CATALOG /
Kashayam
Key Benefits of AVP Vasaguluchyadi Kashayam
- Supports healthy liver function by reducing pitta imbalance
- Promotes natural detoxification pathways
- Helps lower elevated lipid and triglyceride levels.
- Aids in anemia management with nourishing herbs
- Assists in controlling occasional bleeding disorders
- Provides relief in gout and varicose vein discomfort
- Traditionally used to balance Pitta dosha and maintain overall wellness
Product Description of AVP Vasaguluchyadi Kashayam
AVP Vasaguluchyadi Kashayam is a time-honored Ayurvedic herbal decoction prepared from select herbs like Vasa and Guduchi. This ancient formula was cherished by scholars in Kerala, and it's still used today for supporting liver and blood health. The decoction has deep amber hues and a slightly bitter-sweet tang. You might find the aroma earthy, kinda grounding. Sometimes it even feels like a warm hug! It's not the easiest sip but, trust me, it's like medicine that’s been steeped in centuries of tradition!
Designed to pacify an aggravated Pitta dosha, Vasaguluchyadi feels like a gentle wave, quietly balancing heat and inflammation. Many users report subtle uplift in energy and less heaviness after meals. It's recommended by Ayurvedic doctors for managing conditions like jaundice, fatty liver changes, high lipids, and even obesity. Some find that when they stick to a regular dosage (ideally in the morning), they experience improved digestion and less bloating.
Folks often mix it with warm water, honey or even a dash of ginger juice to make it more palatable. Don’t worry if you miss a day or two—this isn’t the kind of medicine that punishes you for small slip-ups. That said, consistency is key. Small imperfections in your routine won’t derail the overall benefits, but try to keep up a habit for at least a month to notice a real shift. And remember: Ayurveda views health as a holistic dance of mind, body and soul. Vasaguluchyadi is just one partner, but an important one!
Key ingredients with descriptions of AVP Vasaguluchyadi Kashayam
- Vasa (Adhatoda vasica): A classical herb known for its traditional use in balancing respiratory and blood functions.
- Guduchi (Tinospora cordifolia): Revered as Amrita, celebrated for its rejuvenative and pitta-pacifying properties.
Key uses of AVP Vasaguluchyadi Kashayam
- Supports liver health, aiding in the management of fatty liver changes and jaundice
- Helps regulate high cholesterol, triglycerides, and overall lipid profiles.
- Aids in the management of anemia by nourishing the blood
- Balances Pitta dosha to reduce heat-related symptoms like heartburn
- Provides relief from gout discomfort by soothing joint inflammation
- Supports varicose vein health through improved circulation
- Assists in reducing bleeding tendencies in Pitta-related disorders
How to use AVP Vasaguluchyadi Kashayam
Mix 30-40 ml of the kashayam in 100 ml warm water. Take it twice daily after meals or as directed by your Ayurvedic practitioner. If preferred, add a teaspoon of honey to improve taste.
Safety information about AVP Vasaguluchyadi Kashayam
- Children: Not recommended for children under 12 unless supervised by a qualified physician.
- Pregnant women: Consult your healthcare provider before use to ensure safety.
- Breastfeeding mothers: Use only under medical guidance; adequate hydration and monitoring is advised.
- People with chronic diseases: Seek professional advice to avoid herb-drug interactions.
- People with allergies: Those allergic to any ingredient, like Vasa or Guduchi, should avoid this product.
- Elderly individuals: Generally well-tolerated but start with lower dose and monitor response.
- Patients taking medications: Consult a physician to rule out possible interactions, especially blood thinners.
- People with weakened immunity: Use cautiously and under medical supervision, as some herbs may modulate immune function.
Additional information about AVP Vasaguluchyadi Kashayam
Manufactured by Arya Vaidya Pharmacy (AVP) using traditional methods, this kashayam is free from artificial colors and preservatives. Each batch undergoes rigorous quality checks in certified GMP facilities. Store in a cool, dry place away from direct sunlight. Shake well before use. Best consumed within 30 days of opening. This formula appears in classical texts and has been trusted by Vaidyas for generations. Remember to follow a balanced diet and lifestyle when using any Ayurvedic remedy!
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