High alkaline phosphatase levels can indeed signal some underlying concerns, especially related to your liver or bones, and it’s great that you’re seeking ways to address this naturally. In Ayurveda, these imbalances could be related to the liver (Pitta dosha imbalance) or bones (Vata dosha imbalance). Digestive issues, fatigue, and that feeling of heaviness may certainly tie into these concerns, so let’s unpack it a bit with Ayurveda in mind.
Firstly, about digestion: Ayurvedic texts say maintaining strong agni (digestive fire) is key. Poor digestion can lead to ama (toxins) in the body that might impact liver function over time. Ginger, not just in supplement form, but fresh ginger tea (grated ginger boiled in water, a dash of lemon) sipped throughout the day, can kindle your agni. Turmeric is great too; its anti-inflammatory properties support liver health. Consider adding a pinch to warm almond milk at night or cook with it more often.
For fatigued liver or bone health, focus on foods that pacify Vata and Pitta. Favor warm, cooked meals over raw or cold foods. Go for whole grains like rice or quinoa, leafy greens but cooked well, and healthy fats from ghee or coconut oil, which aid in digestion and liver detox.
You mentioned Panchakarma, a rejuvenating Ayurvedic therapy. It’s a cleansing process, but it’s essential to consult with an Ayurvedic practitioner if this is suitable for you, considering current health status and resources. Sometimes a series of gentle detox practices is a better start, like Trikatu powder (a blend of ginger, long pepper, and black pepper) before meals to boost digestion and cleanse toxins.
Include yoga or gentle exercises to keep prana (life force) flowing and strengthen bones. Exposure to morning sunlight helps vitamin D metabolism, essential for bones. Avoid excessive stress as it hinders liver energy; practices such as Pranayama or simple meditation for a few mins a day can calm your system.
Lastly, avoid alcohol and reduce processed foods, which put extra stress on the liver. Instead, enjoy bitter greens and astringent foods that gently detox. Remember, Ayurveada is all about balance and harmony. Notice changes in your symptoms and adjust accordingly, and always blend Ayurvedic advice with your doctor’s guidelines. Healing often takes time and patience.



