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Skin and Hair Disorders
Question #36861
120 days ago
405

is applying curd good for hair - #36861

James

I am struggling with my hair lately, and I've been hearing people talk about natural remedies. One thing that keeps coming up is, is applying curd good for hair? I mean, I used to have this beautiful thick hair but now it's kind of dry and frizzy, Ugh! 😩 I remember when I was younger, my grandmother used to apply curd on my hair once a week, and honestly, it worked wonders back then. But now I’m not sure if it’s really a good idea or just something we did back in the day. I've tried a few different products that claim to help with dryness, but nothing seems to really work. Last week, I went to a salon, and they suggested deep conditioning, but that felt a bit too chemical for me. Like, even the thought of applying all those products kind of freaks me out. So, if I decide to try applying curd on my hair, how should I do it? Is there a specific technique or mixture I should know about? Like, do I need to add anything to it or just plain curd? Would it really help with the frizz, or would it end up making my hair feel heavvyy? Just wanting some real experiences— thanks for any advice!

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Doctors' responses

Applying curd to hair is a traditional remedy that has been embraced in Ayurveda for its nourishing and moisturizing properties. Curd, a natural conditioner, can indeed assist in reducing dryness and frizz, imparting a natural shine to your hair. Here’s how you can effectively use curd to rejuvenate your hair:

Start with selecting fresh, plain curd. The natural fats and lactic acid in curd help nourish dry hair strands, making them soft and manageable. To further enhance its benefits, you may mix the curd with other suitable ingredients. For instance, adding a tablespoon of honey can amplify the hydrating effect, while a teaspoon of Amla (Indian gooseberry) powder can fortify it with added nutrients.

Here’s a simple method to apply curd: Begin by massaging this mixture gently onto your scalp, focusing more on areas where the hair feels driest. Cover your entire hair length, section by section, ensuring even distribution. Let this stay for about 30-45 minute. This would provide enough time for the curd to seep into the hair follicles, moisturizing them from within. After this, rinse thoroughly with lukewarm water, and then wash your hair using a mild, sulfate-free shampoo. It will help cleanse the lingering curd effect.

Using curd as a hair mask about once a week should suffice for noticeable changes. Regarding your concern about heaviness, it shouldn’t weigh your hair down when used properly. Make sure to rinse it out completely. In fact, curd’s light structure often leaves hair feeling bouncy and soft.

However, if you’re dealing with severe hair issues, consider evaluating your diet and lifestyle from an Ayurvedic perspective. Hair concerns are often reflections of imbalances in the Vata and Pitta doshas, connected with stress, poor diet or digestive issues. Eating a balanced diet, rich in hair-supportive foods like almonds, flaxseeds and a good hydration boost could collaboratively improve hair health over time.

Lastly, if issues persist, or if you have scalp conditions such as dandruff or dermatitis, it would be best to consult an Ayurvedic practitioner or dermatologist for a personalized evaluation.

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Applying curd to your hair can indeed be beneficial, especially if you’re dealing with dryness and frizz. In fact, curd, with its natural moisturizing and nourishing properties, can serve as an excellent conditioner, helping to restore your hair’s health. It’s rich in proteins, vitamins, and fatty acids, which can strengthen hair strands while also enhancing shine.

In the Siddha-Ayurvedic perspective, dryness and frizziness often indicate an imbalance in the Vata dosha, and curd has qualities that counteract these imbalances by providing moisture and nourishment.

To apply curd to your hair effectively, here’s a straightforward method you can follow:

1. Use plain, unsweetened full-fat curd. The richness of full-fat curd aids in deep conditioning your hair. Ensure it’s fresh and at room temperature, as cold curd can be difficult to apply evenly.

2. Gently whisk or stir the curd to make it smooth.

3. Apply it directly to your scalp and hair length. Focus on areas that seem particularly dry or frizzy. Sectioning your hair can make it easier to apply evenly.

4. For enhanced benefits, you can create a mixture by adding a tablespoon of honey or a few drops of coconut oil. These ingredients can add an extra layer of hydration and can help mend split ends.

5. Leave the mixture on your hair for about 20-30 minutes. During this time, you can cover your hair with a shower cap to prevent dripping and enhance absorption.

6. Rinse thoroughly with lukewarm water, followed by a gentle shampoo to remove the curd completely.

Using this routine once or twice a week can help improve your hair’s texture over time. Just ensure you avoid any harsh shampoos that can strip away the natural oils you’ve just applied. If you find your hair feels heavy after application, it may be due to not rinsing thoroughly, so make sure to wash until the residual curd is out.

Remember, while curd is generally safe and beneficial, always ensure you aren’t allergic to it by doing a patch test before full application. Also, if you notice persistent issues or any severe reactions, consulting with a healthcare provider is advisable.

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