does curd remove dandruff - #36908
I am really at my wits end with this dandruff situation! I've tried so many over-the-counter products, shampoos, and even some home remedies from my grandma, but like it just keeps coming back, ugh! My scalp feels super itchy and sometimes I've got those embarrassing flakes showing up on my clothes. A couple of my friends mentioned I should look into using curd, but like I don’t really know how that works. Does curd remove dandruff? I heard it has some good bacteria that might help soothe the scalp or something like that? Also, what’s the best way to use it? Just apply it raw or mix it with other stuff? Last night, I decided to give it a go and applied some directly on my hair – but I just felt like a mess afterward, there was curd everywhere, literally! Was it even worth it? I don't know if I should commit to this or keep looking for different solutions. If you guys could share any tips or experiences on this whole does curd remove dandruff thing, that’d be awesome! Am I missing something here, should I do something different? Thanks in advance!
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Curd can indeed help with dandruff, but it usually takes more than a single application to see noticeable results. Curd is known for its cooling and soothing properties, which can help alleviate the itchiness associated with dandruff. Its natural acidity helps maintain the scalp’s pH balance and reduces fungal growth, while its probiotic content might aid in enhancing scalp health.
However, it’s important to use curd in a manner that is most effective, rather than just applying it randomly. Here’s a method you can try: Mix half a cup of fresh curd with a tablespoon of lemon juice. Lemon has antifungal properties and helps in cleansing the scalp. Apply this mixture on your scalp thoroughly; you can use a hairbrush or your fingers to make sure it’s evenly distributed. Leave this on for about 30 to 45 minutes before washing it off with a mild herbal shampoo. Use lukewarm water, not hot as it can irritate the scalp. Do this process two to three times a week for a couple of weeks, and you should start seeing an improvement.
If you’re experiencing excessive dandruff or inflammation, it may be related to a Pitta or Kapha imbalance according to Ayurveda. Ensuring you’re following a diet that pacifies these doshas might be helpful. Incorporate cooling foods, such as cucumber, melons, and leafy greens, and avoid oily and spicy foods until your scalp health improves.
Remember to massage your scalp regularly to improve blood circulation, and make sure you are not using hot water while washing your hair as it can dry out the scalp, worsening dandruff. Also, avoid harsh shampoos, and go for more natural, herbal solutions.
Do bear in mind that if your dandruff doesn’t improve or worsens, you should consult with a qualified healthcare provider. There might be an underlying condition requiring medical attention beyond what home remedies can provide.

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