Your uric acid level 9.5 is high and repeated gout attacks show active imbalance. Ayurveda can help reduce uric acid and prevent attacks, but you must also control diet strictly. Ayurvedic understanding This is similar to Vatarakta Vata plus Rakta dushti with Ama accumulation Goal Reduce uric acid Improve metabolism Prevent joint inflammation Ayurvedic Medicines and Dose 1. Kaishore Guggulu 2 tablets twice daily after food Best for gout and uric acid 2. Giloy Ghanvati 2 tablets twice daily before food Reduces inflammation and improves metabolism 3. Punarnava Mandoor 1 tablet twice daily after food Helps remove excess uric acid through urine 4. Triphala Churna 1 teaspoon with warm water at night Improves digestion and detox Simple Home Remedies Warm water with 1 teaspoon coriander seeds boiled in it Take once daily 1 teaspoon aloe vera juice morning empty stomach Diet control very important Avoid completely Red meat, organ meat Alcohol especially beer Paneer, cheese excess Rajma, chana, peas excess Spinach, mushroom in excess Sugary drinks Take Plenty of warm water Lauki, tori, karela Rice, wheat in moderate Cherries if available Lifestyle Avoid long fasting Avoid heavy exercise during pain Keep weight normal
●Ayurveda’s emphasis on digestive fire, or agni, can be beneficial. Weak digestive fire can lead to improper protein digestion, thereby increasing uric acid. Consuming warm, cooked meals and using spices like ginger, cumin, and turmeric can help stimulate digestion and maintain a balanced agni. Add a small piece of fresh ginger with a pinch of rock salt before meals to enhance digestive capacity. Hydration is crucial. Sip warm water throughout the day, which aids in flushing out excess uric acid. Avoid cold beverages, which can dampen digestive fires. Herbal teas, especially those containing nettle or dandelion, support uric acid excretion. ●Chandraprabha Vati 2 tab 2 times after food ●Kokilakshakam Kwath- 2 tab 2 times after food ●Punarnavasava 2tsp 3 times after food ●Kokilakshakam Kwath-2 tab 2 times after food.
Uric acid 9.5 ke saath gout attacks aana batata hai ki metabolism + kidney clearance imbalance ho raha hai. Ayurveda me isko control kiya ja sakta hai, lekin diet + medicines dono important hain. Sabse pehle diet strict rakhein: Avoid red meat, alcohol, beer, excess dal/rajma, mushrooms, bakery items. Sugar aur fructose (cold drinks, juices) bhi kam karein. Hydration bahut important hai – din bhar warm water lein. Daily light exercise karein, lekin acute pain ke time rest karein. Ghar par: Subah 1 glass warm water + lemon lein. Lauki (bottle gourd) juice kabhi kabhi le sakte hain. Kaishore Guggulu – 1 tablet din me 2 baar after food Guduchi (Giloy) tablet – 1 tablet din me 2 baar Punarnava tablet – 1 tablet din me 2 baar Yeh medicines uric acid metabolism aur inflammation dono ko control karne me madad karti hain. Regular 2–3 months follow karein aur uric acid level monitor karein. Regards, Dr Raghuveer (Ayurvedacharya)
Avoid sour, fermented and processed foods. Regular exercise. Use boiled water for drinking. Increase intake of raw vegetables and fruits. Tab.Arogyavardhini 2-0-2 Cap.Kaishor guggulu 2-0-2 Tab.Guduchi 2-0-2 Follow up after 2 weeks.
Uric acid with 9.5 with repeated gout attacks shows that there is imbalance in vata and rakta leading to deposition in joints Avoid red meat organ meat sea food beer heavy dals like Chana rajma and Udad dal avoid spinach mushroom and cauliflower avoid high sugars packaged drinks Take Kaishore guggulu 1-0-1 Maharasnadi kwath 15-0-15 ml Gokshuradi guggulu 1-0-1 Guduchi satva 2 pinch with honey
hello thank you for contacting ask Ayurveda you are suffering with gout with high uric acid levels and experiencing severe pain and occasional bloating. its a vataja dominating symptoms and need complete course of treatment . but i need some answers so that i can evaluate and prescribe medication what is your sex? age , height , weight ? any investigation other than uric acid? any medications you are using? how is your appetite and how is your physical activity? any past medical history ? meanwhile i will prescribe some medication i will be waiting for your answer so that i can plan treatment
ok don’t worry Diet to reduce uric acid Have more of lauki,karela, vegetables avoid milk and milk products and meat take kokilakshakam kwath 10 ml 2 times day with 60 ml water Kaishor gugulu 2-0-2 after food Punarnavaasav 10 ml 2 times day with 60 ml water Also take cow ghee 5 ml at empty stomach at morning Do nasya with cow ghee 2 drop each nostril If need book personal consultation do 45 days than do report got amezing results with folow life style
Some regime you should follow ??Do’s:?? Eat freshly cooked food. Chew an inch of fresh ginger half an before meal. Eat only fruit vegetables. Limit dairy products (stop if possible) ???Yoga??? Virabhadrasana Trikonasana Vrukshasan Prasavkonasan Bhujangasan Balasan Shavana ???Pranayam??? Anulom Vilom Bhastrika Kapalbhati ?Dont’s:? Sitting directly under a fan or right in front of the A.C Oily, spicy, processed food. Packed food products. Sour and fermented items. Bakery items. Fried food products. Potatoes. Too much application of any oil or pain killer gel or ointment. Cruceferious vegetables like cabbage, caulifloower, brocolli etc. ??Medication?? Tab. Ampachak Vati. 2 tabs twice a day before food. Tab. Sinhanad Guggul 2 tabs twice a day before food. Tab. Punarnavadi Guggul. 2 tabs twice a day before food. Syp. Maharasnadi Kwath 3 tsp twice a day before food with warm water. Tab. Shankhavati 2 tabs twice a day after food. Suck and eat like hajmola Castor Oil. 3 tsp at bed time with a cup of hot water.
Hie there …uric acid 9.5 is very high level it’s induced gauty arthritis in human toe.associated with pain and swelling in particular region Treatment:- Giloya kwath=100gm Gokhru kwath=100gm Sarwakalp kwath=100gm…mix all and take 1 tsp boil with the 200ml of water till reduces 100 ml strain and take empty stomach twice daily Kishore gugugl Chandraprabha vati Punarnava di mandoor=2-0-2 tab after meal twice daily Avoid :- red meat/maida/fast food/excessive salt
Do regular exercise and yoga:- anulom vilom/BHRAMRI/kapalbhati/vazrasana (5 min each) Warm regards Dr atul painuli Patanjali yogpeeth chikisyayala haridwar
This condition is due to the imbalance of vata dosa and also Rakhta dhaatu which is pointing towards vata Rakhta When uric acid levels are as high as 9.5 mg/dL with recurrent attacks, the focus is on improving kidney function for better excretion and correcting the metabolic errors (Agni) that cause toxin accumulation. 👇👇👇👇👇👇👇👇👇👇 1) kaisore gugglu - 2 tablet twice daily 30 minute before 2) kokanadi kashayam- 15 ml with 45 ml Luke warm water twice daily 30 minutes before food 3) amruthotharam kwath- 2 tablet twice daily after food 4) pinda thailam- apply gently on the affected area and massage 👇👇👇👇👇👇👇 Include old Barley wheat and rice Use green leafy vegetable Karela Lauki taroi Drink at least 3 litre of water daily water boiled with coriander seed Avoid red meat seafood heavy the like black gram kulthi limit chickpeas Avoid fermented food like curd pickle vinegar avoid vegetable like spinach cauliflower mushroom Do not practice excessive exercise moderate walking everyday Avoid sleeping during daytime avoid direct exposure to extreme cold or direct AC Practice Pranayam daily
There is permanent solution of uric acid in ayurveda. First u have to purify your body and the start medication. U can purify or servicing ur body at your own home. U will guide u what to do for this . No worrey i will give u 100% result on symptoms and on reports also. For this u have to consult me becouse 100% results should be chargeable 😇
High uric acid (like 9.5) in Ayurveda is mainly due to 👉 Weak digestion (Agni) + Ama (toxins) + Vata imbalance This leads to crystal deposition in joints → gout attacks (severe toe pain) Why it’s happening in this case Long duration (>6 months) → chronic buildup Occasional bloating → Ama present Repeated attacks → Vata involvement in joints. Avoid heavy, oily, high-protein/purine foods Stay well hydrated Don’t skip meals (important for Agni. Rest the joint Apply mild warm oil (like castor oil) Avoid heavy food completely. Punarnava mandur 1-0-1. Aarogyavardhini 1-0-1 Warm Regards Dr.Neha Singh, Mumbai
• Triphala Tablets (Thriphala Tablet 100 Nos) - Kerala Ayurveda (Thriphala Tablet 100 Nos) — x1 • Guluchyadi Kwath (200 Ml) - Kerala Ayurveda (Guluchyadi Kwath 200 Ml) — x2
A very simple protocol is present for Gout and increase uric acid Medicines 1. Kanchnar guggul 2-0-2 after food 2. Tab vireval 1-1-1 after food 3. Tab ebh 0-0-2 hs only at bed time with luke warm water 4. Massage with Pinda taila. Over the affected joint. Fir diet avoid fried food the most. Dr Akshay negi MD panchakarma
As per your condition, it’s vata + rakta dishti along with aam. Since you have bloating and gas we will plan your treatment which helps in reducing your symptoms along with pain management. RX- *Tab. Kaishore gugglu * 2 tablets twice daily with lukewarm water after meal. Guduchi satva 500mg twice daily with lukewarm water after meal. *Cap. Erand *1 tablets twice daily after meal. *Triphala churna *- 1 tsp with warm water at bedtime. Light massage with warm mahanarayan tel+vathar tel and followed by giving swedan to localised area. You can hot compress it with normal salt , this will help in reducing inflammation. Can you please tell your RA factor value and CRP value.
