is sugarcane juice good for acidity - #36776
I am really struggling with this acidity problem lately. Like, I wake up in the morning feeling bloated, and sometimes I even have this weird burning sensation after meals. I’ve tried all those over-the-counter antacids, but they only work for a little while. My friend mentioned that is sugarcane juice good for acidity, and I’m kinda curious about it. She swears by it, says it’s like magic for her! But then again, I think, can something that sweet really help with acidity? 🤔 I mean, sugar is sugar, right? And my doc said to cut down on sweets! I've been drinking coconut water and herbal teas which help a bit but I'm looking for something more refreshing too. What’s the deal with sugarcane juice? Is sugarcane juice good for acidity if I end up having a glass here and there? I just want to find a more natural way to handle this without all those pills. Also, are there any side effects I should worry about? I'm feeling a bit overwhelmed with all this info on diets and remedies, but sugarcane juice seems so tempting! Would appreciate any insights or personal experiences you all might have! Thanks!
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डॉक्टरों की प्रतिक्रियाएं
Sugarcane juice can indeed be beneficial for acidity, and it’s a remedy often mentioned in Ayurveda for its soothing properties on the digestive system. One of the reasons it’s recommended is due to its alkaline nature, which helps in maintaining the acid-base balance in the body, thus reducing acidity. However, moderation is key.
The sweetness of sugarcane juice comes from naturally occurring sugars that are easier for your body to process compared to refined sugars, but it’s still important to consume it sensibly. If your doctor advised cutting back on sweets, it’s best to limit the intake to a small glass, perhaps a few times a week, rather than making it a daily habit.
When you incorporate sugarcane juice, choose fresh juice without any additives. Ideally, consume it during the day or in the morning rather than at night, as this aligns with the natural digestive rhythms. The juice can also offer other benefits – providing essential nutrients like iron, magnesium, calcium, and antioxidants. However, as a precaution if you have diabetes or are predisposed to it, monitor your blood sugar levels since sugarcane juice can affect these levels.
Watch for any side effects such as increased bloating or discomfort, especially if you have a sensitive stomach or issues like IBS. Combining it with other dietary approaches you already find helpful, such as coconut water and herbal teas, can offer a more comprehensive relief strategy.
In summary, sugarcane juice can be a refreshing addition to managing acidity, but it shouldn’t replace other beneficial routines you have established. Always pay attention to how your body reacts and adjust accordingly. If in doubt, consulting with a healthcare provider to tailor an approach based on your unique constitution and health needs is wise.
Yes, sugarcane juice might actually be beneficial for your acidity issues. In the Siddha-Ayurvedic context, acidity or hyperacidity often relates to an imbalance in the pitta dosha. Pitta, responsible for digestion and metabolism, can become aggravated due to dietary indiscretions, stress, or lifestyle choices. Sugarcane juice, with its cooling property, tends to pacify aggravated pitta, providing relief from burning sensations often associated with acidity.
Here’s how it may work: Sugarcane juice is alkaline in nature, helping to neutralize the excess acid in your stomach. Being rich in essential nutrients, including potassium, it supports the balance of electrolytes, which can also improve digestion. Unlike refined sugars, sugarcane juice provides natural sugars along with various vitamins and phytonutrients contributing to overall digestion. So, it might seem sweet but it doesn’t necessarily have the same acidic effect as other sugary substances.
However, moderation is key, especially if you’re monitoring your sugar intake. A glass of sugarcane juice could be consumed once or twice a week. It’s best if consumed fresh and ideally mid-morning when digestive fire, or agni, is steadying, allowing proper assimilation without aggravating pitta further. Just sip slowly to aid absorption.
Do take note of the sugar content if there are underlying conditions like diabetes; in such cases, restriction may be needed. Check your source to ensure it’s clean and processed in sanitary conditions, as raw juices can sometimes be a medium for microbes. If you’re still experiencing ongoing discomfort, consider exploring a deeper look into your daily dietary habits and managing stress levels, as these play crucial roles in pitta imbalance.
In case the symptoms persist or worsen, it might be advisable to consult with a healthcare provider to rule out any underlying conditions that might be causing these symptoms. Balancing the doshas through both nutrition and lifestyle could offer a sustainable way to relieve your acidity concerns.

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