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Gastrointestinal Disorders
Question #25675
22 days ago
47

is curd rice healthy - #25675

Olivia

I am super curious about this! Lately, I've been feeling a bit off, ya know? My digestion is kinda all over the place, and I've been reading about different foods to help with it. My friend keeps raving about how is curd rice healthy and how it's like this magic food for gut health. I tried it a couple of times and honestly, it kinda made me feel weird afterward. Like, sometimes I really feel bloated and other times I just don’t know if my digestion benefits from it. It’s confusing. 😅 I mean, is curd rice healthy for everyone? I saw online that it’s supposed to be great because of probiotics (or something?), but then why do I feel off after eating it? I feel like my body is just yelling at me, or maybe I’m overthinking?? Ugh. Should I stick to it or try something else? I need some help here, guys!! Any thoughts on how is curd rice healthy for gut issues? Or should I just avoid it altogether? Would love to hear what you all think! Thanks!!

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Doctors’ responses

Curd rice can be quite beneficial for some, but like any food, it might not be suitable for everyone. From an Ayurvedic perspective, curd rice is often considered balancing for Pitta dosha due to its cooling nature but may not be always ideal for Vata and Kapha types, especially if there's an imbalance. The probiotic nature of curd indeed promotes gut health in many cases, thanks to the beneficial bacteria it provides, aiding digestion and boosting immunity. However, if you're feeling bloated and uncomfortable after consuming curd rice, it could be indicative of a deeper imbalance or incompatibility with your current digestive state. Bloating may suggest weak digestive fire, or "Agni," in your system. In Ayurveda, how food affects us is as much about timing, combination, and the state of our body as it is about the food itself. Consider when and how you're consuming curd rice. Eating it at lunch rather than dinner is often recommended, as it's easier to digest in the midday when Agni is typically stronger. Combining curd with certain spices like cumin or black pepper can enhance its digestibility. Examine your Prakriti (natural constitution) and any current imbalances you're facing. If your dominant dosha is Vata, or you're experiencing Vata disturbance (irregular digestion, bloating), curd in excess can increase these traits, leading to discomfort. Moreover, if your Kapha is heightened (resulting in a sense of heaviness or sluggish digestion), a mixture that’s heavy could aggravate the issue. A good practice is to observe when, how much, and with what you consume curd rice. You might find that paring it with other light dishes helps, or completely avoiding if discomfort persists. If digestion issues continue regardless of tweaks, exploring other light, warm foods like soups, which are easier on a sensitive stomach, might be more suitable. Always listen to your body's signals and adjust accordingly. For more personalized insights, consulting an Ayurvedic practitioner would be ideal to pin down your specific needs with dosha imbalances and digestive conditions.
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