is ghee good for kidney patients - #24553
I am really confused these days about my diet because my kidney function isn't great. My doctor said I have to be careful with what I eat, especially with fats and stuff, so now I'm questioning things like ghee. I’ve heard people say, “is ghee good for kidney patients,” but it feels like mixed messages everywhere. Sometimes I feel like it could be helpful—I've read it’s natural and has health benefits, but then other times my family tells me to steer clear of fats completely. Last week I tried incorporating a little ghee in my cooking, but I’m not sure if that was a good idea. I noticed my stomach felt a bit off; maybe it was just a coincidence? I have been trying to follow a kidney-friendly diet, but ghee just seems to pop up everywhere in recipes. Should I cut it out entirely, or is there a safe way to use ghee for kidney patients? Any advice would really help me out!
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