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What Is Hepatic Encephalopathy and How Can Ayurveda Help in Supporting Liver and Brain Function?
Endocrinological Disorders
Question #16007
52 days ago
101

What Is Hepatic Encephalopathy and How Can Ayurveda Help in Supporting Liver and Brain Function? - #16007

Anonymously

A family member of mine was recently diagnosed with hepatic encephalopathy, and I had never heard of this condition before. The doctor explained that it happens when the liver is unable to properly remove toxins from the blood, which then affects brain function. I am still trying to understand how this happens and whether it can be reversed. One of the symptoms my relative has is confusion and difficulty concentrating. Sometimes, he even has trouble remembering things or staying alert. The doctor said that this is because of excess ammonia in the blood. What causes the liver to stop filtering toxins properly, and is there a way to improve its function naturally? I want to know if Ayurveda has treatments that can help people with hepatic encephalopathy. Are there specific herbs or dietary changes that support both liver detoxification and brain function? I have heard that milk thistle, kutki, and amla are good for liver health—do these help in this condition? If anyone has experience managing hepatic encephalopathy naturally or has seen improvements through Ayurvedic treatments, I would love to hear about what worked and whether it made a difference in brain function.

Hepatic encephalopathy
Liver health
Ayurveda
Brain fog
Natural detox
Herbal treatment
Cirrhosis
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Doctors’ responses

Namaste, Hepatic encephalopathy (HE) occurs when the liver fails to filter toxins like ammonia and other waste products from the blood, leading to brain dysfunction. This condition is often linked to chronic liver disease, cirrhosis, or infections, which impair the liver’s ability to detoxify. Factors like poor digestion, high-protein intake, constipation, and dehydration can worsen symptoms. Since ammonia is mainly produced in the gut, improper digestion or an imbalanced gut microbiome can contribute to toxin buildup. In Ayurveda, HE is associated with impaired "Pitta" and "Rakta" (blood) functions, leading to accumulation of toxins (Ama). Herbs like Kutki (Picrorhiza kurroa), Milk Thistle (Silybum marianum), and Amla (Indian Gooseberry) are known for their hepatoprotective properties, helping to regenerate liver cells and improve detoxification. Bhringraj (Eclipta alba) and Guduchi (Tinospora cordifolia) support liver function and enhance brain clarity. A light, plant-based diet rich in fruits, vegetables, and fiber can help reduce ammonia levels. Avoid heavy, fried, processed foods, alcohol, and excess protein, as they can worsen liver strain. Triphala and Aloe Vera juice help in digestion and toxin elimination. Ayurveda also recommends meditation, gentle yoga (twists and forward bends), and Pranayama (deep breathing exercises) to improve oxygenation and mental clarity. Oil massages with Brahmi oil and herbal teas like coriander or fennel tea may support liver function. If the condition is mild to moderate, these natural methods can complement medical treatment.
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