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is ghee good for acid reflux
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Gastrointestinal Disorders
Question #25892
21 days ago
67

is ghee good for acid reflux - #25892

Mateo

I am dealing with some pretty annoying acid reflux lately and it’s making my life really difficult, especially during meals. I’ve been trying different foods and home remedies, but nothing seems to work that well. Someone mentioned that “is ghee good for acid reflux?” and I’m super curious. I love cooking with ghee – the flavor is just so rich and nice! But like, I’m scared it might actually make my reflux worse. Last week after having some ghee on my rice and veggies, I felt fine initially, but then like within hours, bam! The heartburn hit me. Could it be the ghee, or am I just overthinking this? I remember reading somewhere that ghee has some health benefits, but not sure if that includes helping or hurting with acid reflux. Has anyone had experience with ghee and reflux issues? Is ghee good for acid reflux or should I just avoid it altogether? Would love any advice, thanks!

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Doctors’ responses

Ghee can actually be beneficial for some individuals experiencing acid reflux, although, it can depend on a variety of factors including, your own digestive fire or agni, the balance and predominance of your doshas, and the overall nature of your diet and lifestyle. In Ayurveda, ghee is considered a sattvic food and is believed to nourish and balance the body's internal environment. It has a calming effect on the stomach lining due to its cooling properties, which can help soothe irritation or inflammation. However, the impact of ghee on acid reflux isn't one-size-fits-all. For folks with a predominantly Pitta constitution or experiencing Pitta imbalance, which is associated with heat and acidity, a small amount of ghee may be soothing. Still, if the amount is excessive or combined with Pitta-aggravating foods, it could potentially worsen your symptoms. Creamy foods like ghee can increase Kapha, and if your reflux is related to a sluggish digestive system (Kapha imbalance), it might not be beneficial. Cooking with ghee sparingly, in small quantities, and observing how your body responds can help you determine its suitability for you. It's essential to pair it with foods that are light and cooling, such as steamed vegetables, which can assist in keeping your digestion smooth and preventing additional aggravation. Given your experience of heartburn after consuming ghee, it might help to: consume smaller portions, ensure it's cooked properly, and avoid combining it with excessively spicy, fried, or heavy foods that may upset your stomach further. Also, consider your meal timing – refrain from eating late dinners, and allow some time for digestion before lying down. If symptoms persist despite these adjustments, it would be wise to consult with a healthcare professional, particularly one practised in Ayurveda. They can provide more tailored advice based on your specific constitution, dietary habits, and health history. Remember that while ghee has great health benefits, it may not replace specific medical treatments if your condition is severe or chronic.
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