really want to avoid anything that’s not good for me. I got some friends saying they love Patanjali noodles because it’s "natural" and all, but honestly, I'm skeptical. I tried a pack last week and thought they were pretty good, but just wondering if I should be eating them every now and then. If they have less preservatives or anything like that? Plus I read somewhere that they might have other junk in them, like too much salt. Can anyone share their experience or insight about Patanjali atta noodles? Is it worth including them in my meal rotation or should I just stick to cooking whole grains? Just trying to be healthy here!
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