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can we eat curd after chicken
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Nutrition
Question #25209
22 days ago
60

can we eat curd after chicken - #25209

Sophia

I am really confused about something I heard the other day. My mom always said that we shouldn't mix chicken and curd, like at least not eat them together. But then, I went to a dinner party where the host served chicken curry with a side of curd rice. Everyone was enjoying it, and then I thought, hold on, can we eat curd after chicken? Like, is there something to it? I also have a friend who swears it can lead to indigestion or something serious. I feel like I should know better but every family has their own way of doing things, right? A couple of weeks ago, I had this really heavy chicken dish at a restaurant and later had curd dessert. Got some bloating and it freaked me out. Maybe it was just that dish though? I'm worried I might be missing some Ayurvedic wisdom here or something! What do you guys think? Can we eat curd after chicken or should I be avoiding it? Really appreciate your thoughts on this!

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Doctors’ responses

In Ayurveda, combinations of foods that are considered 'viruddha' or incompatible can sometimes affect digestion and health. Chicken, being a protein-rich and 'heating' food, is believed to aggravate pitta dosha, whereas curd is heavy and 'cooling' but also increases kapha and pitta doshas. The classical Ayurvedic texts warn against combining foods of opposite qualities, as they can sometimes cause indigestion or longer-term health issues. When you had bloating after that heavy chicken dish followed by curd dessert, it's possible that your agni (digestive fire) wasn't able to effectively handle the contrasting qualities of the foods. This doesn't mean that everyone will experience the same reaction, but for some, it can lead to digestive disturbances like bloating, gas, or discomfort. If you want to enjoy them without potential issues, consider spacing them out by at least two hours. This allows your digestive system to properly process the chicken before introducing curd. Drinking warm water with cumin can assist in digestion too if you don't want to feel heavy or bloated. Also, adjusting portion sizes plays a significant role—eating smaller servings can often mitigate the adverse effects of an incompatible combination. Different people have different digestive strengths, or 'Pachakagni' as Ayurveda calls it, so what works for one may not suit someone else. Listening to your body is crucial. If you find that bloating happens when you mix these foods, your system might be telling you to space them apart in future meals. Always consider the existing constitution and dosha balance, especially if there's noticeable discomfort after eating specific food combinations. In general, for individuals who frequently encounter indigestion, it's a wise idea to be mindful of food combinations and observant of how your body responds. Eating thoughtfully, with seasonings that support digestion, like ginger or black pepper, can be helpful. If digestive issues persist, consulting with an Ayurvedic practitioner for a tailored approach based on your unique constitution may provide better guidance.
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