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Gastrointestinal Disorders
प्रश्न #11151
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How to Get Rid of Hyper Acidity Naturally? - #11151

Chloe

Hyper acidity can cause discomfort, including heartburn, bloating, and indigestion. While antacids provide temporary relief, I’m looking for natural and sustainable remedies. How can hyper acidity be managed or eliminated naturally, and what are the best Ayurvedic solutions? One of the most commonly recommended remedies is consuming Amla (Indian gooseberry), which is said to reduce acidity and soothe the stomach lining. Should Amla be consumed as fresh juice, powder, or capsules for the best results? Coriander water is another popular suggestion. Does soaking coriander seeds overnight and drinking the water in the morning help with acute acidity, and can it be used daily? Ayurvedic formulations like Avipattikar Churna and Hingwashtak Churna are often suggested for chronic acidity. How should these be taken—before meals, after meals, or on an empty stomach? Are they safe for long-term use? Diet and lifestyle changes are often emphasized in Ayurveda. Avoiding spicy, oily, and sour foods is recommended, while incorporating cooling foods like cucumber, coconut water, and buttermilk is encouraged. Are there specific meal plans or recipes that help reduce acidity and support digestion? If anyone has successfully managed hyper acidity through Ayurvedic or natural remedies, I’d love to hear your insights. What worked best for you, and how long did it take to notice improvements?

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Dr. Harsha Joy
Dr. Harsha Joy is a renowned Ayurvedic practitioner with a wealth of expertise in lifestyle consultation, skin and hair care, gynecology, and infertility treatments. With years of experience, she is dedicated to helping individuals achieve optimal health through a balanced approach rooted in Ayurveda's time-tested principles. Dr. Harsha has a unique ability to connect with her patients, offering personalized care plans that cater to individual needs, whether addressing hormonal imbalances, fertility concerns, or chronic skin and hair conditions. In addition to her clinical practice, Dr. Harsha is a core content creator in the field of Ayurveda, contributing extensively to educational platforms and medical literature. She is passionate about making Ayurvedic wisdom accessible to a broader audience, combining ancient knowledge with modern advancements to empower her clients on their wellness journeys. Her areas of interest include promoting women's health, managing lifestyle disorders, and addressing the root causes of skin and hair issues through natural, non-invasive therapies. Dr. Harsha’s holistic approach focuses on not just treating symptoms but addressing the underlying causes of imbalances, ensuring sustainable and long-lasting results. Her warm and empathetic nature, coupled with her deep expertise, has made her a sought-after consultant for those looking for natural, effective solutions to improve their quality of life. Whether you're seeking to enhance fertility, rejuvenate your skin and hair, or improve overall well-being, Dr. Harsha Joy offers a compassionate and knowledgeable pathway to achieving your health goals.
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Managing hyperacidity naturally and sustainably, especially through Ayurveda, focuses on balancing the digestive system, soothing inflammation, and promoting overall wellness. Amla (Indian gooseberry) is a fantastic remedy for acidity as it helps balance stomach acid and supports the healing of the stomach lining. Fresh Amla juice is most effective due to its high vitamin C content, but the powder or capsules can also be beneficial if fresh juice isn’t available. It should be consumed in the morning on an empty stomach, ideally diluted with warm water, to maximize its benefits. Coriander water, made by soaking coriander seeds overnight and drinking the water in the morning, is soothing for acidity and digestion. It’s safe to use daily, especially for acute episodes of acidity, as it helps reduce inflammation and cool the digestive system. Ayurvedic formulations like Avipattikar Churna and Hingwashtak Churna are highly effective for chronic acidity. They should typically be taken after meals to aid digestion and neutralize excess stomach acid. Both are safe for long-term use when taken in the right dosage, but it’s important to consult a practitioner for personalized advice. Ayurveda also recommends dietary adjustments—avoiding spicy, oily, or sour foods and emphasizing cooling foods like cucumber, coconut water, buttermilk, and mild grains like rice and oats. Simple recipes like khichdi (a mix of rice and lentils) or mild vegetable soups can soothe the stomach while being easy to digest. Incorporating these changes along with regular use of Ayurvedic remedies can offer lasting relief from acidity. Many people find relief within a few weeks to a month, depending on consistency and individual response. If anyone has successfully managed hyperacidity with these remedies, it’d be great to hear how long it took for you to experience relief and which specific methods worked best!

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When dealing with hyper acidity, it’s all about understanding what’s going on in your system and how to balance it naturally. You’re right—antacids might give a quick fix, but they don’t get to the root of the issue. In Ayurveda, high pitta is usually what’s behind acidity, making the digestive fire way too intense. So, what you really want is to calm this fire down.

Amla is a fantastic choice—it’s cooling and can help balance pitta. If you get your hands on fresh Amla, that’s golden; turn it into juice. But if it’s more convenient, Amla powder or capsules are also effective. Simply mix a teaspoon of Amla powder in a glass of lukewarm water and drink it on an empty stomach in the morning.

Coriander water is another good call; it has cooling properties too. Soak a tablespoon of coriander seeds overnight, and sip the water in the morning before meals. You can use this daily as it’s pretty gentle.

As for Avipattikar Churna and Hingwashtak Churna: Avipattikar is best taken before meals, around 1 teaspoon with warm water, to prep your digestive system. Hingwashtak is generally good after meals (half teaspoon) to aid digestion and minimize bloating. Both can be used regularly, but it’s always wise to not go overboard and consult with an Ayurvedic practitioner if you’re considering long-term use. Each person’s body responds differently, you know.

When it comes to diet, definitely avoid foods that aggravate pitta like spicy, oily, and sour foods. Opt for cooling foods like cucumber, coconut water, and buttermilk as you mentioned. A simple meal plan might include cooling side dishes like a cucumber raita or a refreshing cucumber mint salad. Try kichadi, it’s a soothing and balanced meal that combines rice and lentils, cooked with mild spices like turmeric and a touch of cumin.

Success varies by individual; some people feel changes in just a few weeks, while others might take longer. The key is consistent lifestyle changes and paying attention to your body signals. If you’ve tried these, it’d be great to hear how they worked for you, too! It often takes several tweaks to find the right balance, and what works best can differ from person to person. Be patient with yourself!

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510 समीक्षाएँ
Dr. M.Sushma
I am Dr. Sushma M and yeah, I’ve been in Ayurveda for over 20 yrs now—honestly still learning from it every day. I mostly work with preventive care, diet logic, and prakriti-based guidance. I mean, why wait for full-blown disease when your body’s been whispering for years, right? I’m kinda obsessed with that early correction part—spotting vata-pitta-kapha imbalances before they spiral into something deeper. Most ppl don’t realize how much power food timing, digestion rhythm, & basic routine actually have… until they shift it. Alongside all that classical Ayurveda, I also use energy medicine & color therapy—those subtle layers matter too, esp when someone’s dealing with long-term fatigue or emotional heaviness. These things help reconnect not just the body, but the inner self too. Some ppl are skeptical at first—but when you treat *beyond* the doshas, they feel it. And I don’t force anything… I just kinda match what fits their nature. I usually take time understanding a person’s prakriti—not just from pulse or skin or tongue—but how they react to stress, sleep patterns, their relationship with food. That whole package tells the story. I don’t do textbook treatment lines—I build a plan that adjusts *with* the person, not on top of them. Over the years, watching patients slowly return to their baseline harmony—that's what keeps me in it. I’ve seen folks come in feeling lost in symptoms no one explained… and then walk out weeks later understanding their body better than they ever did. That, to me, is healing. Not chasing symptoms, but restoring rhythm. I believe true care doesn’t look rushed, or mechanical. It listens, observes, tweaks gently. That's the kind of Ayurveda I try to practice—not loud, but deeply rooted.
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नवीनतम समीक्षाएँ

Sofia
6 घंटे पहले
Thanks a ton, that really puts my worries at ease. I'll definitely try the Sy.Gason to tackle the heaviness. Appreciate the clear advice!
Thanks a ton, that really puts my worries at ease. I'll definitely try the Sy.Gason to tackle the heaviness. Appreciate the clear advice!
Seth
7 घंटे पहले
Thanks for the advice! Your response was super helpful, and the tips on diet and meditation make sense. Gonna try this out!
Thanks for the advice! Your response was super helpful, and the tips on diet and meditation make sense. Gonna try this out!
Asher
12 घंटे पहले
Thanks so much for this! It's good to know there's a gentle, natural option for hair removal. Appreciate the extra tips too 👍🏽
Thanks so much for this! It's good to know there's a gentle, natural option for hair removal. Appreciate the extra tips too 👍🏽
Christopher
14 घंटे पहले
Thanks for the detailed advice, it was just what I needed! I appreciate the reassurance and clear instructions. Super helpful!
Thanks for the detailed advice, it was just what I needed! I appreciate the reassurance and clear instructions. Super helpful!