is lassi good for digestion - #41522
I am dealing with some serious stomach issues lately, and I heard that lassi could be a game changer for digestion?! I mean, I used to love having lassi after meals, but with all this bloating and discomfort, I kinda stopped. I was at this family gathering last week and everyone was raving about how lassi is good for digestion, and it got me thinking, should I give it another shot??? My friend has been saying it helps her feel way better after eating heavy food, but I'm just not sure if I should risk it. I tried a few medications and now the doctor wants me to try probiotics, but honestly, I feel like natural remedies work better—at least for me. So, like, is lassi really that good for digestion? Does it actually help? I’ve read some stuff online, but I don’t know who to trust. Plus, I’m worried if it’ll just make my symptoms worse or if I should stick with it and see how I feel. Would it be better to have it plain or with some fruits? Really need some advice because I want to get my digestion back on track and don’t want to keep experimenting with my body, haha!
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डॉक्टरों की प्रतिक्रियाएं
Lassi, a popular traditional Indian yogurt-based drink, can indeed be beneficial for digestion, particularly if prepared and consumed mindfully. In Ayurveda, lassi is esteemed for its capacity to enhance agni, or digestive fire, thanks to its probiotic-rich content that nourishes gut bacteria. The benefits you hear about relate to its ability to aid digestion, reduce bloating, and soothe irritated stomach linings. But, whether it’s helpful for you depends on several factors, including your individual constitution (prakriti) and any specific dosha imbalances you might be experiencing.
For someone experiencing bloating or general digestive issues, lassi could potentially be a gentle remedy. The lactic acid and good bacteria in curd (from which lassi is made) can support gastrointestinal health and enhance the assimilation of nutrients. Its cooling quality may also help in reducing excessive pitta and vata related digestive disorders like inflammation and gas.
It’s critical to note, however, that not every kind of lassi might suitable for you. Traditional plain lassi, made from a blend of yogurt and water in a 1:1 ratio, with a pinch of cumin and a bit of salt, is often recommended after meals to aid digestion without exacerbating your symptoms. Sweet lassis or those with added fruits can sometimes be harder to digest and might contribute to bloating, especially if consumed in large quantities or with meals.
Consider incorporating lassi into your diet in moderation and observe how your body reacts. Start with a small amount and wait some time to notice any changes in your digestion. If your symptoms persist or worsen, it’s best to consult with an Ayurvedic practitioner who can offer a detailed analysis and recommend personalized solutions. Also, since you’ve mentioned medications and probiotics, consult your healthcare provider before making significant changes. Remember, lassi can complement a balanced diet, but it shouldn’t replace medical treatments or consultations when necessary.

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