CATALOG /
Other Ayurveda
Key Benefits of Dabur Chyavanaprasha
- Supports and strengthens the body's natural immune defences
- Promotes healthy respiratory function during seasonal changes
- Helps maintain balanced digestion and gut comfort
- Rich source of natural antioxidants from amla and herbs
- Boosts energy levels and reduces everyday fatigue
- Calorie-conscious formula, suitable for glucose-sensitive diets
- Traditionally formulated to nourish and rejuvenate tissues
Product Description of Dabur Chyavanaprasha
Dabur Chyavanaprasha is an age-old Ayurvedic jam-like formulation that has been cherished in Indian households for generations. Crafted with utmost care, this blend carries the wisdom of over 41 herbs combined into a luscious paste, anchored by the tangy sweetness of amla (Indian gooseberry). The texture is pleasantly sticky, and the flavour is a warm interplay of spicy, sweet, and slightly astringent notes that linger in your mouth. It isn't just a treat; it’s a ritual you can look forward to each morning or evening.
The preparation process itself feels almost meditative—herbs are slow-cooked in traditional methods, gently coaxing out their potency. You might notice small specks of herbs inside, a subtle reminder that this isn’t your run-of-the-mill health spread. Instead, every spoonful brings a subtle complexity, a hint of black peppery warmth, and the soft sweetness of honey-like jaggery. Over time, regular use is believed to help maintain robust immunity, while also offering gentle support to respiratory health and digestive fire. A tiny note: the consistency can vary slightly from batch to batch, but that’s just nature doing its thing!
People use Chyavanaprasha in many ways—stir a spoonful into warm milk, spread it on a slice of toast, or simply have it straight off the spoon. It’s comfort food for your wellbeing, really. And though its roots are ancient, its appeal in the modern world is still fresh and relevant. Why? Because life is hectic, and sometimes you need a little herbal hug to keep you going.
Key ingredients with descriptions of Dabur Chyavanaprasha
- Amla (Emblica officinalis): A revered fruit in Ayurveda known for its high vitamin C content and antioxidant properties.
- Yashtimadhu (Glycyrrhiza glabra): Known as licorice, traditionally used to soothe and support throat comfort.
- Gokshura (Tribulus terrestris): Used in Ayurveda to help maintain healthy urinary and reproductive systems.
- Brahmi (Bacopa monnieri): A cherished herb for supporting cognitive function and mental clarity.
- Pippali (Piper longum): Long pepper, employed traditionally to aid digestion and respiratory health.
- Ashwagandha (Withania somnifera): An adaptogenic root used for energy support and stress management.
- Haritaki (Terminalia chebula): Known for its mild laxative effect and digestive balancing.
- Shatavari (Asparagus racemosus): A prominent herb in women's health and rejuvenation blends.
- Draksha (Vitis vinifera): Grapes used for their sweet tonifying qualities.
- Jiwanti (Leptadenia reticulata): Traditionally used to support respiratory health.
- Guruchi (Tinospora cordifolia): Guduchi, valued for its immune-supporting properties.
- Vidarikand (Pueraria tuberosa): Known to nourish tissues and support vitality.
- Bilya (Aegle marmelos): Called bael, used to soothe and support digestion.
Key uses of Dabur Chyavanaprasha
- Daily immune support to ward off common colds and infections
- Respiratory comfort during dust or pollen-heavy days
- Digestive balance—helps regulate appetite and gut health
- Natural energy booster for busy mornings or midday slumps
- Rejuvenation tonic for overall vitality and stamina
- Support for healthy ageing and tissue nourishment
- Complementary care during recovery from minor ailments
How to use Dabur Chyavanaprasha
Adults: Take 1 teaspoon (approx. 10g) twice daily, preferably after meals.
Kids (5–12 yrs): Half teaspoon once or twice, based on taste preference.
Tips: Stir into warm milk or water for a soothing tonic. Can also be enjoyed on toast or mixed with honey for extra sweetness. Use regularly for best results.
Safety information about Dabur Chyavanaprasha
Children: Generally safe when used as directed. Monitor for any digestive sensitivity.
Pregnant Women: Consult a healthcare provider before use, especially in early trimester.
Breastfeeding Mothers: Few report safe use, but best to seek medical advice first.
People with Chronic Diseases: Check with your doctor if you have diabetes, hypertension, or thyroid disorders.
People with Allergies: Avoid if sensitive to any listed herbs or jaggery.
Elderly Individuals: Suitable but start with a smaller dose and watch for tolerance.
Patients Taking Medications: Herb–drug interactions possible; consult a pharmacist or physician.
People with Weakened Immunity: May offer supportive benefits; do discuss with your healthcare provider.
Additional information about Dabur Chyavanaprasha
Packaging: Paste in a hygienic, air-tight jar to preserve freshness. Store in a cool, dry place, away from direct sunlighht and strong odours. Once opened, refrigerate for longer shelf life but not mandatory.
Not intended to diagnose, treat or cure any disease. Keep out of reach of children. Surprises happen you know, so always check the product batch date and expiry before use. Manufactured under strict quality standards, Dabur ensures purity and authenticity in every jar. Enjoy nature’s ancient remedy in your modern life!
People also buy
Questions about the product
If you need a detailed answer, ask the Ayurvedic doctor your question
The Ayurvedic doctor will answer all of your questions, advise you what to do now to get better, what to do in the future, what Ayurvedic treatments and practices should be followed.