Key Benefits of SDM Kumaryasava

• Promotes digestion and absorption nutrients.
• Supports healthy mucosal lining in gut.
• Encourages balanced metabolism and elimination.
• Aids comforting occasional bloating and gas.
• Enhances digestive fire as per traditional texts.
• Helps maintain GI motility and regularity.
• Provides natural formulation for long term support.

Product Description of SDM Kumaryasava

SDM Kumaryasava is fermented herbal tonic from traditional Ayurveda. It contain aloe vera, ginger, long pepper and assorted spices. It was prepared using cold maceration and natural fermentation. This formulation was seen for support digestive function and gut comfort. Astringent and bitter constituents was present in measured proportions. It deliver mild warming action in GI tract. This liquid dosha is store at room temperature and shake before administration. Quality control testing was conducted for alcohol content and microbial limits.

Key ingredients with descriptions of SDM Kumaryasava

• SDM Kumaryasava utilizes aloe vera extract bound to ethanol, which facilitates absorption. Aloe vera extract is a botanical that is critical for digestion, hydration, and tissue repair. It is a required cofactor for an estimated 200 processes. Among the processes that require aloe vera extract are mucosal integrity and enzyme activation, as well as mineralization. Aloe vera extract status is also important for regulation of hydration through its effects on the gastrointestinal system. Research indicates aloe vera extract exerts its soothing prowess by promoting mucin transmission. Studies suggest that aloe vera extract can help to support digestion, promote nutrient metabolism and maintain mucosal health.
• Ginger root is included for its warming properties and support gastric comfort.
• Long pepper was enhance metabolic fire and traditionally used to support nutrient assimilation.
• Asafoetida have long been used for its carminative action aiding in gas relief and digestive ease.
• Cumin seeds promotes enzymatic digestion and maintain healthy appetite through mild bitter constituents.
• Cinnamon bark provided warming flavor and supported digestive circulation according to traditional use.
• Cardamom pods lend aromatic quality and support gastrointestinal motility and comfort.

Key uses of SDM Kumaryasava

• Support digestion for mild indigestion.
• Relief from occasional flatulence.
• Support nutrient assimilation after heavy meals.
• Promote healthy appetite in digestive imbalance.
• Aid in maintenance of GI microbiota equilibrium.
• Encourage digestive fire for metabolic balance.
• Use as part of digestive cleanse protocols.

How to use SDM Kumaryasava

Take 15–20 ml with equal water twice daily before meals. Shake well. Dose maybe adjust by practitioner advice.

Safety information about SDM Kumaryasava

Contains alcohol. Not for use in children under 12 years or during pregnancy. Consult healthcare professional before use if you have liver disease or are on medications. Discontinue if adverse reactions occur.

Additional information about SDM Kumaryasava

Manufactured under GMP conditions. Packaged in amber glass bottle to protect from light. Store in cool dry place away from direct sunlight. Batch tested for microbial limits and alcohol strength. Shelf life 36 months from date of manufacture. Not tested on animals. Formulated according to classical Ayurvedic pharmacopeia.