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Gastrointestinal Disorders
प्रश्न #22880
238 दिनों पहले
733

How to reduce dizziness and thickness of stomach wall - #22880

Ramesh

Dizziness continue over 4 month and chest pain mild and wall of stomach thickness increaseaand calcium dificency is found over allr eporta are normal feeling energy low and weakness get some advice from your

आयु: 23
पुरानी बीमारियाँ: Dizziness
पेड
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डॉक्टरों की प्रतिक्रियाएं

Hello Ramesh

" NO NEED TO WORRY "

"I WILL HELP YOU UNDERSTAND & TO RECOVER WITH UR ISSUES SAFELY EFFECTIVELY PERMENANTLY "

I can understand ur concern and anxiousness regarding ur Issues and its affecting your day today life

• UR ISSUE & MY ASSESSMENT

GUT SYMPTOMS Mild Chest Pain & Stomach Wall Thickening (Amlapitta Ajirna Grahani) (Acid Peptic Disorder Gastritis Dyspepsia Gut Erosions) —>High Pitta Agni Vata Imablance leading Gut Congestion Gut Imablance Malabsorption Nutritional Deficiencies Low Calcium Vitamin Minerals Deficiency

NUTRITIONAL AND METABOLIC SYMPTOMS —>Malabsorption Low Energy Weakness Malnutrition Nutritional Deficiencies

NUTRITIONAL & NEUROLOGICAL SYMPTOMS Since 4 Months Dizziness —> Low Calcium Dhatukasaya Ojakashya

Reports Normal Except Low Calcium

• POSSIBLE CAUSES

Past High Acidic Spicy Salty Sour Masala Fast Junk Food intake Improper Diet,Outside Fast Juck foods intake in past , Sedentary Lifestyle, Skipping Meals Fastings,Lack of Physical Activities Exercise Stress Overeating Frequent Eating Stress Anxiety

• AYURVEDIC APPROACH

MANIFESTATION

Due to Above Causes —>Agni + Pitta + Vata Imablance —> Ajirna ( Indigestion) + ----> Ama ( Toxins) —> Annavaha Srotas Dusti ( Gut Irritation Inflammation) —> Dhatukasaya (Malabsorption) —> Oja Kshay —>Majjagat Vat ( Low calcium )( Brain Nerve weakness) —> Fatigue

• HOW TO CURE ME THIS ?

" NOTE - TAKING MEDICINE ONLY IS NOT ENOUGH TO CURE THIS PROBLEMS PERMENANTLY "

• " IN MY CLINICAL EXPERIENCE I HAVE SEEN BEST PROMISING RESULTS BY COMBINING FOLLOWING TREATMENTS "

" Causes Identification & Correction+ Ayurvedic Medicines + Proper Diet + Yoga + Exercises + Lifestyle Modifications+ Stress Management + DeAddiction( If Any ) "

• 100 % RESULTS ORIENTED AYURVEDIC MEDICINES IN MY CLINICAL PRACTICE U MUST TRY ( Gut Irritation Inflammation Chest Pain Dizziness Fatigue Goes away just in 10 Days )

For Pitta Balance * Tab.Kamdudha Mukta Yukta (Dhootapapeshwar Pharma Compulsory) 2 -0- 2 Before Food For Gut Irritation Inflammation * Syrup.Amlapitta Mishran ( Dhootapapeshwar Pharma) 15 ml -0-15 ml After Food For Gut Absorption & Calcium Corrections * Tab.Prawal Panchamrit Ras Sadha ) ( Dhootapapeshwar Pharma) 1 -0- 1 After Food For Vata Balance & Bloating Gas Pain * Tab.Shankh Vati ( Dhootapeshwar Pharma) 1 -0- 1 After Food For Dizziness * Tab.Elaadi Vati ( Dhootpapeshwar Pharma) 2 -0-2 After Food For Fatige Nutritional Support * Cap.Nutrela Daily Active Plants Based Multivitamin ( Patanajali Pharma) 1 -0- 1 After Food

• Take 1 Tsf Pure Cow Ghee Evening with ½ Glass of Luke Warm Water

• INSTRUCTIONS MUST TO FOLLOW

• Drink Plenty of Water Fluids Fibers Approximately 3 Liters Per Day • 100 Steps Walking After every meal • Eat Chew Food Nicely.Eat With Calm Mind without Distractions like eating and seeing TV • Avoid Overeating Frequent Eating. • Avoid Afternoon Sleep • Hing Jeera Ajawain Sounf Mulethi Water Decoction Once Daily Take 1 Tsf Pure Cow Ghee with ¼ Glass of water Evening • Eat 2 Ripen Bananas at Night • Avoid Excessive Stimulants like Tea Coffee Carbonated Beverages Excessive Sweets Packed Canned Foods • Avoid Addictions like Smoke Alcohol Tobacco Tea Coffee if Any • Avoid Spicy Salty Sour Masala Fast Foods Bakery excessive tea coffee No Afternoon Sleep • Timely Food Timely Sleep • Avoid Mental Stress Overthinking • Totally Avoid outside foods • Practice Dhyan Meditation Daily

• HOME MADE REMEDY

Mulethi Churna 1 Table spoon Full + Sabja Seeds 5 Tea Spoon Full + Gond Katira 3 Tea Spoon Full+ Soaked in ½ Liter of Water at Night —> Keep Overnight —> Filter and Drink on Empty Stomach

Then Eat Khajoor Kismish

• DAILY DIET PLAN ( DIET AS MEDICINE TO RECOVER FAST )

• NORMAL DIET ( Less Oily, Less Spicy Sour Salty, Well Cooked )

* BREAKFAST - Rava Ragi Bajra Oats Items/ Fruits Salads/ Home made Soups

* LUNCH - Ghee Applied Roti ( Non Gluten) Jwar/ Bajara/ Ragi + Leafy Vegetable like Palak Methi+ Green Salad Rayta + Any Sabji+ Fresh Butter Milk with Cream + Rice + Dal

* DINNER - Half of Lunch Quantity/ Fruits Salads/ Light Diet

• DO’S :- Prefer Healthy Nutritious Well Cooked Steamed Light for Digestion All Green leafy vegetables Salads Sprouts Fruits Soaked Dry fruits fibers Plenty Of Water Fluids intake Luke Warm Water to Drink Fresh Butter Milk

• DON’TS :- Restrict Heavy for digestion Excessive Acidic Salty Sour Spicy Fried Oily Junk food Food Bakery Foods Wheat Maida Udad items Fermented Foods Excess Tea Coffee Avoid Rajma Chole Curd Paneer Cream Sweets

• LIFESTYLE MODIFICATIONS Rest Good Sleep Lifestyle Physical Activities Timely Food Intakes Sleep Early Wake Early Avoid Sedentary Lifestyle

• YOGA Anulom Vilom Pranayam( 20 Rounds ) Surya Namaskar ( 5 Rounds ) Panvanmuktasan Utkatasna Malasan

• EXERCISES Walking 6000 Steps Per Day Jogging Mild Mobility Exercise Aerobics etc

• ANTISTRESS Dhyan Meditation

REGARDS

Dr Arun Desai

God Bless You 😊🙏

If you have any questions u can ask me.I will Answer u to level of your satisfaction.U have Text Option here.

481 उत्तरित प्रश्न
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स्वीकृत प्रतिक्रिया

0 उत्तर

Hi. Any history of hyperacidity? Tab. Laghusutshekhar 2-0-2 before meal Syp. Pathyadi vati 2-0-2 after meal Tab. Pravalpanchamrut 2-0-2 before meal Syp. Drakshagandha 2tsp-0-2tsp in lukewarm Water Avoid bakery product and carbonated drinks completely. Have CCF ( coariader, cumin and fennel seeds) tea empty Stomach early morning. Minimize intake of coffee and tea. Practice pranayam, breathing exercise and yogasanas.

159 उत्तरित प्रश्न
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0 replies

Can you tell what you are experiencing by thickness of stomach wall?

For your other complains

Tab. Ampachak Vati 2 tabs twice a day before food. Tab. Suthshekhar Ras 2 tabs twice a day before food.

Tab. Asthiposhak Vati(Dhootpapeshwar) 2 tabs in the morning with one glass milk.

Syp. Prasham 4 tsp at bed time. Tab. Gandharva Haritaki 3 tabs at bed time with hot water.

Do’s: Glass of buttermilk included in both meals Ragi Millet roti in diet Boiled egg 1 daily Black eyed pea twice a week Yogasan like SURYANAMASKAR, PASHIMOTANASAN, TRIKONASANA, VRUKSHASAN,. Pranayam like TRATAK, ANULOM VILOM. Daily walking for one hour 100 steps after meals

Don’ts: Oily food Spicy food Packet food Processed food Overthinking Sea food and dried fish Mutton Dairy products (very limited use like only 1 glass of milk per day, no cheese, butter, curd)

909 उत्तरित प्रश्न
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0 replies

Dizziness is due to nutritional deficiencies such as vit B12 and calcium and chest pain is due to gastritis or indigestion so take

Divya Livogrit vital tab 2-2 tab before meal twice daily

Nutrela bone health Nutrela b12 =1-1 tab after meal twice daily

Syrup kumariasav=3 tsp at bed time

Avoid junck/spicy food

Do kapalbhati/ tadasana/vazrasana daily

You can cured eaisly

762 उत्तरित प्रश्न
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0 replies

Suthshekhar ras 1-0-1 after food with water Ashwagandha tablet 1-0-1 after food with water

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0 replies

HELLO RAMESH- YOUR CONCERN- DIZZINESS FOR 4+MONTHS, MILD CHEST PAIN, THICKENED STOMACH WALL(PER REPRT), CALCIUM DEFICIENCY, FATIGUE,WAEKNESS LOW ENERGY -REPROTS MOSTLY NORMAL

AYURVEDIC INTERPRETATION- THIS CONDITION IS LIKELY MULTI SYSTEMIC IMBALANCE OD -VATA-IRREGULAR DIGESTION, WEAKNESS,DIZZINESS -PITTA- MUCOSAL IRRITATION, MILD CHEST PAIN, INFLAMMATION -LOW DISGESTIVE FIRE- LEADING TO TOXIN ACCUMULATION -CALCIUM DEFICIENCY FURTHER WEAKENS ASTHI DHATU(BONES) AND CONTRIBUTE TO FATIGUE AND DIZZINESS.

*THICKER STOMACH WALL- IN AYURVEDA, THIS MAY INDICATE AMLAPITTA, GRAHANI OR CHRONIC PITTA AGGRAVATION, LEADING TO INFLAMMATION OR IRRITATION OF ANNAAVAHA SROTAS (GI TRACT). OVER TIME,THIS LEADS TO- POOR ABSORPTION, NUTRIENT DEFICIENCIES LIKE CALCIUM, LOW OJUS(VITTALITY)

PROBABLE DIAGNOSIS- CHRONIC GASTRITIS OR DYSPEPSIA FUNCTIONAL DYSPEPSIA OR ACID PEPTIC DISEASE POSTURAL HYPOTENSION/INNER EAR ISSUE- FOR DIZZINESS EARLY NUTRITIONAL ANEMIA OR CHRONIC FATIGUE SYNDROME

TAKE THIS INTERNAL MEDICATION FOR 8-12 WEEKS YOU WILL GET 100% RELIEF- 1)KAMDUDHA PLAIN- 1 TAB AFTER MEALS TWICE DAILY WITH COLD MILK 2)SUTSEKHAR RASA(WITH GOLD)- 1 TAB AFTER LUNCH WITH WATER 3)SHANKHA VATI- 1 TAB TWICE DAILY BEFORE MEALS WITH WATER 4) PRAVAL PANCHAMRUT RAS- 250 MG IN MORNING WITH GHEE 5)GODANTI BHASMA- 250 MG WITH HONEY ONCE A DAY-FOR DIZZINESS 6)ASHWAGANDHA CHURNA- 1 TSP WITH MILK AT NIGHT 7)MUKTA SHUKTI PISTI- 125 MG WITH COCONUT WATER IN MORNING

EXTERNAL THERAPY- OIL PULLIN-TAKE 1TSP SESAME OIL IN MOUTH AND HOLD IT FOR 5 MIN DAILY WEEKLY BODY SELF MASSAGE WITH BALA TAILA-3 TIIMES/WEEK BATH WITH LUKEWARM WATER

DIET PLAN- AVOID- SOUR CURD,SPICY,PICKLES,FRIED FOOD TEA/COFFE COLD DRINKS MAIDA,BAKERY SUGAR EXCESS SALT TAMRIND CITRUS FOOD LATE MEALS, OVEREATING

INCLIDE- WARM RICE GRUEL WITH GHEE, MOONG DAL COCOUT WATER,DRY KHICHDI WITH JEERA COW MILK, PANNER IN MODERATION STEAMED VEGGIES, FRUITS- POMEGRANATE,BANANA,SOAKED RAISINS,SWEET APPLE HEBAL TEAS- GINGER CUMIN OR CORIANDER FENNEL

YOGA AND EXERCISE ANULOM VILOM- 7 MIN BHRAMARI PRANAYAM-5 MIN SURYYANAMSKAR- 7 ROUNDS VAJRASANA- 5 MIN-POST MEALS BALASANA- 5 MIN SHAVASANA-5 MIN

LIFESTYLE- WAKE UP EARLY BY 7 AM OIL PULLING WITH SEASME OIL-5 MIN LIMIT TO 2 HHOURS CONTINUUS USE OF PHONE, REST EYES REGULARLY POST LUNCH NAP AVOID STRICTLY AS IT MAY WORSEN DIZZINESS,KAPHA IMBALANCE SLEEP BY 1- PM NO LATE NIGHT EATING

TAKE CALCIUM RICH FOOODS LIKE MORINGA LEAF POWDER-1 TSP DAILY SESAME SEEDS ALMODS-5 SOAKED DAILY RAGI AND DRUMSTICK SOUP TAKE CHYAWANPRASHAVALEHA- 1 TSP DIALY IN MORNING

FOLLOW THIS ANND YOU WILL SEE PROGESS IN WEEK1-2=SLIGHT ENERGY BOOST,REDUCED DIZZINESS WEEK3-4= IMPROVED DIGESTION,LESS BLOATING/SHEST DISCOMFORT WEEK 5-6 = BETTER CALCIUM BALACE, STAMINA IMPROVES WEEK 7-8= SYMPTOMS CONTROLLED STRENGTH RESTRORED

DO FOLLOW HOPE THIS MIGHT BE HELPFUL THANK YOU

2403 उत्तरित प्रश्न
27% सर्वश्रेष्ठ उत्तर

0 replies

Regarding the dizziness and symptoms you’ve been experiencing, it’s crucial to take a holistic approach. In Ayurveda, these could be imbalances related to Vata dosha, especially if you’ve been feeling spaced out or irregular in your daily routines.

First, let’s address diet. Focusing on a Vata-pacifying diet: Incorporate cooked and warm foods, adding spices like cumin, ginger, and turmeric to stimulate digestion and support Agni - the digestive fire. Avoid cold foods, raw veggies, and fried foods which might aggravate the Vata dosha.

For the thickness of the stomach wall, which may indicate a sluggish Agni or digestive capacity, consider triphala. It is a blend of three fruits that gently detoxifies and balances digestion. Take 1 tsp with warm water at night, but if you’re pregnant or have certain health conditions, consult a specialist before taking any herbs.

When it comes to improving calcium levels, including sources like sesame seeds, amla (Indian gooseberry), figs, and almonds regularly. Some exposure to sunlight, typically in mornings, could help with natural Vitamin D synthesis which aids calcium absorption.

Mindfulness practices such as yoga or meditation can help balance both mind and body. Postures like Legs-Up-the-Wall (Viparita Karani) may particularly aid in calming Vata and improving circulation - include these for 15 minutes per day.

If these symptoms persist, it’s essential to rule out any medical conditions. While Ayurvedic strategies can bolster wellness, there’s no replacement for personalized professional medical evaluation, ensuring safe care particularly in conjunction with other treatments. If any symptom seems severe or unmanageable, consult your healthcare provider for further investigation.

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I am a BAMS-qualified Ayurvedic physician from Jalandhar, Punjab, and I work with a deep interest in blending classical Ayurvedic wisdom with modern telemedicine care. My practice is largely consultation based, reaching patients across the country through online platforms, which still feels new sometimes but works well. Till now I have served more than 500 patients through teleconsultations, mostly chronic cases where consistency really matters more than quick fixes. I focus on understanding each patient through dosha assessment, mainly balancing Vata, Pitta, Kapha using individualized treatment plans and nutrition guidance. Around 85% symptom relief has been seen in chronic conditions, though outcomes vary and need patience. I rely on personalised diet, daily routine correction, and classical Ayurvedic medicines. Some days are challenging, but seeing people feel lighter, sleep better, or regain control over health keeps me going. My aim stays simple,, long term wellness through practical Ayurveda, not rushed solutions.
5
11 समीक्षाएँ
Dr. Maitri Bhavesh Kumar Acharya
I am Dr. Maitri, currently in my 2nd year of MD in Dravyaguna, and yeah, I run my own Ayurvedic clinic in Ranoli where I’ve been seeing patients for 2 years now. Honestly, what pulled me into this path deeper is how powerful herbs really are—when used right. Not just randomly mixing churnas but actually understanding their rasa, virya, vipaka etc. That’s kinda my zone, where textbook knowledge meets day-to-day case handling. My practice revolves around helping people with PCOD, acne, dandruff, back pain, stiffness in knees or joints that never seem to go away. And I don’t jump to giving a long list of medicines straight away—first I spend time figuring out their prakriti, their habits, food cycle, what triggers what… basically all the small stuff that gets missed. Then comes the plan—herbs (single or compound), some diet reshuffling, and always some lifestyle nudges. Sometimes they’re tiny, like sleep timing. Sometimes big like proper seasonal detox. Being into Dravyaguna helps me get into the depth of herbs more confidently. I don’t just look at the symptom—I think okay what guna will counter this? Should the drug be snigdha, ushna, tikta? Is there a reverse vipaka that’ll hurt the agni? I ask these questions before writing any combo. That’s made a huge diff in outcomes. Like I had this case of chronic urticaria that would flare up every week, and just tweaking the herbs based on sheetala vs ushna nature... helped calm the system in 3 weeks flat. Not magic, just logic. I also work with women who are struggling with hormonal swings, mood, delayed periods or even unexplained breakouts. When hormones go haywire, the skin shows, digestion slows, and mind gets foggy too. I keep my approach full-circle—cleansing, balancing, rejuvenating. No quick fixes, I tell them early on. What I’m hoping to do more of now is make Ayurveda feel practical. Not overwhelming. Just simple tools—ahara, vihara, aushadha—used consistently, with some trust in the body’s own healing. I’m still learning, still refining, but honestly, seeing people feel in control of their health again—that’s what keeps me rooted to this.
5
640 समीक्षाएँ
Dr. Sara Garg
I am someone who believes Ayurveda isn’t just some old system — it’s alive, and actually still works when you use it the way it's meant to be used. My practice mostly revolves around proper Ayurvedic diagnosis (rogi & roga pariksha types), Panchakarma therapies, and ya also a lot of work with herbal medicine — not just prescribing but sometimes preparing stuff myself when needed. I really like that hands-on part actually, like knowing where the herbs came from and how they're processed... changes everything. One of the things I pay a lot of attention to is how a person's lifestyle is playing into their condition. Food, sleep, bowel habits, even small emotional patterns that people don't even realize are affecting their digestion or immunity — I look at all of it before jumping to treatment. Dietary therapy isn’t just telling people to eat less fried food lol. It’s more about timing, combinations, seasonal influence, and what suits their prakriti. That kind of detail takes time, and sometimes patients don’t get why it matters at first.. but slowly it clicks. Panchakarma — I do it when I feel it's needed. Doesn’t suit everyone all the time, but in the right case, it really clears the stuck layers. But again, it's not magic — people need to prep properly and follow instructions. That's where strong communication matters. I make it a point to explain everything without dumping too much Sanskrit unless they’re curious. I also try to keep things simple, like I don’t want patients feeling intimidated or overwhelmed with 10 things at once. We go step by step — sometimes slow, sometimes quick depending on the case. There’s no “one protocol fits all” in Ayurveda and frankly I get bored doing same thing again and again. Whether it’s a fever that won’t go or long-term fatigue or gut mess — I usually go deep into what's behind it. Surface-level fixes don’t last. I rather take the time than rush into wrong herbs. It’s more work, ya, but makes a diff in long run.
5
95 समीक्षाएँ
Aleisha Vasilkar
certified Ayurvedic physician specializing in holistic wellness, herbal pharmacology, and traditional Panchakarma therapy.
0 समीक्षाएँ

नवीनतम समीक्षाएँ

Bella
20 मिनटों पहले
This was super detailed and really easy to follow! I've already started a few of the tips, and I'm excited to see how my skin changes. Thx!
This was super detailed and really easy to follow! I've already started a few of the tips, and I'm excited to see how my skin changes. Thx!
Gabriella
1 घंटा पहले
Thanks for breaking it down so clearly! I hadn't realized how long curd-rice could end up being risky. Definitely helpful to know.
Thanks for breaking it down so clearly! I hadn't realized how long curd-rice could end up being risky. Definitely helpful to know.
Zoe
1 घंटा पहले
This answer was super informative—thanks for breaking it down. Really helpful to know about how timing affects curd rice. Much appreciated!
This answer was super informative—thanks for breaking it down. Really helpful to know about how timing affects curd rice. Much appreciated!
Zoey
1 घंटा पहले
Wow, this answer really cleared things up for me! Totally makes sense why curd rice left out isn't the best idea. Thanks for breaking it down!
Wow, this answer really cleared things up for me! Totally makes sense why curd rice left out isn't the best idea. Thanks for breaking it down!