Key Benefits of Dabur Vasavaleha

• Supports healthy respiritory function and eases breathing discomfort
• Helps soothe cough, bronchits & chest congestion
• Alleviates abdominal pain and digestive unease
• Assists in managing low-grade fever naturally
• Promotes healthy blood flow to aid bleeding disorders
• Offers mild bronchodilatory effect for clearer air passages
• Balances digestive fire (agni) for overall well-being

Product Description of Dabur Vasavaleha

Dabur Vasavaleha is an age-old Ayurvedic lehyam—literally a herbal jam—made by skillfully grinding and blending ten time-tested botanicals. It was first recorded in classical texts but still finds a place in modern wellness routines. This semi-solid jam has a rich, slightly grainy texture and a sweet, warming profile with hints of spice. You might notice the aroma of cardamom mingled with licorice and a subtle earthiness from roots and barks.

Owing to its blend of herbs like Adhatoda and Yashtimadhu, it’s traditionally used to relieve cough, bronchitis and chest tightness; while ingredients such as Neem and Alstonia help in lowering mild fevers. The inclusion of long pepper (Piper longum) and Cyperus rotundus makes it supportive for digestive comfort and mild abdominal discomfort. You might find yourself reaching out for it when you feel a tickle in your throat or a bit of unease in the tummy, especially during seasonal changes or after a heavy meal.

The jam-like consistency is both easy to swallow and pleasant enough to be mixed into warm water, milk or honey. You can adjust dosage to your need—yet always follow good sense or check with a qualified Ayurveda practitioner if symptoms persist. Overall, it’s a very gentle, plant-powered formula that’s been carried forward for generations, offering a little bit of herbal “hug” when you need relief from common respiratory or digestive woes. Oh, and yes, there’s no weird aftertaste lurking around—just the warm, familiar notes of our ancestors’ medicine.

Key ingredients with descriptions of Dabur Vasavaleha

• Justicia Adhatoda: Known in Ayurveda for its role in supporting clear airways.
• Badi Elaichi (Cardamom): A fragrant spice used traditionally to soothe digestion.
• Glycyrrhiza Glabra (Yashtimadhu): Valued for its naturally sweet, soothing properties.
• Achyranthes Aspera: Mentioned for its supportive action in expelling toxins.
• Albizia Lebbeck: Traditionally used to maintain healthy respiratory function.
• Piper Longum (Long Pepper): Known for its warming effect on digestive agni.
• Cyperus Rotundus (Nagarmotha): Used for comforting the gut and easing discomfort.
• Neem (Azadirachta indica): Time-honored for its cooling and purifying attributes.
• Alstonia Scholaris (Saptaparni): Often cited for fever management in texts.
• Amla (Emblica officinalis): Revered for replenishing vitality and supporting immunity.

Key uses of Dabur Vasavaleha

• Symptomatic relief of cough and throat irritation—perfect during cough-season
• Helps manage mild asthma and bronchitis complaints when taken regularly
• Reduces chest congestion, promoting freer breathing
• Assists in easing abdominal pain and maintaining digestive balance
• Aids in controlling intermittent fevers, especially those with chills
• Supports healthy blood flow in minor bleeding disorders
• Used as a general rejuvenative to bolster respiratory health

How to use Dabur Vasavaleha

Take ½ to 2 teaspoonfuls (3–12 g) twice daily, preferably after meals. Mix with warm water, milk or honey as per taste. Adjust dosage under physician’s advice. Ensure spoon is clean. Don’t exceed recommended limits.

Safety information about Dabur Vasavaleha

Children: Generally safe above 5 years; consult paediatrician for younger ones.
Pregnant women: Use only if prescribed by an Ayurvedic practitioner.
Breastfeeding mothers: Minimal risk but check with your healthcare provider.
People with chronic diseases: Seek medical advice before use.
People with allergies: May contain tree-based spices; read label carefully.
Elderly individuals: Well-tolerated but start with lower dose.
Patients taking medications: Could interact with antihypertensives or blood thinners; consult doctor.
People with weakened immunity: Generally supportive; yet, professional guidance recommended.

Additional information about Dabur Vasavaleha

Packaging: Comes in a tamper-evident glass jar with airtight screw cap. Store in a cool, dry place away from direct sunlight. Shelf life: 24 months from manufacturing date. Avoid contamination by using a dry spoon. This classical formulation is non-alcoholic and free from synthetic colorants or preservatives. Ideal for families looking for a versatile herbal remedy. Note: Taste may vary slightly between batches—it’s the nature of real herbs! Always keep out of reach of children.