Key Benefits of Dabur Triphala Churna
- Supports healthy bowel movements and gentle detoxification
- Balances digestive fire (Agni) for better nutrient absorption
- Helps relieve occasional constipation naturally
- Promotes colon cleansing without harsh chemicals
- May help maintain regularity over time
- Traditional Ayurvedic formula trusted for generations
- Free from artificial colours, preservatives & additives
Product Description of Dabur Triphala Churna
Dabur Triphala Churna is a time-honoured Ayurvedic formulation crafted to bring your digestive system back into harmony. With a slightly coarse yet fine texture, this herbal powder mixes easily into water or warm milk, creating a soothing drink that helps ease occasional irregularity and supports overall gut health. It’s like a little ritual each day—some mornings you’ll feel more energized, other days a gentle nudge to your system.
Based on classical texts, Triphala Churna has been used for centuries in India, and Dabur, a pioneer in Ayurveda, has perfected this recipe through years of research. The taste is mildly astringent with a hint of sour-sweet notes, not exactly candy, but it grows on you. This churna is recommended by practitioners for its dual action: it cleanses the colon and balances the three doshas—Vata, Pitta & Kapha—for holistic wellness.
Keep your digestive fire strong while enjoying the subtle ritual of brewing a warm cup of Triphala tea. Whether you’re dealing with occasional sluggishness, looking for a gentle detox, or simply aiming to maintain daily regularity, this powder can be a simple yet effective addition to your routine.
Key ingredients with descriptions of Dabur Triphala Churna
Manufacturer has not specified individual ingredients beyond stating it’s a classical Triphala formulation. Please refer to the product packaging or contact Dabur directly for detailed composition.
Key uses of Dabur Triphala Churna
- Daily digestive support—helps maintain smooth elimination
- Panchakarma preparations—to assist in gentle detox protocols
- Seasonal cleanse—use in spring or autumn to refresh the system
- Occasional constipation relief—gently stimulates bowel movement
- Balancing doshas—supports Vata, Pitta and Kapha equilibrium
- Enhancing Agni—kick-starts digestive enzymes for better breakdown
How to use Dabur Triphala Churna
Mix 1 teaspoon (about 5g) in a cup of warm water or milk. Stir well and drink, preferably at bedtime or as advised by your physician. You may start with a lower dose and adjust gradually.
Safety information about Dabur Triphala Churna
Children: Not recommended for infants; consult a paediatrician for children under 12.
Pregnant women: Use only under professional guidance; may be too stimulating in later trimesters.
Breastfeeding mothers: Generally avoid without consulting a healthcare provider.
People with chronic diseases: Diabetics or those with serious GI disorders should seek medical advice first.
People with allergies: Check against any known herb sensitivities; discontinue if reactions occur.
Elderly individuals: Start with a smaller dose to assess tolerance; may feel mild cramping initially.
Patients taking medications: Could interact with certain drugs (e.g., CYP450 substrates); consult your doctor.
People with weakened immunity: Use cautiously; best under supervision of a qualified practitioner.
Additional information about Dabur Triphala Churna
Dabur Triphala Churna comes in recyclable, resealable pouches of 60g, 120g, and 500g sizes. Store in a cool, dry place away from direct sunlight. This product is vegetarian-friendly and free from GMOs. The churna’s light brown colour and earthy aroma are natural indicators of its potency—no two batches smell exactly the same! Though it’s mild, you might notice mild bloating or looseness at first; that’s just your body adjusting. Remember, consistency is key—use regularly for best results.
