soya chunks contains how much protein - #39245
I am really trying to figure out something regarding my diet since I’ve been feeling kinda weak and tired lately. I’ve been trying to switch to a more plant-based diet and adding more protein sources, and I came across this thing called soya chunks. I heard they are super healthy and a great protein option, but I just can’t find a clear answer on how much protein it has! Like, seriously! Soya chunks contains how much protein, exactly? I looked online, and some places say it’s like 50% protein, but I’m not sure if that's true or just marketing hype. Also, I’ve started cooking with them a lot—like I've made this curry and added them to salads—but I'm worried I might not be getting enough protein or something. If I eat them like every day, is that too much? Would that give me enough energy to not feel like a zombie? I’m also wondering if maybe I should combine them with other foods for better absorption or something? Any advice on how to include soya chunks in my meals efficiently would be great. People talk about their protein content, but it’s also what else to eat with it that's on my mind!
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