is copper water good for health - #36439
I am really struggling with some health issues and keep hearing that drinking copper water can help, but I’m not totally sure. For the last few months, I’ve been feeling a bit off—constant fatigue, sometimes a little brain fog, and I even get these weird joint aches. My friend swears by copper water and says it’s made a big difference for her. She’s all about that natural healing life and says copper has this magical properties that helps with digestion and inflammation or something. I did a bit of online research, and there’s tons of info about how is copper water good for health, but I always wonder how reliable it is. Like, is it safe to drink every day? I mean, I read that too much copper can be bad, right? My doctor did some tests, but all my levels came back normal. Yet, this nagging feeling in my body just won’t go away! Wondering if anyone here has experience with copper water? Also, how do you even prepare it properly? Is it just storing water in a copper bottle overnight? Just trying to figure out if is copper water good for health or if I’m chasing my tail here. Would love to hear your thoughts!
अभी हमारे स्टोर में खरीदें

डॉक्टरों की प्रतिक्रियाएं
In Ayurveda, copper is regarded as a beneficial metal, primarily due to its antimicrobial properties and its ability to balance all three doshas—Vata, Pitta, and Kapha. Drinking water stored in a copper vessel is said to imbue the water with small amounts of copper ions—a process called “oligodynamic effect,” supporting better digestion and possibly reducing inflammation. This practice, known as “Tamra Jal,” is particularly praised for enhancing Agni, improving immunity, and promoting general health.
Here’s how you can incorporate copper water into your routine: Store water overnight in a pure copper vessel, preferably for at least six to eight hours but not more than twenty-four. This allows the water to absorb a moderate amount of copper, though the level of copper won’t overload your system—provided you use a pure copper container and avoid storing acidic substances. Drink this water on an empty stomach in the morning for optimal benefits.
Yet moderation is key here. Excessive copper intake can indeed pose health risks like nausea, diarrhea, or even lead to liver damage, so it’s crucial to ensure balance. A safe recommendation might be to include copper water in your routine intermittently—perhaps a few days weekly rather than daily, allowing your body to benefit from its properties without overexposure.
Constant fatigue, brain fog, and joint aches could signal dosha imbalance, potentially of Kapha or Vata types. You may benefit from integrating a more holistic approach—balancing diet (sattvic, simple meals), regular exercise (like yoga or brisk walk). Make sure your meals warm, light and avoiding processed foods to promote better digestion. Incorporate spices like ginger and black pepper can support digestive agni and quicken metabolism.
Remember though, while Ayurvedic practices like copper water can offer support, they should complement rather than replace conventional treatments, particularly if symptoms persist. Do consult a healthcare practitioner or an Ayurvedic doctor before making any significant changes.

100% गुमनाम
600+ प्रमाणित आयुर्वेदिक विशेषज्ञ। साइन-अप की आवश्यकता नहीं।
हमारे डॉक्टरों के बारे में
हमारी सेवा पर केवल योग्य आयुर्वेदिक डॉक्टर ही परामर्श देते हैं, जिन्होंने चिकित्सा शिक्षा और अन्य चिकित्सा अभ्यास प्रमाणपत्रों की उपलब्धता की पुष्टि की है। आप डॉक्टर के प्रोफाइल में योग्यता की पुष्टि देख सकते हैं।
