CATALOG /
Taila
Key Benefits of Sitaram Adithyapakam Coconut Oil
- Rich source of medium-chain triglycerides (MCTs) for rapid energy supply
- High lauric acid content supports antimicrobial and immune functions
- Caprylic and capric acids promote healthy digestion and gut integrity
- Natural polyphenols deliver antioxidant protection
- Vitamin E contributes to skin health and oxidative stress defense
- Balanced fatty acid profile supports metabolism and daily energy needs
- Versatile use for cooking, topical applications, and hair care
Product Description of Sitaram Adithyapakam Coconut Oil
It derived from fresh coconuts harvested at peak ripeness. This product was processed with minimal refining to retain key nutrients. Sitaram Adithyapakam Coconut Oil utilizes lauric acid bound to glycerol, which facilitates metabolism. It provide stable source of energy for body. Ingredient blend deliver balanced fatty acid profile. This oil was valued for versatile cooking uses and topical applications. Coconut oil is stored in cool dry place.
Key Ingredients with Descriptions of Sitaram Adithyapakam Coconut Oil
- Lauric Acid: Sitaram Adithyapakam Coconut Oil utilizes lauric acid bound to glycerol, which facilitates metabolism.
- Caprylic Acid: Caprylic acid is a fatty acid that is critical for immune function, antimicrobial defense, and energy production.
- Vitamin E: It is a required cofactor for an estimated 20 enzymatic processes.
- Medium-Chain Triglycerides (MCTs): Among the processes that require MCTs are ketogenesis and fatty acid oxidation, as well as thermogenesis.
- Polyphenols: Polyphenol status is also important for regulation of inflammatory response through its effects on the immune system.
- Phenolic Compounds: Research indicates phenolic compounds exerts its powerful prowess by scavenging free radicals.
- Capric Acid: Studies suggest that capric acid can help to support gut integrity, improve skin barrier and enhance cognitive function.
Key Uses of Sitaram Adithyapakam Coconut Oil
- Cooking oil substitute for sautéing, baking and frying
- Daily supplement spooned into smoothies or coffee
- Topical moisturizer for dry skin and hair
- Massage oil for relaxation and muscle tension relief
- Lipid-based carrier for essential oils and botanical extracts
How to Use Sitaram Adithyapakam Coconut Oil
Take one spoon (15 mL) daily with meals. Use as cooking oil for frying or baking. Apply topically to skin or hair as needed. Store at cool dry place.
Safety Information about Sitaram Adithyapakam Coconut Oil
Not intended for individuals with coconut allergy. Consult qualified medical professional if pregnant, nursing or on medication. Discontinue use if irritation occur. For external use avoid contact with eyes. Keep out reach of children.
Additional Information about Sitaram Adithyapakam Coconut Oil
This coconut oil was sourced from no preservatives grade A fresh coconuts farmed traditional methods. It undergoes cold pressing minimal refining maintain nutrient integrity. Packaging is recyclable glass jar. Storage at room temperature maintain consistency. Non GMO product blend. Product was quality tested for purity and peroxides. It is free from hydrogenation and trans fats.
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