1. For Weight Gain & Piles (Grahani/Atisara/Arsha considerations)
- Diet (Pathya – suitable foods):
Milk & Ghee: Warm milk with 1 tsp ghee daily.
Khichdi: Moong dal + rice, lightly spiced.
Fruits: Ripe bananas, papaya, pomegranate (fiber + easy digestion).
Nuts: Soaked almonds, walnuts.
Vegetables: Steamed carrot, bottle gourd, spinach.
- Avoid (Apathya):
Fried, spicy, junk, heavy red meat.
Constipating foods like unripe bananas, dry crackers.
- Lifestyle:
Gentle walks after meals.
Regular bowel habits, avoid straining.
Abhyanga (self-massage with sesame oil) 10 min daily.
- Herbs (optional):
Triphala churna – 1 tsp at night with warm water for digestion & regular bowel.
Isabgol – 1 tsp with warm water if constipation.
2. For Skin (Twak – Dull, Dark Spots, Acne)
- Diet (Pathya):
Fresh fruits (papaya, orange, pomegranate).
Green leafy vegetables.
Drink warm water, avoid cold drinks & fried foods.
- Topical / Lifestyle:
Abhyanga with coconut oil (face & body) – 5–10 min gentle massage.
Cleanse with herbal face wash (like neem or turmeric-based).
Apply aloevera gel on dark spots/acne.
Avoid excessive sun exposure.
; Herbs for internal use :
Manjishtha churna – 1 tsp with warm water (blood purifier, helps skin).
Triphala – for digestive health → reflects on skin.