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Persistent Headaches and Vomiting After Gallbladder Surgery
General Medicine
Question #49302
60 days ago
499

Persistent Headaches and Vomiting After Gallbladder Surgery - #49302

Client_edf264

i m 36 year old women .i had gone through gallbladder surgery in 2017. From them m facing headache due to acid . From last few days I continuously face it . I do vomit many times

How long have you been experiencing these headaches?:

- 1-4 weeks

What triggers your headaches?:

- Stress

How would you describe the severity of your headaches?:

- Constant and unbearable
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Doctor-recommended remedies for this condition

60 Doctors recommend

Doctors' responses

Avoid oily spicy and processed foods . Regular exercise and meditation. Increase intake of raw vegetables and fruits. Tab Shati 2-0-2 Tab.Bhringraj 2-0-2 Follow up after 2 weeks.

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Gallbladder removed Too much acid Headache + vomiting Simple Ayurvedic Treatment Avipattikar Churna 1tsp teaspoon morning & night With lukewarm water Before food Shatavari powder 1 teaspoon once daily With warm milk or water If vomiting is there Take small sips of coconut water Or cold milk Eat this Rice, dal Lauki, pumpkin Banana, pomegranate Avoid this Spicy food Tea, coffee Oily food Late meals

14338 answered questions
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Doctor has prepared a treatment plan for you
Shatavari Granules (KALPA) - Baidyanath
Avipattikar Churna - Dabur
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Hello. I get how tiring and scary it can be when you’ve got a constant headache and vomiting, especially when it’s tied to acidity after getting your gallbladder out. But dont worry we are here to to help you out What’s going on (Ayurvedic view) Once you have gallbladder surgery, your Pitta (bile/acid) gets all messed up and goes into overdrive. This irritates your stomach and heads upwards, leading to: – Really bad acidity – Feeling sick and throwing up – Headache (Amlapitta–Urdhwaga) Stress just makes it worse. What you can do right now For quick relief: – Take a few sips of cold milk or coconut water 2–3 times a day. – Skip the tea, coffee, spicy stuff, fried foods, and eating late. Easy Ayurvedic help:
1.Avipattikar Churna – ½ teaspoon twice a day after you eat. 2 Shatavari Churna – 1 teaspoon in cold milk before bed. These will calm the acid and protect your stomach. This can be treated. When you calm that Pitta down, the headaches and vomiting should get better. For precise and customized individual treatment plan you can opt for personal consultation Warm Regards Dr. Snehal Vidhate

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Agatsya Aushadh Shatavari Churna
Avipattikar Churna - Dabur
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- Diagnosis: Agnimandya, Vata-Pitta imbalance - Internal Medicines: 1)Trikatu Churna – ¼ tsp with warm water after meals (digestion) 2)Sitopaladi Churna – ½ tsp with warm milk twice daily (vomiting & nausea) 3)Dhatri Lauh – 1 tablet with warm water (if mild vomiting persists) - Lifestyle / Diet: Lukewarm water, small frequent meals Avoid spicy, oily, sour foods Slightly elevated sleeping position - Follow-up: 3–5 days or immediately if vomiting persists

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