Hingwastaka churna 1/2-0-1/2 tsp with warm water Amlapittakara tab 1-0-1 Giloy tab 1-0-1 Haritaki churna 0-0-1 tsp agar loose stools nahi hai tho
Start with Tablet Liv-52 1-0-1 after food with water Suthshekhar ras 1-0-1 after food with water Take hingvastak churan 1tsp with buttermilk after lunch daily. Kutaj ghanvati 1-0-1 after food with water Avoid processed spicy, fast foods. Follow up after 15 days

HAAN AAP AVIPATTIKARA CHURNA 1/2 CHAMACH DIN MEI DO BAAR CHITRAKADI VATI DIN MEI DO BBAR LENA HAI AROGYAVARDINI VATI DIN MEI DO BAAR TRIPHALA CHURNA EK CHAMACH RAAT KO SONE SE PEHLAE GARAM PANI MEI LENA HAI SPICY SOUR FRIED FOOD AVOID KARO DAILY BUTTER MILK PINA HAI

✓Medicines Kamadhudha Ras (Moti Yukta) – 250 mg twice daily with cold water Sutshekhar Ras (Sada) – 1 tablet twice daily after meals Avipattikar Churna – 3 gm at bedtime with warm water Hingwashtak Churna – ½ tsp after lunch & dinner with warm water ✓Daily Must-Do Vajrasana – 10 min after every meal Sip warm fennel (saunf) water all day (2–2.5 L) – very soothing Dinner before 7 pm, head elevated sleep (2 pillows) ✓Diet Only: thin moong khichdi + 1 tsp ghee, boiled lauki/pumpkin, pomegranate, coconut water, thin buttermilk + roasted jeera Avoid completely: spicy/sour, fried, garlic/onion, tomato, citrus, cold drinks, heavy pulses, late dinner ✓Get: upper GI endoscopy + stool test (rule out infection/malabsorption) Regards Dr Gursimran Jeet Singh MD Panchakarma

●Ingredients (equal amounts) • Dried ginger - digestive, Aam hara (aam hara) Beneficial •Pippali - digestive booster, digestive stimulant •Dried curry leaves - digestive juice stimulant •Celery - anti-flatulence, anti-gas •Black pepper - anti-phlegm and anti-flatulence •Cumin - digestive supporter, •asafoetida - excellent anti-flatulence ●Make a fine powder of all and store it safely. ●Consumption Do Take 5 grams of powder, mix in a little cow’s ghee, and a pinch of rock salt. Consume with the first bite of food. Taking it with the first bite directly signals the digestive fire.
Hi… Start taking Tab Alsarex-2-BD Hinghvastak Ajmodadi churna -1tsp-BD Tab gasex -2-BD All above with warm water
Hello mam, Yes bilkul ye theek ho sakta h . Aap bas ek baat ka dyan rkhiye ki bukh lage tab khana h varna nahi khana. Me kuch medicines suggest krungi: 1.Shankh vati -1-1-1 din me teen baar khane k pehle choosne k liye. 2.laghusutshekhar rasa tab 2-0-2 khane k pehle din me do bar. 3.praval panchamrut vati 1-0-1 after meals. 4.kaam dudha ras tab 1-0-1 after meals twice a day. Aap roz subah nariyal pani peena h, Avoid - gassy products like daal except moong dal , dairy products , and leavy veggies for sometime. Add ghee to your meals. Avoid overeating , or eating without hunger . For detailed treatment please get a personal consultation. I hope you get well.
Hi, As per the details mentioned by you it’s Grahani Dushti (IBS) caused by Mandagni and Ama formation as food is not getting properly metabolised and absorbed, the intestine becomes sensitive and causes repeated bowel movements. This condition can be significantly improved with proper Ayurvedic treatment, diet correction, and lifestyle modification. Since gallbladder removal changes digestion permanently, the aim is to strengthen Agni and regulate digestion for long-term stability. Take following medicine as advised - 1) Bilvavleh Syrup - 10 ml Twice a day after food with water 2) Kutaj Ghan Vati - 2 Tab twice a day after food with water 3) Nripati Vallabh Ras - 1 Tab twice a day after food with water (Mix All Churna in Equal quantity) Take 1/2 tbs twice a day before food with water 4) Bilvadi Churna 5) Hingwashtak Churna 6) Avipattikar Churna Use Takra (buttermilk) with roasted jeera. Diet Plan - - Eat small, frequent meals - Warm, freshly cooked food only - Avoid cold, heavy, oily, fried, and fermented foods - Avoid excessive tea, coffee, and spicy food - Take warm water or jeera water - Early dinner and proper chewing of food - always eat food with sitting position avoid eating in standing position.
Start with Avipattikara churna half teaspoon with warm water twice a day before food Agnitundi vati tab 1-0-1 after food Pravalapanchamrutha pishti 1 pinch twice a day after food
After gallbladder removal, continuous bile flow into the intestine can commonly lead to gas, acidity, frequent stools, and abdominal discomfort. The digestion becomes more sensitive, and if diet is not adjusted properly, symptoms tend to persist. In Ayurveda, the focus is on stabilizing digestion, regulating bile effect in the intestine, and reducing irritation. Mild Kutaj-based support can help control stool frequency. If burning and acidity are significant, Pitta-balancing medicines like Kamdudha (in appropriate dose) may help. Gentle digestive support is preferred rather than strong stimulants. Diet should be light, warm, less oily, and taken in small portions at regular intervals. Since pain is severe and ongoing, proper evaluation is very important before starting medicines. With a structured and individualized plan, symptoms can usually be brought under good control. A detailed consultation will help design a safe treatment approach suited to her age and post-surgical condition.
Hello, Regular use के लिए आप kaiduryadi क्वाथ १५ ml सुबह शाम खाने से पहले लीजिए । इससे आप की पाचन क्रिया ठीक हो जाती है। Draksharishta ३० ml खाने के बाद लेने से पेड़ भी सही से साफ हो जाएगा, पाचन क्रिया में मदद करने के साथ साथ कमजोरी में भी काम आती है। सुबह खाली पेड़ १ चम्मच dadimadi घृत लेने से जोड़ों में बात बढ़ना, कब्जियत होना, पित्त बढना सब समस्या समाप्त हो जाती है। Dadimashtak choorna ३ gm चाज़ ke saath khane ke baad lene se pitt संबंधी पाचन की समस्याओं ओर एसिडिटी में राहत तुरंत मिलने लगते है।
HELLO, Ayurvedic approach for managing persistent gas, acidity, and abdominal pain, especially after gallbladder surgery (cholecystectomy) DIET -eat small, frequent meals- 4-5 times a day to reduce load on the digestive system -Avoid spicy, oily, and fried foods- these can worsen acidity and gas -Include easy to digest foods- rice moong dal, steamed vegetables, and soups -Limit dairy- or use fermented options like buttermilk in small amounts -Avoid gas-producing foods- beans, cabbage, cauliflower, carbonated drinks INTERNAL MEDICATIONS 1) TRIPHALA CHURNA= 1 tsp with warm water at bedtime for gentle bowel regulation 2) HINGWASTAKA CHURNA= 1/2 tsp after meals with warm water for gas relief 3) AJWAIN + ROCK SALT= chew 1/2 tsp after meals to reduce bloating 4) AMLA JUICE= 2 tsp with warm water to reduce acidity 5) LICORICE POWDER= 1/2 tsp in warm water once daily to soothe the stomach lining LIFESTYLE PRACTICES -warm water= drink small sips throughout the day to aid digestion -Gentle abdominal massage= clockwise with warm sesame or mustard oil before meals -Light exercise= short walks after meals improve digestion -Avoid lying down immediately after eating MIND BODY BALANCE -practice deep breathing or meditation to reduce stress, which can worsen acidity and gas -Ensure adequate sleep, as poor sleep aggravates digestive issues PRECAUTIONS -Because you had gallbladder removal, avoid heavy fats and processed foods; your digestion is naturally slower -Severe pain, persistent vomiting, or blood in stool requires immediate medical attention DO FOLLOW HOPE THIS MIGHT BE HELPFUL THANK YOU

The text is already in Hindi. Therefore, I will return it exactly as it is without translating or modifying it.



