Key Benefits of Sitaram Chyavanaprasam

• Potent antioxidant from Amla supports cellular health
• Boosts immunity to repel colds and seasonal sniffles
• Rejuvenates body strength, stamina and overall vitality
• Promotes healthy digestion and balanced appetite
• Nourishes skin tone, helps reduce premature greying
• Supports respiratory wellness in chronic cough & cold
• Assists recovery during convalescence and debility

Product Description of Sitaram Chyavanaprasam

Sitaram Chyavanaprasam is a time-honoured Ayurvedic formulation that’s been lovingly crafted to nurture your body from within. At its heart is Amla (Indian gooseberry), renowned for unbeatable antioxidant power. Blended into a semi-solid, honeyed paste, it also contains pure ghee, sesame oil, milk and candy sugar as a nourishing carrier. Over the centuries, folks have relied on chyavanaprasam as more than just a tonic—it’s almost like a comforting ritual, especially when seasonal changes make you feel under the weather!

This chyavanaprasam offers multi-layered benefits: it gently stimulates digestion, kindles appetite, and calms occasional low energy with a subtle sweetness. The rich lipid base ensures deep nourishment to muscles and tissues and protects delicate cells against daily wear-and-tear. In old manuscripts it’s even recommended as a meal-substitute when the digestive fire is strong—a nifty trick for those busy days when cooking feels like too much.

You might find the texture slightly grainy at first—some milk solids settling at the bottom—but a quick stir brings it back to a smooth, velvety blend. Eat a spoonful before bedtime, or stir into warm milk for a cozy treat. Over weeks of regular use, many people notice enhanced mental focus, smoother skin texture, and an overall sense of wellbeing that just feels…right. But hey, don’t take our word for everything: give it a go, and let your body tell you the rest.

Key ingredients with descriptions of Sitaram Chyavanaprasam

• Amla (Emblica officinalis) – A sour, nutritionally rich fruit celebrated for its high vitamin C and antioxidant properties.
• Ghee – Clarified butter used as a nourishing medium in Ayurvedic preparations to support nutrient absorption.
• Sesame oil – A stable oil valued in Ayurveda for its light warming quality and ability to penetrate tissues deeply.
• Candy sugar – A sweet crystalline ingredient providing energy and balancing the herbal taste.
• Milk – Used as a traditional carrier that soothes and strengthens tissues while supporting digestion.

Key uses of Sitaram Chyavanaprasam

• Daily immune support to help defend against common infections
• Rejuvenation aid during or after illness, particularly convalescence
• Respiratory relief for occasional cough, cold or bronchial irritation
• Digestive tonic to improve appetite and support healthy digestion
• Skin nourishment, helping maintain natural glow and reducing greying
• General revitalizer for stamina, mental clarity, and vitality

How to use Sitaram Chyavanaprasam

Adults: 10–15 g (around 1 tbsp) once or twice daily, preferably on an empty stomach or before bed. Children (6–12 yrs): 5–7 g (1 tsp) per day. Can be taken plain or mixed in warm milk. Stir well. Do not exceed recommended dose.

Safety information about Sitaram Chyavanaprasam

Children: Generally safe in recommended doses; monitor for any sugar sensitivity. Pregnant women: Usually well-tolerated but consult a healthcare provider if you have gestational diabetes. Breastfeeding mothers: Safe in moderate amounts; watch for any infant digestive upset. People with chronic diseases: Diabetics should use with caution due to sugar content. People with allergies: Contains dairy and sesame; avoid if allergic. Elderly individuals: Beneficial for vigor but start with lower dose to assess tolerance. Patients taking medications: Check for herb–drug interactions, especially with diabetes or blood thinners. People with weakened immunity: Ideal as a supportive tonic, but seek medical advice for specific conditions.

Additional information about Sitaram Chyavanaprasam

Storage: Keep in a cool, dry place away from direct sunlight. Refrigeration not required but can extend freshness. Packaging: Airtight jar to maintain texture and potency. Shelf life: Best consumed within 12 months of manufacture. Diet suitability: Vegetarian; free from artificial colors or preservatives. Brand legacy: Made following classical Ayurvedic texts, crafted by expert hands—tried and tested over generations. Note: Slight separation of oils may occur; stir gently before use.