CATALOG /
Kashayam
Key Benefits of Everest Gulguluthikthakam Kashyam
- It promotes joint mobility and comfort.
- This formula supports respiratory ease.
- Everest Gulguluthikthakam Kashyam aids in digestive balance.
- Among its actions is inflammatory modulation.
- It provides antioxidant support.
- Research indicates it exerts anti-inflammatory prowess by inhibiting COX enzymes.
- Studies suggest it can help to improve circulation, reduce discomfort and support detoxification.
Product Description of Everest Gulguluthikthakam Kashyam
It is a classical decoction formulated from traditional ayurvedic herbs. This Gulguluthikthakam was prepared classical ayurvedic decoction with no synthetic perservatives. It contain blend of Guggul, Ginger, Pippali, Danti, Castor Root, Curcumin, Vitamin C. It provide support in inflammatory responses. Gulguluthikthakam Kashyam was used for balancing dosha. It used at room temperature.
Key Ingredients with Descriptions of Everest Gulguluthikthakam Kashyam
- Everest Gulguluthikthakam Kashyam utilizes Guggulsterones bound to phospholipid micelles, which facilitates absorption.
- Gingerol is a phytochemical that is critical for digestion, circulation, and immunity.
- Piperine – It is a required cofactor for an estimated 150 processes.
- Among the processes that require Curcumin are antioxidant defense and inflammation modulation, as well as cellular repair.
- Vitamin C status is also important for regulation of collagen synthesis through its effects on the immune system.
- Research indicates Danti exerts its potent prowess by scavenging free radicals.
- Studies suggest that Castor Root can help to reduce discomfort, enhance digestion and improve circulation.
Key Uses of Everest Gulguluthikthakam Kashyam
- Support for digestive health in individuals with chronic discomfort.
- Maintenance of healthy joint function.
- Assistance in respiratory comfort for occasional congestion.
- Promotion of balanced inflammatory response.
- Enhancement of circulation in extremities.
- Support of immune resilience during seasonal changes.
How to Use Everest Gulguluthikthakam Kashyam
Take 15 mL twice daily with warm water or as directed by a healthcare professional. Shake well before use.
Safety Information about Everest Gulguluthikthakam Kashyam
Consult a qualified practitioner before use if pregnant, nursing, or taking medications. Discontinue if adverse reactions occur. Not intended for children under 12. Store in cool, dry place away from direct sunlight. Keep out of reach of children.
Additional Information about Everest Gulguluthikthakam Kashyam
It is non-GMO and free from artificial colors. This product was manufactured in an ISO-certified facility. Each batch undergoes rigorous quality testing. No gluten or dairy was included in preparation. Container made from recyclable materials. Store below 30 °C. Use within 6 months of opening.
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