For managing a cold and cough along with a scratchy throat, certain fruits can indeed be beneficial. In the Siddha-Ayurvedic perspective, it’s essential to address any imbalances in the doshas and support the body’s agni. In such cases, amla (Indian gooseberry) can be very effective, as it is rich in Vitamin C, boosting the immune system and soothing irritation in the throat. You can consume amla in the form of juice or raw if you can bear its tartness.
Incorporating pomegranate is another wise choice. Pomegranate is known for its anti-inflammatory properties, helping to reduce throat irritation and even helpful for easing cough. Drinking freshly squeezed pomegranate juice, without added sugars, can provide relief.
As for lemons and honey, they are indeed helpful. Lemon provides Vitamin C as well as supporting the immune system, while honey acts as a natural cough suppressant – it coats the throat, providing relief from that scratchy feeling.
While citrus fruits like oranges do offer Vitamin C, they could aggravate the throat further due to their acidic nature especially if consumed in excess. So, it’s better to consume them in moderation.
Regarding bananas, they can sometimes increase mucus production, so it’s best avoided if you feel you’re already dealing with excessive mucus. Berries, being rich in antioxidants, may be consumed for an additional boost to the immune system.
Remember to maintain hydration using warm fluids to help soothe the throat. If symptoms persist or worsen, consulting a healthcare provider, particularly if struggling to breathe or experiencing high fever, is critical – ensuring a holistic approach doesn’t delay necessary treatments.



