It sounds like your digestive system has taken a bit of a hit after the antibiotics. In Ayurveda, we look at digestion as “agni” or digestive fire. When this is out of balance, you can end up with issues like bloating and acidity you’re noticing. Your symptoms suggest “agni” might be low or disturbed, which can be common post-antibiotics as they can mess with your gut flora.
One thing you could try is sipping warm water with a little ginger throughout the day. Ginger is great for boosting digestion and helps kindle “agni”. Also, avoid cold foods/drinks as they tend to dampen the digestive fire. Eating warm, easily digestible foods, like lightly spiced quinoa porridge or khichdi (mung dal and rice) can be gentle on the system.
For bringing back balance, consider taking a probiotic-rich food like homemade curd or buttermilk, which can introduce good bacteria back into your gut. Adding a pinch of asafoetida (hing) to your meals may also help with bloating.
Among Ayurvedic herbs, triphala can be beneficial. It’s a traditional formula of three fruits that aids digestion and is often used to restore gut health. You can take this in the form of a powder, about a half teaspoon, with warm water at night. But since you’re feeling weak, maybe include some restorative practices too, like gentle yoga or pranayama, to boost your energy.
Watch out for dairy, processed, or very spicy foods for now, as these can aggravate symptoms. Give your body time to heal; adjustments in diet and lifestyle usually take a couple of weeks to show results.
Remember though, Ayurveda is about individualized care. Keep an eye on how your body reacts to any changes, and reach out to a local Ayurvedic practitioner if things don’t improve. They can provide personalized guidance based on your unique constitution (Prakriti). And if symptoms worsen, don’t hesitate to see a doctor. Balance is key, and your path to recovery is a step-by-step journey.



