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Kashayam

Kashayam
Sitaram Maharasnadi Kashaya
1164 reviews
220.00 INR

Product Description

Vata in its element governs the smooth functioning of the locomotory system in the human body and nerve condution. Maharasnadi kashaya is a popular yoga from Sahasrayoga mentioned in the context of vatavyadhis – disease or morbidity arising from the derangement of vata like arthritis, inflammatory auto-immune disorders, bone degeneration and loss of function. Decreased sperm motility in males, characterised by sluggishness of ‘vata’ dosha in the reproductive tract, is also managed by this combination.

‘Kashaya’ or herbal decoctions harness the healing properties of herbs and roots in a mild and easily absorbable water base. The tablet modification allows easy transportation and administration, without compromising on its therapeutic benefits.

Features & Benefits

Deeply acting Vata-hara combination very effective in chronic arthritic conditions.

Relieves inflammatory pain and swelling associated with rheumatoid arthritis, cervical and lumbar spondylitis, osteoarthritis, bursitis etc.

The combination is a nervine tonic. It stimulates nerve function.. Restores strength and mobility to weakened bones and joints, tendons and ligaments, muscle and cartilage. Used extensively in managing loss of function in strokes and palsies.

Soothes agitated prana in the system. Helps in managing tremors and tics.

Improves virility in men. Apana vata in its balanced state ensures healthy functioning of the reproductive organ and excretory function.

Dosage & Directions for Use

15-20 ml mixed with 45-60 ml of boiled and cooled water, twice daily on empty stomach.

Child: 10-15 ml mixed with 30-45 ml of boiled and cooled water, twice daily on empty stomach.

Suitable for individuals of all ages.

Key Ingredients

RASNA(Pluchea lanceolata)

BALA(Sida cordifolia)

ERANDA(Ricinus communis)

DEVADARU(Cedrus deodara)

VACHA(Acorus calamus)

VASA(Adathoda vasica)

NAGARA(Zingiber officinale)

PATHYA(Embilica Officinalis)

CHAVYA(Piper chaba)

MUSTHA(Cyperus rotundus)

GOKSHURA(Tribulus terrestris)

PUNARNAVA(Boerhaavia diffusa)

ASHWAGANDHA(Withania somnifera)

PIPPALI(Pipper longum)

SAHACHARA(Barleria prionitis)

BRIHATHI(Solanum indicum)

Specialty:

100% Natural. Purely herbal. Vegetarian.

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Questions from users
How do I prepare and use Sitaram Maharasnadi Kashaya for best results?
Grace
4 days ago
Dr. Ayush Varma
2 days ago
To prepare Sitaram Maharasnadi Kashaya, mix 15-20 ml of the Kashaya with an equal amount of warm water. Consume it twice daily, ideally on an empty stomach, or as directed by your healthcare professional. Consistency in usage is key for best results. Always consult with a healthcare provider before starting any new supplement, especially if you are pregnant, nursing, or have any underlying health conditions. Store the product in a cool, dry place away from direct sunlight.

If you need a detailed answer, ask the Ayurvedic doctor your question

The Ayurvedic doctor will answer all of your questions, advise you what to do now to get better, what to do in the future, what Ayurvedic treatments and practices should be followed.

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