/
/
/
is chapati good for fatty liver
FREE! Ask an Ayurvedic Doctor — 24/7
Connect with Ayurvedic doctors 24/7. Ask anything, get expert help today.
Gastrointestinal Disorders
Question #25591
7 days ago
38

is chapati good for fatty liver - #25591

Abigail

I am really confused about my diet lately. I've been trying to cope with this fatty liver issue my doctor mentioned. So, I’ve been reading about different foods and stuff, trying to figure out what’s best for me. Now, I keep hearing questions about how chapati fits into all of this. I mean, is chapati good for fatty liver? I usually eat a lot of chapati, and it’s like a staple for me, but now I’m not sure if that’s the right move anymore! Sometimes I feel guilty after eating it, thinking it might worsen my condition. I’ve also been experiencing some bloating and discomfort after meals, which makes me doubt all my choices. Can anyone explain if chapati is good for fatty liver or if I should cut it out completely? Should I be careful about how much I eat or what I pair it with? Just figuring out my meals has been such a challenge! Thanks!

FREE
Question is closed
FREE! Ask an Ayurvedic Doctor — 24/7,
100% Anonymous
Get expert answers anytime,
completely confidential.
No sign-up needed.
CTA image

Doctors’ responses

Chapati can be a part of a healthy diet for managing fatty liver, but it's important to consider a few Ayurvedic perspectives. Fatty liver is often associated with imbalance in the kapha dosha, characterized by sluggish metabolism and excessive accumulation of tissues. Chapati, made from whole wheat flour, can actually support liver health because it provides fiber, essential for proper digestion that helps in maintaining healthy metabolic function. However, there's more to take into consideration. If you're experiencing bloating and discomfort, these may hint towards some digestive fire (agnibala) issues. Assessing your digestive capacity is key, and ensuring your agni is functioning optimally is critical. This means how you prepare chapatis and what you eat them with can matter! Ideally, you should pair chapati with easily digestible vegetables, lean proteins like lentils, or some light spices like cumin and turmeric, which aid in digestion. Be mindful of portion control too; moderation is vital, especially if you're concerned about blood sugar levels, which can be linked to fatty liver. Evaluate what else you are consuming throughout the day, heavy and greasy meals can contribute to indigestion, hence it's advisable to avoid them. For enhancing digestion further, try sipping on warm water or herbal teas like ginger or mint following meals. If you still experience discomfort, check if switching up grains might help, such as trying millet, ragi, or quinoa chapatis. These alternatives might be gentler on your digestive system. Remember, individual prakriti and current imbalances should guide dietary choices, so occasional consultation with a qualified Ayurvedic practitioner can be beneficial. Lastly, lifestyle practices such as regular physical exercise, managing stress, and adequate sleep are equally important for managing fatty liver, don't just focus on one aspect. Adjust, observe the effects and gradually you’ll develop a routine that suits your body’s needs.
25991 answered questions
17% best answers
Accepted response

0 replies
Speech bubble
FREE! Ask an Ayurvedic doctor — 24/7,
100% Anonymous

600+ certified Ayurvedic experts. No sign-up.

About our doctors

Only qualified ayurvedic doctors who have confirmed the availability of medical education and other certificates of medical practice consult on our service. You can check the qualification confirmation in the doctor's profile.


Related questions

Gastrointestinal Disorders
Question #1611
238 days ago
111

What Should My Daily Routine Look Like According to Ayurveda for Better Digestion - #1611

Kennedy

dealing with digestive issues for a while now—feeling bloated, sluggish, and just generally not great after meals. I’ve heard that Ayurveda recommends specific daily routines that can help balance digestion and improve overall health, but I have no idea where to start. I’m thinking about incorporating some of these habits into my life, like oil pulling and tongue scraping, but I’m not sure if they’ll actually make a difference or if I need to follow other practices too. Could someone walk me through what a typical daily routine as per Ayurveda would look like for someone like me who’s struggling with digestion? What changes should I expect to see, and how long does it take to feel any improvements?

FREE
Question is closed

Doctors’ responses

In Ayurveda, a daily routine (Dinacharya) is key to improving digestion and overall health. For digestive issues like bloating and sluggishness, a consistent routine helps balance the digestive fire (Agni). Here’s a simplified approach: Morning Routine: Wake Up Early: Align with natural body rhythms. Tongue Scraping and Oil Pulling: Remove toxins and support gut health. Warm Water with Lemon/Ginger: Stimulates digestion. Gentle Exercise/Yoga: Focus on poses like wind-relieving pose (Pavanamuktasana). Deep Breathing: Try alternate nostril breathing (Nadi Shodhana) to calm your system. Self-massage with sesame oil, Meals: Eat Warm, Cooked Foods: Opt for easily digestible meals like soups, rice porridge, or khichdi. Avoid raw or cold foods. Mindful Eating: Have your largest meal at lunch, eat slowly, and avoid cold drinks with meals. Instead, sip warm water or ginger tea. Afternoon and Evening: Herbal Tea: Drink cumin-coriander-fennel tea for bloating relief. Light Dinner by 7 PM: Keep it simple with soups or stews. and sleep by 10 PM for better digestion. Results: You may notice reduced bloating and better digestion within a week. Consistent practice over 2–4 weeks can enhance energy and overall digestive function. For persistent issues, consulting an Ayurvedic practitioner is recommended for personalized advice.
11913 answered questions
78% best answers
Accepted response

0 replies
Sure, let’s dive into a daily routine that might just be what your digestion's been waiting for. Ayurveda’s all about balance and routine can really make a difference. Let’s walk through this step by step, a mixture of conscious actions and simple, small tweaks. Start your day early. I know, not easy for everyone but waking up around 6 a.m. can set the tone. Kick things off with oil pulling—takes a bit of getting used to, but a tablespoon of sesame oil swished for 10-15 minutes first thing can clean up ama (toxins). Follow up with tongue scraping; a copper scraper is ideal, helps clear your coating of toxins from digestion. Next, drink a glass of warm water with lemon. It might sound basic but hugh! it revs up your agni, which is your digestive fire. This sets you up for the day. Should follow with some light exercise or yoga—nothing too intense, just enough to get you moving and awakening your body. When it comes to meals, have a solid eating routine. Aim for your largest meal at lunchtime when agni is strongest. Stick to warm, cooked foods; raw salads can sometimes chill the digestive fire, especially if you already feel sluggish. Add spices like cumin, coriander, and fennel—they’re superb at enhancing digestion. Avoid snacking between meals to give your digestive system a breather. Herbal teas like ginger or peppermint can be sipped if needed though. And yep, be mindful about eating two-hours before sleeping to give your body a proper digestion time overnight. Changes? Well, you might start noticing differences in about 2-3 weeks. Itching for results is normal but don't stress it, as stress can mess up digestion too. Stay patient, improvements come steadily. Ayurveda is holistic, so these practices, though simple, can turn digestion from a pain to pretty darn smooth. Explore as you go, the impacts can feel small at first, but over time things start to level out and digestion improves like magic. If things don't improve, it might be good chatting with a professional one-on-one to check dosha imbalances.
25991 answered questions
17% best answers

0 replies