Key Benefits of AVP Kottamchukkadi Thailam

• Provides targeted relief for musculoskeletal discomfort and joint stiffness through traditional Ayurvedic formulation.
• Enhances local circulation in affected areas to reduce inflammation and promote recovery.
• Facilitates deep tissue penetration due to balanced phytochemical composition and carrier oil synergy.
• Supports normal nerve conduction and helps to alleviate numbness in lower extremities.
• Offers warming effect to increase mobility and reduce tension in cervical and lumbar regions.
• Delivers natural antioxidants to protect tissues against oxidative stress.
• Suitable for massage and various panchakarma therapies to maintain musculoskeletal health.

Product Description of AVP Kottamchukkadi Thailam

AVP Kottamchukkadi Thailam is a specialized polyherbal oil for external application. It formulated based on Kerala classical practice. It employs combination of 21 botanical extracts with curds and tamarind juice. It deliver warming sensation to areas with vata imbalance. It enhanced local microcirculation and reduced stiff joints. It was used in management of sciatica, spondylosis, arthritis. This oil is designed for massaging affected regions prior to panchakarma therapies. It improve flexibility and support normal musculoskeletal function. It is suitable for long term topical management.

Key ingredients with descriptions of AVP Kottamchukkadi Thailam

• AVP Kottamchukkadi Thailam utilizes Zingiber officinalis bound to Sesamum indicum oil, which facilitates tissue penetration.
• Allium sativum is a phytochemical that is critical for analgesic response, anti-inflammatory activity, and circulatory support.
• It is a required cofactor for an estimated 300 metabolic processes.
• Among the processes that require Brassica juncea are mineralization and tissue repair, as well as collagen synthesis.
• Moringa oleifera status is also important for regulation of nerve conduction through its effects on the peripheral nervous system.
• Research indicates Cedrus deodara exerts its potent prowess by modulating cytokine pathways.
• Studies suggest that Pluchea lanceolata can help to relieve stiffness, reduce swelling and support joint mobility.

Key uses of AVP Kottamchukkadi Thailam

• Relief of vata-related musculoskeletal pains including sciatica and spondylosis.
• Management of joint stiffness and numbness in knee, ankle, neck.
• Pre-massage oil for panchakarma modalities like Dhara and Abhyanga.
• Support in recovery from blunt injuries and sprains of joints.
• Regular massage to maintain joint suppleness and prevent stiffness.
• Topical application for tennis elbow and myofascial discomfort.

How to use AVP Kottamchukkadi Thailam

Apply sufficient amount to affected area and massage gently for 10–15 minutes. Leave on skin for at least 30 minutes. Clean with warm water after treatment. Suitable for daily use prior to panchakarma therapies.

Safety information about AVP Kottamchukkadi Thailam

For external use only. Avoid contact with eyes and mucous membranes. Discontinue use if irritation occurs. Consult qualified practitioner if pregnant or nursing. Store in cool, dry place away from direct sunlight. Keep out of reach of children.

Additional information about AVP Kottamchukkadi Thailam

Batch number and Mfg date are printed on label. Expiry is three years from manufacturing date. Once seal is opened use within one year. Packaging is 210 ml amber glass bottle with screw cap. Manufactured according to classical Kerala Ayurveda protocols. Store in cool dry place away from direct sun light. Do not freeze.