Ingredients:
Sahachara, Bilva, Shyonaka, Gambhari, Patala, Ganikarika, Shalaparni, Prushnaparni, Brihati, Gokshura, Kantakari, Shatavari, Ushira, Kushta, Shweta Chandana, Ela, Spriksha, Priyangu, Nalika, Hrivera, Shilajitu, Manjishta, Nalada, Agaru, Devadaru, Choraka, Mishi, Turushka, Tagara, Kshira and Taila.
Indications:
Vatavyadhi, Kampa, Gulma, Unmada, Pinasa, Yoniroga, Akshepa, Urusthamba and Shosha.