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How to learn Nadi Pariksha and lose 18 kg without medication?
General Medicine
Question #56792
20 days ago
14

How to learn Nadi Pariksha and lose 18 kg without medication? - #56792

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Muje nadi prasikshan shikhna kese sikhu or mera waight 78kg he mere idol waight se lagbhag 18 kg jyadahe to use bina kuchh dwai kese waight loss kare

How long have you been trying to lose weight?:

- More than 6 months

What is your current diet like?:

- Balanced and healthy

How often do you exercise?:

- Not at all

Have you experienced any health issues related to your weight?:

- No, I'm generally healthy

How would you describe your stress levels?:

- Very high — constant stress

How is your sleep quality?:

- Occasional disturbances

Have you ever practiced any Ayurvedic principles or therapies?:

- No, but I'm interested
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Doctors' responses

Namaste. Based on the information you have shared, your current weight is approximately 18 kg above your ideal body weight. The good news is that weight reduction can often be achieved safely without medicines through proper diet, regular physical activity, stress management, and lifestyle correction. ------Ayurvedic Perspective According to Ayurveda, excess weight is commonly associated with an increase in Kapha Dosha and Meda Dhatu. The primary goal is to improve metabolism, reduce excess fat accumulation, and maintain a healthy daily routine. ------Weight Loss Recommendations -Wake up early, preferably between 5:30–6:00 AM. -Drink 2–3 glasses of warm water in the morning. -Walk briskly for 30–45 minutes daily. -Avoid fried foods, sweets, bakery products, sugary drinks, and overeating. -Include green vegetables, salads, pulses, fruits, and whole grains in your diet. -Finish dinner at least 3 hours before bedtime and keep it light. -Take a short walk for 10–15 minutes after meals. Ensure 7–8 hours of sound sleep every night. ------Yoga & Pranayama Practice daily: -Surya Namaskar – 5 to 12 rounds -Tadasana -Trikonasana -Bhujangasana -Naukasana -Pawanmuktasana -Anulom Vilom – 10 minutes -Meditation – 10 to 15 minutes daily -----Stress Management Since stress levels are high, stress reduction is essential for successful weight loss. Regular meditation, pranayama, proper sleep, and limiting screen time can be very beneficial. ------About Nadi Pariksha Nadi Pariksha is a specialized Ayurvedic skill that requires proper training under an experienced Ayurvedic physician. It cannot be mastered through books alone. Regular supervised practice and study of Ayurvedic fundamentals are necessary to learn this science accurately. With regular adherence to these measures, gradual and sustainable weight reduction can be expected over the coming months. -----Wishing you good health.


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यदि आप “नाड़ी परीक्षण” (Nadi Parikshan) सीखना चाहते हैं, तो पहले आयुर्वेद के मूल सिद्धांत (वात, पित्त, कफ), शरीर रचना और रोग विज्ञान का अध्ययन करें। किसी अनुभवी वैद्य के मार्गदर्शन में नियमित अभ्यास करना सबसे महत्वपूर्ण है, क्योंकि केवल पुस्तकों से नाड़ी परीक्षण में दक्षता प्राप्त करना कठिन होता है। वजन कम करने के लिए बिना दवा के आयुर्वेदिक उपाय: • सुबह खाली पेट 1–2 गिलास गुनगुना पानी पिएं। • रोज़ 45–60 मिनट तेज चाल से चलें। • भोजन में जौ, पुराना चावल, मूंग दाल, हरी सब्जियां और सलाद बढ़ाएं। • मिठाई, शक्कर, मैदा, तले हुए पदार्थ, कोल्ड ड्रिंक और जंक फूड कम करें। • रात का भोजन हल्का रखें और सोने से 2–3 घंटे पहले कर लें। • दिन में सोने से बचें। • सप्ताह में 5 दिन कम से कम 30 मिनट योग करें, विशेषकर सूर्य नमस्कार, त्रिकोणासन और पवनमुक्तासन। • भोजन तभी करें जब पिछला भोजन पच चुका हो। लगभग 0.5–1 किलोग्राम प्रति सप्ताह वजन कम करना सुरक्षित माना जाता है। 18 किलोग्राम वजन घटाने में सामान्यतः 4–8 महीने लग सकते हैं यदि आहार और व्यायाम नियमित रूप से किए जाएं।


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••Pranam! Nadi Pariksha (Pulse Diagnosis) sikhna aur Swastha (healthy) tarike se weight loss karna, dono hi Ayurveda ke mool siddhanto se jude hain. Ek Ayurvedic practitioner ke taur par, main aapko dono ke liye sabse behtareen aur vyavaharik (practical) rasta batata hoon. ••Part 1: Nadi Pariksha Kaise Sikhein? Nadi Pariksha ek gupt aur anubhav-adhari (experiential) vigyan hai. Yeh keval kitabein padhakar nahi sikhi ja sakti, iske liye Abhyasa (practice) aur Guru-shishya parampara ki zaroorat hoti hai. 1. Pratham Charan: Swasthya Nadi ka Gyaan Sabse pehle aapko khud ki nadi (Self-pulse assessment) dekhna shuru karna chahiye. ••Samay: Roz subah uthkar, khali pet, bina bolte hue apni nadi dekhein. Ungliyon ki sthiti: Index finger (Vata), Middle finger (Pitta), aur Ring finger (Kapha) ko radial artery par rakhein. ••Kya mehsoos karein: Vata ki gati sarp (snake) jaisi, Pitta ki mandook (frog) jaisi, aur Kapha ki hans (swan) jaisi hoti hai. Roz dekhne se aapko dono haathon ki nadi ka farq samajh aane lagega. 2. Shastriya Granthon ka Adhyayan Nadi ka nirdesh samajhne ke liye classical texts ka sahara lein: Sharangdhara Samhita (Purva Khanda, Pratham Adhyaya) •Nadi Vijnanam (Maharishi Kanada dwara rachit) Yoga Ratnakara (Nadi Pariksha Prakarana) 3. Practical Workshops aur Gurukul Training Keval theory se kaam nahi chalega. Aapko kisi experienced Ayurvedic physician ya Guru ke under baithkar clinical practice karni hogi: ** workshops:** Aajkal National Ayurveda Vidyapeeth (NAV) ya reputed institutes Nadi Pariksha par hands-on workshops karate hain. ••Guru Kripa: Kisi acche Vaidya ke paas baithkar, unke dwara diagnose kiye gaye 100-200 patients ki nadi ko khud feel karein taaki “Roga Nadi” aur “Swastha Nadi” ka bhed samajh aaye. ••Ahara Vihar (Dietary Discipline) Langhana (Light Food): Dopahar ka khana pet bharkar khaein jab Agni (digestive fire) peak par hoti hai, lekin raat ka khana suryast ke aas-pass (ya max 8 PM tak) lein aur wo bilkul halka (Mung dal khichdi, soup, ya daliya) hona chahiye. ••Ushnodaka (Warm Water): Dinbhar keval gunguna pani piyein. Warm water ek natural Lekhana (scraping) agent hai jo block channels (Srotas) ko saaf karta hai aur Meda (fat) ko pighlata hai. ••Katu, Tikta, Kashaya Rasa: Apne khane mein Teekha, Karwa, aur Kasailla ras badhaein (jaise karela, methi, haldi, jeera, ajwain). Yeh Kapha ko kam karte hain. Meetha, namkeen aur oily khana bilkul band kar dein. ••Ruksha Anna: Purana anaaj jaise Jau (Barley), Bajra, aur Kodra Millet ko diet mein shamil karein. Jau ka sattu ya jau ki roti weight loss ke liye shrestha hai. 2. Vihara (Physical & Lifestyle Changes) Divasvapna Tyaga (No Daytime Sleeping): Din mein sona bilkul band kar dein. Din mein sone se Kapha aur Meda bahut tezi se badhte hain. ••Vyayama (Exercise): Roz subah kam se kam 45 minutes ka vyayama karein jab tak ki maathe aur bagal (axilla) mein pasina na aa jaye (Ardha-Shakti Vyayama). Yogasanas: Surya Namaskar (12-24 rounds), Paschimottanasana, Mandukasana. ••Pranayama: Kapalbhati aur Bhastrika Pranayama roz 15 minutes karein, yeh Medodhatu Agni ko teez karte hain. 3. Udvartana (Dry Powder Massage) Ghar par bina kisi dawai ke aap Triphala powder ya Kolanukuladi powder lein. Is sukhe powder se apne shareer par (niche se upar ki taraf - Pratiloma gati) zor se maalish karein. Yeh subcutaneous fat ko dissolve karne aur skin ko tone karne mein behtareen kaam karta hai.


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Hello, For weight loss Effective exercises Focus on combining cardio, strength, and core exercises. Cardio(daily for 30-45 mins) -brisk walking/jogging - cycling -jump rope - dancing or aerobics these help burn fat all over, including the belly. Core- targeted workouts(3-5 times/week) -plank = 3 sets of 30-60 sec - russian twists= 3 sets of 20 reps - leg raises -mountainclimbers -suryanamskar= 8 rounds daily Yoga asanas -bhujangasana -pawanmuktasana -naukasana -dhanurasana This diet is kapha reducing, which means it helps reduce excess body fat, improves metabolism, and minimise water retention and heaviness- especially around belly. 1) grains(choose light, low glycemic) -old rice, barley, millets- bajra, ragi, jowar, quinoa, whole wheat Avoid= white rice, maida, processed breads or bakery items, heavy or sticky grains like oats 2) pulses and legumes -moong dal= easy to digest , light -massor dal -hoarse gram= very good for reducing fat(kulthi) -chickpeas- chana roasted or boiled Avoid= rajma, chole, urad dal- they are heavy and produce gas if digestion is weak, overcooked or creamy dals 3) vegetables -leafy grreen= spinach, methi, coriander, curry leaves -lauki, tinda, karela, pumpkin -cabbage, cauliflower, broccoli, carrot, beans -drumsticks, snake gourd - radish-especially good for belly fat Avoid= potato, sweet potato , arbi, -tomatoes in excess -excess onion garlic at night Cooking- steam or light saute vegetables with mustard seeds, cumin, ginger, and turmeric in minimal oil 4) fruits -apples, pear -papaya= excellent for digestion -pomegranate -guava, watermelon= take in morning only -seasonal berries -amla- raw or juice Avoid= banana, mangoes, grapes, chikos, any fruits after sunset, fruit juices= high sugar 5) dairy products -buttermilk=diluted curd, churned, spiced with roasted cumin,ajwain - low fat curd- only in daytime - cow’s milk-if needed boiled with turmeric or ginger Avoid= cold milk, panner, cheese, khoya, full cream milk, curd at night 6) fats and oils -cows ghee- small quantity, helps in fat metabolism -cold pressed mustard oiler sesame oil Avoid -refined oils, deep fired food 7) spices and herbs These helps stimulate digestion, improves metabolism and reduce bloating -ginger, cumin, ajwain, black pepper, turmeric, cinnamon, fenugreek, asafoetida Use these in cooking or as herbal teas- cumin-fennel-coriander decoction after meals 8) beverages -warm water throughout the day - herbal teas -jeera water Avoid= cold water, aerated drinks, packaged fruit juices, sweet lassi or milkshakes 9) snacks-light dry and non sugary - roasted makahna, roasted chana, dry fruits in moderation -chia seed water -sprouts= moong, chana with lemon, no salt Avoid -buiscuits, chips, namkeen, bakery items, sugar bars or energy drinks How to eat -eat only when hungry- no emotional or boredom eating - eat in calm, mindful environment - avoid overeating, even healthy foods - use warm, cooked meals, over raw/cold food -obseve mitahara- balanced, moderate, quantity of food - intermittent fasting- 14-16 hours overnight is safe and recommended Medications advised for weight loss and belly fat Phase 1- detox and metabolism Duration= for week 1-4 1) triphala churna- 1/2 tsp with warm water at bedtime =improves gut health, reduces fat absorption, prevents constipation 2) trikatu churna- 1/2 tsp with honey 15 minutes before meals twice daily = burns toxins, stimulates fat metabolism 3) warm lemon-honey water -juice of 1/2 lemon+ 1 tsp honey in 1 glass warm water =first thing in the morning on an empty stomach Phase 2= fat burning and weight management Duration= week 5-12 4) medohara guggulu- 2 tabs twice daily after meals with warm water =reduces kapha and meda dhatu- fat tissues, helps in belly fat loss 5) punarnava mandur-for water retention and liver metabolism = 2 tabs after lunch and dinner =imporves metabolism , supports kidney, liver detoc and reduces bloating 6) vrikshamla capsules- 1 cap 30 minutes before meals twice daily =reduces appetite, inhibits fat storage For nadi parikshana = you need to visit an ayurvedic practitioner and learn you can do certification course Monitor weight every 2 weeks Track digestion and energy levels Stay hydrated Do follow consistently Hope this might be helpful Thank you नमस्ते, वज़न घटाने के लिए असरदार एक्सरसाइज़ कार्डियो, स्ट्रेंथ और कोर एक्सरसाइज़ को मिलाकर करने पर ध्यान दें। कार्डियो (रोज़ाना 30-45 मिनट) - तेज़ी से चलना/जॉगिंग - साइकिलिंग - रस्सी कूदना - डांसिंग या एरोबिक्स ये पूरे शरीर, खासकर पेट की चर्बी घटाने में मदद करते हैं। कोर-टारगेटेड वर्कआउट (हफ़्ते में 3-5 बार) - प्लैंक = 30-60 सेकंड के 3 सेट - रशियन ट्विस्ट = 20 रेप्स के 3 सेट - लेग रेज़ - माउंटेन क्लाइंबर्स - सूर्य नमस्कार = रोज़ाना 8 राउंड योगासन - भुजंगासन - पवनमुक्तासन - नौकासन - धनुरासन यह डाइट कफ (kapha) को कम करने वाली है, जिसका मतलब है कि यह शरीर की अतिरिक्त चर्बी घटाने, मेटाबॉलिज़्म को बेहतर बनाने और वॉटर रिटेंशन व भारीपन (खासकर पेट के आसपास) को कम करने में मदद करती है। 1) अनाज (हल्के और कम ग्लाइसेमिक वाले चुनें) - पुराना चावल, जौ, मोटे अनाज (मिलेट्स) - बाजरा, रागी, ज्वार, क्विनोआ, साबुत गेहूं क्या न खाएं = सफेद चावल, मैदा, प्रोसेस्ड ब्रेड या बेकरी आइटम, भारी या चिपचिपे अनाज जैसे ओट्स 2) दालें और फलियां - मूंग दाल = आसानी से पचने वाली, हल्की - मसूर दाल - कुलथी (हॉर्स ग्राम) = फैट कम करने के लिए बहुत अच्छी - छोले/चना - भुना हुआ या उबला हुआ क्या न खाएं = राजमा, छोले, उड़द दाल - ये भारी होते हैं और पाचन कमजोर होने पर गैस बनाते हैं; बहुत ज़्यादा पकी हुई या क्रीमी दालें 3) सब्जियां - पत्तेदार हरी सब्जियां = पालक, मेथी, धनिया, करी पत्ता - लौकी, टिंडा, करेला, कद्दू - पत्तागोभी, फूलगोभी, ब्रोकली, गाजर, बीन्स - सहजन (ड्रमस्टिक), चिचिंडा (स्नेक गॉर्ड) - मूली - खासकर पेट की चर्बी कम करने के लिए अच्छी क्या न खाएं = आलू, शकरकंद, अरबी - बहुत ज़्यादा टमाटर - रात में बहुत ज़्यादा प्याज-लहसुन खाना पकाना - सब्जियों को भाप में पकाएं या बहुत कम तेल में राई, जीरा, अदरक और हल्दी के साथ हल्का भूनें (सौते करें) 4) फल - सेब, नाशपाती - पपीता = पाचन के लिए बेहतरीन - अनार - अमरूद, तरबूज = सिर्फ सुबह खाएं - मौसमी बेरीज - आंवला - कच्चा या जूस क्या न खाएं = केला, आम, अंगूर, चीकू, सूरज डूबने के बाद कोई भी फल, फलों का जूस = इनमें बहुत चीनी होती है 5) डेयरी प्रोडक्ट्स - छाछ = पतला किया हुआ दही, मथा हुआ, भुना जीरा और अजवाइन डालकर - कम फैट वाला दही - सिर्फ दिन में - गाय का दूध - जरूरत हो तो हल्दी या अदरक डालकर उबालें क्या न खाएं = ठंडा दूध, पनीर, चीज़, खोया, फुल क्रीम दूध, रात में दही 6) फैट और तेल - गाय का घी - कम मात्रा में, फैट मेटाबॉलिज्म में मदद करता है - कोल्ड-प्रेस्ड सरसों का तेल या तिल का तेल क्या न खाएं - रिफाइंड तेल, डीप फ्राई किया हुआ खाना 7) मसाले और जड़ी-बूटियां ये पाचन को बेहतर बनाने, मेटाबॉलिज्म सुधारने और पेट फूलने की समस्या कम करने में मदद करते हैं - अदरक, जीरा, अजवाइन, काली मिर्च, हल्दी, दालचीनी, मेथी, हींग इन्हें खाना पकाने में या हर्बल चाय के तौर पर इस्तेमाल करें - खाने के बाद जीरा-सौंफ-धनिया का काढ़ा 8) पेय पदार्थ - दिन भर गुनगुना पानी पिएं - हर्बल चाय - जीरे का पानी क्या न लें = ठंडा पानी, गैस वाले ड्रिंक्स (एरेटेड ड्रिंक्स), पैक्ड फ्रूट जूस, मीठी लस्सी या मिल्कशेक 9) स्नैक्स - हल्के, सूखे और बिना चीनी वाले - भुने मखाने, भुने चने, सीमित मात्रा में ड्राई फ्रूट्स - चिया सीड्स वाला पानी - स्प्राउट्स (अंकुरित अनाज) = मूंग, चना (नींबू के साथ, बिना नमक के) क्या न लें - बिस्कुट, चिप्स, नमकीन, बेकरी आइटम, शुगर बार या एनर्जी ड्रिंक्स कैसे खाएं - भूख लगने पर ही खाएं - भावनाओं में बहकर या बोरियत में न खाएं - शांत और ध्यानपूर्वक माहौल में खाएं - ज़्यादा न खाएं, भले ही खाना हेल्दी हो - कच्ची/ठंडी चीज़ों के बजाय गर्म और पका हुआ खाना खाएं - मिताहार का पालन करें - संतुलित और सीमित मात्रा में भोजन करें - इंटरमिटेंट फास्टिंग - रात में 14-16 घंटे का उपवास सुरक्षित और फायदेमंद माना जाता है वज़न घटाने और पेट की चर्बी कम करने के लिए सलाह दी गई दवाएं फेज़ 1 - डिटॉक्स और मेटाबॉलिज़्म समय-सीमा = पहले 1-4 हफ़्ते 1) त्रिफला चूर्ण - सोने से पहले गुनगुने पानी के साथ आधा चम्मच = पेट की सेहत सुधारता है, फैट सोखने की क्षमता कम करता है, कब्ज़ रोकता है 2) त्रिकटु चूर्ण - दिन में दो बार खाने से 15 मिनट पहले शहद के साथ आधा चम्मच = टॉक्सिन्स (ज़हरीले तत्व) खत्म करता है, फैट मेटाबॉलिज़्म को बढ़ाता है 3) गुनगुना नींबू-शहद पानी - 1 गिलास गुनगुने पानी में आधे नींबू का रस + 1 चम्मच शहद = सुबह खाली पेट सबसे पहले लें फेज़ 2 = फैट बर्निंग और वज़न कंट्रोल समय-सीमा = 5-12 हफ़्ते 4) मेदोहर गुग्गुलु - खाने के बाद गुनगुने पानी के साथ दिन में दो बार 2 गोलियां = कफ और मेद धातु (फैट टिश्यू) को कम करता है, पेट की चर्बी घटाने में मदद करता है 5) पुनर्नवा मंडूर - शरीर में पानी रुकने (वॉटर रिटेंशन) और लिवर मेटाबॉलिज़्म के लिए = लंच और डिनर के बाद 2 गोलियां = मेटाबॉलिज़्म सुधारता है, किडनी और लिवर डिटॉक्स में मदद करता है और ब्लोटिंग (पेट फूलना) कम करता है 6) वृक्षामाला कैप्सूल - दिन में दो बार खाने से 30 मिनट पहले 1 कैप्सूल = भूख कम करता है, फैट जमा होने से रोकता है नाड़ी परीक्षण के लिए = आपको… किसी आयुर्वेदिक डॉक्टर से मिलें और पता करें कि आप सर्टिफ़िकेशन कोर्स कैसे कर सकते हैं। हर 2 हफ़्ते में अपना वज़न चेक करें। अपने पाचन और एनर्जी लेवल पर नज़र रखें। शरीर में पानी की कमी न होने दें। इन बातों का लगातार पालन करें। उम्मीद है कि यह जानकारी आपके काम आएगी। धन्यवाद।


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Thanks for simplifying things! Your advice was spot on and super helpful for my UC. Feeling more at ease now, appreciate it!